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Fruits having Vitamin B2 (Riboflavin) less than

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Water Content
83.07 g
Fiber
3.00 g
Sugar
8.99 g
Vitamin A (Retinol)
4.00 mcg
Vitamin C (Ascorbic Acid)
92.70 mg
Iron
0.31 mg


Water Content
86.73 g
Fiber
1.70 g
Sugar
Not Available
Vitamin A (Retinol)
76.00 mcg
Vitamin C (Ascorbic Acid)
Not Available
Iron
0.28 mg


Water Content
90.95 g
Fiber
2.00 g
Sugar
4.89 g
Vitamin A (Retinol)
1.00 mcg
Vitamin C (Ascorbic Acid)
58.80 mg
Iron
0.41 mg



Water Content
91.45 g
Fiber
0.40 g
Sugar
6.20 g
Vitamin A (Retinol)
28.00 mcg
Vitamin C (Ascorbic Acid)
8.10 mg
Iron
0.24 mg


Water Content
90.48 g
Fiber
1.10 g
Sugar
7.31 g
Vitamin A (Retinol)
2.00 mcg
Vitamin C (Ascorbic Acid)
33.30 mg
Iron
0.06 mg


Water Content
87.13 g
Fiber
4.60 g
Sugar
4.04 g
Vitamin A (Retinol)
3.00 mcg
Vitamin C (Ascorbic Acid)
13.30 mg
Iron
0.25 mg

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Fruits having Vitamin B2 (Riboflavin) greater than

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