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Feijoa
Feijoa

Pineapple
Pineapple



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Feijoa vs Pineapple

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1 Benefits
1.1 Health Benefits
Anti depressant, Cancer prevention, Reduces nervous tension, Treatment of alzheimer's disease, Treatment of Lung disease
Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate
1.1.1 General Benefits
Digestive aid, Helps in weight loss, Improves blood circulation, Strengthens bones, Treatment of common cold
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold
1.2 Skin Benefits
Brightens and lightens complexion, Skin rejuvenation
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Promotes longer and healthier hair, Protects hair
Prevents hair loss
1.4 Allergy
1.4.1 Allergy Symptoms
NA
Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing
1.5 Side Effects
Allergic reaction
Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
12.92 g13.12 g
Avocado Information
1 79.18
2.2.1 Fiber
6.40 g1.40 g
Blackberry Information
0 10.4
2.2.3 Sugar
8.20 g9.85 g
Bilberry Information
0 63.35
2.3 Protein
0.98 g0.54 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.050.04
Apple Information
0.02 0.52
2.5 Vitamins
2.5.1 Vitamin A (Retinol)
NA3.00 mcg
Pomegranate Information
0 426
2.5.2 Vitamin B1 (Thiamin)
0.01 mg0.08 mg
Apple Information
0 0.428
2.6.2 Vitamin B2 (Riboflavin)
0.02 mg0.03 mg
Apple Information
0 1.3
2.6.4 Vitamin B3 (Niacin)
0.30 mg0.50 mg
Gojiberry Information
0 2.8
2.6.7 Vitamin B5 (Pantothenic Acid)
0.23 mg0.21 mg
Lychee Information
0 1.4
2.6.9 Vitamin B6 (Pyridoxin)
0.07 mg0.11 mg
Apple Information
0 0.4
2.6.10 Vitamin B9 (Folic acid)
23.00 mcg18.00 mcg
Gojiberry Information
0 81
2.6.12 Vitamin C (Ascorbic Acid)
32.90 mg47.80 mg
Olive Information
0 228.3
2.6.15 Vitamin E (Tocopherole)
0.16 mg0.02 mg
Gojiberry Information
0 3.81
2.6.17 Vitamin K (Phyllochinone)
3.50 mcg0.70 mcg
Orange Information
0 40.3
2.6.19 Lycopene
5.00 mcg0.00 mcg
Avocado Information
0 5204
2.6.21 Lutein+Zeaxanthin
27.00 mcg0.00 mcg
Apple
0 834
2.6.22 Choline
NA5.50 mg
Gojiberry Information
0 14.2
2.7 Fat
0.60 g0.12 g
Physalis Information
0 33.49
2.8 Minerals
2.8.1 Potassium
172.00 mg109.00 mg
Olive Information
42 840
2.9.1 Iron
0.14 mg0.29 mg
White Grapefruit Information
0.06 9
2.10.2 Sodium
3.00 mg1.00 mg
Orange Information
0 1556
2.10.5 Calcium
17.00 mg13.00 mg
Longan Information
1 100
2.10.8 Magnesium
9.00 mg12.00 mg
Gojiberry Information
0 92
2.10.11 Zinc
0.06 mg0.12 mg
Apple Information
0 2.7
2.10.13 Phosphorus
19.00 mg8.00 mg
Gojiberry Information
0 113
2.10.16 Manganese
0.08 mg0.93 mg
Apple Information
0 3.3
2.11.2 Copper
0.04 mg0.11 mg
Apple Information
0 2
2.11.3 Selenium
NA0.10 mcg
Apple Information
0 63.7
2.12 Fatty Acids
2.12.1 Omega 3s
58.00 mg17.00 mg
Watermelon Information
0 318
2.13.2 Omega 6s
214.00 mg23.00 mg
Jambul Information
0 1689
1.6 Sterol
1.6.1 Phytosterol
NA6.00 mg
Jambul Information
0 87
2.4 Water Content
83.28 g86.00 g
Gojiberry Information
0 95.23
2.6 Ash
0.38 g0.22 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NANA
Cucumber Information
15 299
3.5 Calories in Fresh Fruit without Peel
55.00 kcal50.00 kcal
Cucumber Information
12 354
