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Fig vs Jambul Characteristics


Fig
Jambul vs Fig Characteristics


Characteristics

Type
Tree fruit   
Tree fruit, Tropical   

Season
Summer, Winter   
Monsoon, Summer   

Varieties
Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig   
Ram Jarnun and Paras   

Seedless Variety
Yes   
No   

Color
Green, Purple, Red   
Black, Magenta, Purple   

Inside Color
Pink   
Purple   

Shape
Conical   
Oval   

Texture
Fleshy   
Juicy   

Taste
Sweet   
Astringent, Sweet   

Origin
Western Asia   
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Clay, Limestone, Loam, Sandy   
Loam, Sandy loam, Well-drained   

Soil pH
5-7   
6.5-7.5   

Climatic Conditions
Dry, Warm   
Humid, Rainfall   

Facts >>
<< Calories

Fig and Jambul Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Fig and Jambul Information. Fig is found in shades of green, purple and red and Jambul is found in shades of black, magenta and purple. Get Fig vs Jambul characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Fig belongs to Tree Fruit category whereas Jambul belongs to Tree Fruit, Tropical category. Fig originated in Western Asia while Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka.

Fig and Jambul Varieties

Fig and Jambul varieties form an important part of Fig vs Jambul characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Fig and Jambul. The varieties of Fig are Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig whereas the varieties of Jambul are Ram Jarnun and Paras. The shape of Fig and Jambul is Conical and Oval respecitely. Talking about the taste, Fig is sweet in taste and Jambul is astringent and sweet.

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