Eggplant

Gold Kiwi

Eggplant and Gold Kiwi

Eggplant

Gold Kiwi

Add ⊕

1 Benefits

1.1 Health Benefits

Cancer prevention, Heart care, Reduces blood circulation problems

Asthma treatment, Heart care, Improves stomach health, Regulation of heart rate, Treatment of skin Diseases

1.1.1 General Benefits

Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Treatment of common cold

Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss

1.2 Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation

Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases

1.3 Hair Benefits

Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp

Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff

1.4 Allergy

1.4.1 Allergy Symptoms

Abdominal pains, Anaphylaxis, Diarrhea, Dizziness, Hives, Itching in tongue and other parts of mouth, Tingling sensation in mouth, Vomiting

Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting

1.5 Side Effects

Allergic reaction, Irritation, Nausea, Skin rash, Swelling

Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

Along with meal, Don't consume at night and before bed

Any time except an hour after meal

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

5.88 g14.23 g

1 79.18

2.2.1 Fiber

3.00 g2.00 g

0 10.4

2.2.2 Sugar

3.53 g10.98 g

0 63.35

2.3 Protein

0.98 g1.23 g

0.3 14.07

2.3.1 Protein to Carb Ratio

0.170.08

0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

NA4.00 mcg

0 426

2.4.2 Vitamin B1 (Thiamin)

0.04 mg0.02 mg

0 0.428

2.4.3 Vitamin B2 (Riboflavin)

0.04 mg0.05 mg

0 1.3

2.4.4 Vitamin B3 (Niacin)

0.65 mg0.28 mg

0 2.8

2.4.5 Vitamin B5 (Pantothenic Acid)

0.28 mg0.50 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.08 mg0.06 mg

0 0.4

2.4.7 Vitamin B9 (Folic acid)

22.00 mcg34.00 mcg

0 81

2.4.8 Vitamin C (Ascorbic Acid)

2.20 mg105.40 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.30 mg1.49 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

3.50 mcg5.50 mcg

0 40.3

2.4.11 Lycopene

0.00 mcg0.00 mcg

0 5204

2.4.12 Lutein+Zeaxanthin

36.00 mcg114.00 mcg

0 834

2.4.13 Choline

6.90 mg5.00 mg

0 14.2

2.5 Fat

0.18 g0.56 g

0 33.49

2.6 Minerals

2.6.1 Potassium

229.00 mg316.00 mg

42 840

2.6.2 Iron

0.23 mg0.29 mg

0.06 9

2.6.3 Sodium

2.00 mg3.00 mg

0 1556

2.6.4 Calcium

9.00 mg20.00 mg

1 100

2.6.5 Magnesium

14.00 mg14.00 mg

0 92

2.6.6 Zinc

0.16 mg0.10 mg

0 2.7

2.6.7 Phosphorus

24.00 mg29.00 mg

0 113

2.6.8 Manganese

0.23 mg0.06 mg

0 3.3

2.6.9 Copper

0.08 mg0.15 mg

0 2

2.6.10 Selenium

0.30 mcg3.10 mcg

0 63.7

2.7 Fatty Acids

2.7.1 Omega 3s

13.00 mg163.00 mg

0 318

2.7.2 Omega 6s

63.00 mg122.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

7.00 mgNA

0 87

2.9 Water Content

92.30 g83.22 g

0 95.23

2.10 Ash

0.66 g0.76 g

0 87.1

3 Calories

3.1 Serving Size

100 g

3.2 Calories in Fresh Fruit with Peel

25.00 kcal60.00 kcal

15 299

3.3 Calories in Fresh Fruit without Peel

NANA

12 354

3.4 Calories in Frozen Form

NANA

0 187

3.5 Calories in Dried Form

NA352.00 kcal

32 747

3.6 Calories in Canned Form

NA105.00 kcal

17 443

3.7 Calories in Foods

3.7.1 Calories in Juice

30.00 kcal61.00 kcal

17 461

3.7.2 Calories in Jam

NA245.00 kcal

49 420

3.7.3 Calories in Pie

NA345.00 kcal

80 450

4 Characteristics

4.1 Type

Fruit vegetable, Tropical

Tropical

4.2 Season

Spring, Summer

Spring, Summer, Winter

4.3 Varieties

Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White

Qing Yuan #27, Qing Yuan #29, Qing Yuan #6 and Huang Yan

4.4 Seedless Variety

✔ ✘

4.5 Color

Black, Green, Pink, Purple, Purplish black

Brown, Yellow

4.6 Inside Color

White

Yellow

4.7 Shape

Oval

4.8 Texture

Fleshy

Succulent

4.9 Taste

Bitter, Slightly sweet, Spongy

Sweet

4.10 Origin

India

China

4.11 Grows on

Bushes

Vines

4.12 Cultivation

4.12.1 Soil Type

Sandy loam

Well-drained

4.12.2 Soil pH

6-75-6.5

3.5 10

4.12.3 Climatic Conditions

Warm to hot climate

Cold, Sunny

5 Facts

5.1 Facts about

In Italy, it's a belief that diet rich in eggplant leads to madness. Hence, they call it a 'crazy apple'.
Eggplant contains nicotine & can help quit smoking.
Juice made from its leaves and roots is medicinal.

The name Kiwi is due to its resemblance with 'Kiwi' bird.
This variety of Kiwi was developed by New Zealand, it is not fuzzy on the outside and it has a taste reminiscent of the mango fruit.

5.2 In Alcoholic Beverages

5.2.1 Wine

✔ ✘

5.2.2 Beer

✔ ✘

5.2.3 Spirits

✔ ✘

5.2.4 Cocktails

✔ ✘

5.3 Production

5.3.1 Top Producer

China

Italy

5.3.2 Other Countries

Egypt, India, Indonesia, Iran, Iraq, Italy, Japan, Spain, Turkey

Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America

5.3.3 Top Importer

United States of America

5.3.4 Top Exporter

China

New Zealand

6 Scientific Name

6.1 Botanical Name

Solanum melongena

Actinidia chinensis

6.2 Synonym

Solanum ovigerum or Solanum trongum

Not Available

7 Classification

7.1 Domain

Eukarya

7.2 Kingdom

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 Class

Magnoliopsida

7.6 Subclass

Asteridae

Dillenhidae

7.7 Order

Solanales

Ericales

7.8 Family

Solanaceae

Actinidiaceae

7.9 Genus

Solanum

Actinidia

7.10 Species

S. melongena

A. chinensis

7.11 Generic Group

Not Available

Kiwi

Compare Low Calorie Fruits » More

Eggplant and Pear

Eggplant and Quince

Eggplant and Clementine

» More

More Compare Low Calorie Fruits

Difference Between Eggplant and Gold Kiwi

We might think that Eggplant and Gold Kiwi are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Eggplant and Gold Kiwi Facts such as their taste, shape, color, and size are also distinct. The difference between Eggplant and Gold Kiwi is explained here.

The amount of calories in 100 gm of fresh Eggplant and Gold Kiwi with peel is 25.00 kcal and 60.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Eggplant and Gold Kiwi belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Eggplant and Gold Kiwi is Solanales and Ericales respectively. Eggplant belongs to Solanaceae family and Gold Kiwi belongs to Actinidiaceae family. Eggplant belongs to Solanum genus of S. melongena species and Gold Kiwi belongs to Actinidia genus of A. chinensis species. Beings plants, both fruits belong to Plantae Kingdom.