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Eggplant vs Red Currant Characteristics


Red Currant vs Eggplant Characteristics


Characteristics

Type
Fruit vegetable, Tropical  
Berry  

Season
Spring, Summer  
Summer  

Varieties
Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White  
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets  

Seedless Variety
Yes  
No  

Color
Black, Green, Pink, Purple, Purplish black  
Red  

Inside Color
White  
Red  

Shape
Oval  
Round  

Texture
Fleshy  
Juicy  

Taste
Bitter, Slightly sweet, Spongy  
Sour, Tart  

Origin
India  
Europe  

Grows on
Bushes  
Trees  

Cultivation
  
  

Soil Type
Sandy loam  
Moist, Well-drained  

Soil pH
6-7  
6-7  

Climatic Conditions
Warm to hot climate  
Cold  

Facts >>
<< Calories

Eggplant and Red Currant Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Eggplant and Red Currant Information. Eggplant is found in shades of black, green, pink, purple and purplish black and Red Currant is found in shades of red. Get Eggplant vs Red Currant characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Eggplant belongs to Fruit Vegetable, Tropical category whereas Red Currant belongs to Berry category. Eggplant originated in India while Red Currant originated in Europe.

Eggplant and Red Currant Varieties

Eggplant and Red Currant varieties form an important part of Eggplant vs Red Currant characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Eggplant and Red Currant. The varieties of Eggplant are Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White whereas the varieties of Red Currant are Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets. The shape of Eggplant and Red Currant is Oval and Round respecitely. Talking about the taste, Eggplant is bitter, slightly sweet and spongy in taste and Red Currant is sour and tart.

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