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Fruits having Vitamin B6 (Pyridoxin) less than

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Fruits
Water Content
Fiber
Sugar
Vitamin A (Retinol)
Vitamin C (Ascorbic Acid)
Iron
Tomato Fruit
Tomato
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94.52 g
1.20 g
2.60 g
42.00 mcg
14.00 mg
0.27 mg
Pumpkin fruit
Pumpkin
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94.20 g
0.50 g
2.76 g
426.00 mcg
9.00 mg
0.80 mg
Eggplant Fruit
Eggplant
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92.30 g
3.00 g
3.53 g
Not Available
2.20 mg
0.23 mg
Cantaloupe Fruit
Cantaloupe
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90.15 g
0.90 g
7.86 g
169.00 mcg
36.70 mg
0.21 mg
Honeydew Melon
Honeydew
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89.82 g
0.80 g
8.12 g
3.00 mcg
18.00 mg
0.17 mg
Sapota1
Sapota
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89.70 g
1.50 g
0.00 g
245.10 mcg
6.50 mg
0.60 mg
Acorn Squash
Acorn squash
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89.70 g
1.50 g
0.00 g
245.10 mcg
6.50 mg
0.60 mg
Lemon fruit
Lemon
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88.98 g
2.80 g
2.50 g
3.00 mcg
53.00 mg
0.60 mg
Salmonberry
Salmonberry
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88.21 g
1.90 g
3.70 g
50.00 mcg
9.20 mg
0.40 mg
Gooseberry Fruit
Gooseberry
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87.87 g
4.30 g
Not Available
15.00 mcg
27.70 mg
0.31 mg
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