Elderberry

Ugli fruit

Elderberry vs Ugli fruit Nutrition

Elderberry

Ugli fruit

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1 Nutrition

1.1 Serving Size

100 g

1.2 Carbs

18.40 g11.00 g

1 79.18

1.2.1 Fiber

7.00 g2.00 g

0 10.4

1.2.2 Sugar

NA8.00 g

0 63.35

1.3 Protein

0.66 g1.00 g

0.3 14.07

1.3.1 Protein to Carb Ratio

0.040.09

0.02 0.52

1.4 Vitamins

1.4.1 Vitamin A (Retinol)

30.00 mcgNA

0 426

1.4.2 Vitamin B1 (Thiamin)

0.07 mgNA

0 0.428

1.4.3 Vitamin B2 (Riboflavin)

0.06 mgNA

0 1.3

1.4.4 Vitamin B3 (Niacin)

0.50 mgNA

0 2.8

1.4.5 Vitamin B5 (Pantothenic Acid)

0.14 mgNA

0 1.4

1.4.6 Vitamin B6 (Pyridoxin)

0.23 mgNA

0 0.4

1.4.7 Vitamin B9 (Folic acid)

6.00 mcgNA

0 81

1.4.8 Vitamin C (Ascorbic Acid)

36.00 mg70.00 mg

0 228.3

1.4.9 Vitamin E (Tocopherole)

NANA

0 3.81

1.4.10 Vitamin K (Phyllochinone)

NANA

0 40.3

1.4.11 Lycopene

NANA

0 5204

1.4.12 Lutein+Zeaxanthin

NANA

0 834

1.4.13 Choline

NANA

0 14.2

1.5 Fat

0.50 gNA

0 33.49

1.6 Minerals

1.6.1 Potassium

280.00 mgNA

42 840

1.6.2 Iron

1.60 mgNA

0.06 9

1.6.3 Sodium

6.00 mgNA

0 1556

1.6.4 Calcium

38.00 mgNA

1 100

1.6.5 Magnesium

5.00 mgNA

0 92

1.6.6 Zinc

0.11 mgNA

0 2.7

1.6.7 Phosphorus

39.00 mgNA

0 113

1.6.8 Manganese

NANA

0 3.3

1.6.9 Copper

0.06 mgNA

0 2

1.6.10 Selenium

0.60 mcgNA

0 63.7

1.7 Fatty Acids

1.7.1 Omega 3s

85.00 mgNA

0 318

1.7.2 Omega 6s

162.00 mgNA

0 1689

1.8 Sterol

1.8.1 Phytosterol

NANA

0 87

1.9 Water Content

79.80 gNA

0 95.23

1.10 Ash

0.60 gNA

0 87.1

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Carbs in Elderberry and Ugli fruit

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Elderberry vs Ugli fruit Nutrition will help you choose the best fruit among the two. Carbs in Elderberry and Ugli fruit are 18.40 g and 11.00 g respectively. The protein content of Elderberry and Ugli fruit is 0.66 g and 1.00 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Elderberry is 0.04 and in Ugli fruit, it is 0.09. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.