3.6 Calories in Frozen Form
NA50.00 kcal
Rambutan Information
0 187
3.7 Calories in Dried Form
747.00 kcal245.00 kcal
Gojiberry Information
32 747
4.13 Calories in Canned Form
NA52.00 kcal
Tomato Information
17 443
5.4 Calories in Foods
5.4.1 Calories in Juice
25.00 kcal53.00 kcal
Tomato Information
17 461
7.11.1 Calories in Jam
220.00 kcal265.00 kcal
Clementine Information
49 420
7.11.2 Calories in Pie
300.00 kcal303.00 kcal
Breadfruit Information
80 450
8 Characteristics
8.1 Type
Tree fruit
Berry, Tropical
8.2 Season
Autumn, Winter
Autumn
8.3 Varieties
Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu
Smooth Cayenne, Abacaxi, Red Spanish and Queen
8.4 Seedless Variety
8.5 Color
Green
Yellow
8.6 Inside Color
White
Yellow
8.7 Shape
Oval
Oval
8.8 Texture
Succulent
Juicy
8.9 Taste
Sweet
Strong, Sweet, Tart
8.10 Origin
Argentina, Brazil, Paraguay, Uruguay
Central America, South America
8.11 Grows on
Not Available
Not Available
8.12 Cultivation
8.12.1 Soil Type
Clay loam, Gravely loam, Sandy
Clay, Sandy loam, Well-drained
8.12.2 Soil pH
6-6.55.5-6
Cloudberry
3.5 10
8.12.3 Climatic Conditions
Cold, Warm
Hot, Sunny
9 Facts
9.1 Facts about
  • Feijoa is called as "pineapple guava" in some countries.
  • Feijoa tree is an ornamental plant that can also be used as hedge & windbreak.
  • All parts of feijoa fruit are edible(skin is mostly discarded).
  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.
9.2 In Alcoholic Beverages
9.2.1 Wine
9.2.2 Beer
9.2.3 Spirits
9.2.4 Cocktails
9.3 Production
9.3.1 Top Producer
New Zealand
Costa Rica
9.3.2 Other Countries
Australia, Azerbaijan, India, Japan, United States of America
Brazil, India, Philippines, Thailand
9.3.3 Top Importer
China
United States of America
9.3.4 Top Exporter
New Zealand
Costa Rica
10 Scientific Name
10.1 Botanical Name
Acca sellowiana
Ananas comosus
10.2 Synonym
Feijoa sellowiana or Orthostemon sellowianus
Ananas sativus
11 Classification
11.1 Domain
Eukarya
Eukarya
11.2 Kingdom
Plantae
Plantae
11.3 Subkingdom
Tracheobionta
Tracheobionta
11.4 Division
Magnoliophyta
Magnoliophyta
11.5 Class
Magnoliopsida
Liliopsida
11.6 Subclass
Rosidae
Commelinidae
11.7 Order
Myrtales
Poales
11.8 Family
Myrtaceae
Bromeliaceae
11.9 Genus
Acca
Ananas
11.10 Species
A. sellowiana
A. comosus
11.11 Generic Group
Myrtle
Pineapple

Compare Feijoa and Pineapple

It is important compare Feijoa and Pineapple as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Feijoa Benefits: digestive aid, helps in weight loss, improves blood circulation, strengthens bones and treatment of common cold.

Pineapple Benefits: anti-inflammatory properties, controls blood pressure, digestive aid, eye care, healing of wounds, maintains healthy cholesterol level, strengthens bones, treatment of sinusitis and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Feijoa are: promotes longer and healthier hair and protects hair and hair benefits of Pineapple are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: na and the symptoms of second fruit are: abdominal pains, itching in tongue and other parts of mouth, sneezing, swelling, tingling sensation in wrist and face, vomiting and wheezing. Get sorted Feijoa vs Pineapple comparison with the help of fruit comparison tool by fruitvs.com.