Type
Tree fruit, Tropical
  
Tree fruit
  
Season
Monsoon, Summer
  
Summer, Winter
  
Varieties
Ram Jarnun and Paras
  
Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig
  
Seedless Variety
No
  
Yes
  
Color
Black, Magenta, Purple
  
Green, Purple, Red
  
Inside Color
Purple
  
Pink
  
Shape
Oval
  
Conical
  
Texture
Juicy
  
Fleshy
  
Taste
Astringent, Sweet
  
Sweet
  
Origin
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
  
Western Asia
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Loam, Sandy loam, Well-drained
  
Clay, Limestone, Loam, Sandy
  
Soil pH
6.5-7.5
  
5-7
  
Climatic Conditions
Humid, Rainfall
  
Dry, Warm
  
Jambul and Fig Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Fig Information. Jambul is found in shades of black, magenta and purple and Fig is found in shades of green, purple and red. Get Jambul vs Fig characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Fig belongs to Tree Fruit category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Fig originated in Western Asia.
Jambul and Fig Varieties
Jambul and Fig varieties form an important part of Jambul vs Fig characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Fig. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Fig are Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig. The shape of Jambul and Fig is Oval and Conical respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Fig is sweet.