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Feijoa vs Japanese Persimmon Characteristics


Japanese Persimmon vs Feijoa Characteristics


Characteristics

Type
Tree fruit   
Berry, Tree fruit   

Season
Autumn, Winter   
Autumn, Winter   

Varieties
Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu   
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan   

Seedless Variety
No   
Yes   

Color
Green   
Orange, Red, Yellow   

Inside Color
White   
Orange   

Shape
Oval   
Round   

Texture
Succulent   
Juicy   

Taste
Sweet   
Sweet   

Origin
Argentina, Brazil, Paraguay, Uruguay   
Burma, China, India, Japan   

Grows on
Not Available   
Trees   

Cultivation
  
  

Soil Type
Clay loam, Gravely loam, Sandy   
Sandy loam, Well-drained   

Soil pH
6-6.5   
6.5-7.5   

Climatic Conditions
Cold, Warm   
Can tolerate wide range of climates   

Facts >>
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Feijoa and Japanese Persimmon Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Feijoa and Japanese Persimmon Information. Feijoa is found in shades of green and Japanese Persimmon is found in shades of orange, red and yellow. Get Feijoa vs Japanese Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Feijoa belongs to Tree Fruit category whereas Japanese Persimmon belongs to Berry, Tree Fruit category. Feijoa originated in Argentina, Brazil, Paraguay and Uruguay while Japanese Persimmon originated in Burma, China, India and Japan.

Feijoa and Japanese Persimmon Varieties

Feijoa and Japanese Persimmon varieties form an important part of Feijoa vs Japanese Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Feijoa and Japanese Persimmon. The varieties of Feijoa are Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu whereas the varieties of Japanese Persimmon are Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan. The shape of Feijoa and Japanese Persimmon is Oval and Round respecitely. Talking about the taste, Feijoa is sweet in taste and Japanese Persimmon is sweet.

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