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Fruits having Vitamin C (Ascorbic Acid) less than

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Fruits
Water Content
Fiber
Sugar
Vitamin A (Retinol)
Vitamin C (Ascorbic Acid)
Iron
Cucumber
Cucumber
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95.23 g
0.50 g
1.67 g
5.00 mcg
2.80 mg
0.28 mg
Eggplant Fruit
Eggplant
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92.30 g
3.00 g
3.53 g
Not Available
2.20 mg
0.23 mg
Huckleberry
Huckleberry
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90.70 g
Not Available
Not Available
Not Available
2.80 mg
0.30 mg
Boysenberry
Boysenberry
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85.90 g
5.30 g
6.90 g
3.00 mcg
3.10 mg
0.85 mg
Grapes
Grape
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80.50 g
0.90 g
15.48 g
3.00 mcg
3.20 mg
0.36 mg
Rambutan Fruit
Rambutan
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79.50 g
2.80 g
15.70 g
0.00 mcg
0.00 mg
1.90 mg
Fig Fruit
Fig
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79.11 g
2.90 g
16.30 g
7.00 mcg
2.00 mg
0.37 mg
Olive Fruit
Olive
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75.28 g
3.30 g
0.54 g
20.00 mcg
0.00 mg
0.49 mg
Date Fruit
Date
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20.53 g
8.00 g
63.35 g
0.00 mcg
0.40 mg
1.02 mg
Raisins
Raisin
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15.43 g
3.70 g
59.19 g
0.00 mcg
2.30 mg
1.88 mg
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