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Gold Kiwi vs Fig


Fig
Fig vs Gold Kiwi


Benefits

Health Benefits
Asthma treatment, Heart care, Improves stomach health, Regulation of heart rate, Treatment of skin Diseases  
Cancer prevention, Controls blood pressure, Heart care, Increase in haemoglobin, Prevents constipation, Prevents macular degeneration, Reduces nervous tension  

General Benefits
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss  
Controls blood pressure, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases  
Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne  

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff  
Good conditioner, Regulates hair growth, Softening mask  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting  
Abdominal pains, Anaphylaxis, Coughing, Headaches, Hives, Itching, Nasal congestion, Skin rash, Sneezing, Sore throat, Swelling of hands  

Side Effects
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy  
Allergic reaction, Skin rash, Possibly unsafe during pregnancy  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Any time except an hour after meal  
Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
14.23 g  
31
19.20 g  
13

Fiber
2.00 g  
28
2.90 g  
22

Sugar
10.98 g  
25
16.30 g  
8

Protein
1.23 g  
18
0.80 g  
37

Protein to Carb Ratio
0.08  
18
0.04  
24

Vitamins
  
  

Vitamin A (Retinol)
4.00 mcg  
33
7.00 mcg  
31

Vitamin B1 (Thiamin)
0.02 mg  
35
0.06 mg  
15

Vitamin B2 (Riboflavin)
0.05 mg  
21
0.05 mg  
20

Vitamin B3 (Niacin)
0.28 mg  
99+
0.40 mg  
36

Vitamin B5 (Pantothenic Acid)
0.50 mg  
6
0.30 mg  
14

Vitamin B6 (Pyridoxin)
0.06 mg  
30
0.11 mg  
12

Vitamin B9 (Folic acid)
34.00 mcg  
7
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
105.40 mg  
4
2.00 mg  
99+

Vitamin E (Tocopherole)
1.49 mg  
6
0.11 mg  
99+

Vitamin K (Phyllochinone)
5.50 mcg  
13
4.70 mcg  
16

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
114.00 mcg  
15
9.00 mcg  
36

Choline
5.00 mg  
30
4.70 mg  
31

Fat
0.56 g  
16
0.30 g  
28

Minerals
  
  

Potassium
316.00 mg  
17
232.00 mg  
30

Iron
0.29 mg  
36
0.37 mg  
30

Sodium
3.00 mg  
17
1.00 mg  
20

Calcium
20.00 mg  
23
35.00 mg  
11

Magnesium
14.00 mg  
20
17.00 mg  
17

Zinc
0.10 mg  
23
0.15 mg  
18

Phosphorus
29.00 mg  
18
14.00 mg  
32

Manganese
0.06 mg  
99+
0.13 mg  
29

Copper
0.15 mg  
12
0.07 mg  
32

Selenium
3.10 mcg  
3
0.20 mcg  
15

Fatty Acids
  
  

Omega 3s
163.00 mg  
3
0.00 mg  
99+

Omega 6s
122.00 mg  
16
144.00 mg  
14

Sterol
  
  

Phytosterol
16.00 mg  
12
31.00 mg  
4

Water Content
83.22 g  
99+
79.11 g  
99+

Ash
0.76 g  
14
0.66 g  
18

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
60.00 kcal  
26
74.00 kcal  
17

Calories in Fresh Fruit without Peel
61.00 kcal  
24
74.00 kcal  
16

Calories in Frozen Form
61.00 kcal  
23
71.42 kcal  
17

Calories in Dried Form
352.00 kcal  
11
249.00 kcal  
99+

Calories in Canned Form
105.00 kcal  
10
69.00 kcal  
23

Calories in Foods
  
  

Calories in Juice
61.00 kcal  
22
65.00 kcal  
20

Calories in Jam
245.00 kcal  
20
360.00 kcal  
5

Calories in Pie
345.00 kcal  
12
450.00 kcal  
1

Characteristics

Type
Tropical  
Tree fruit  

Season
Spring, Summer, Winter  
Summer, Winter  

Varieties
Qing Yuan #27, Qing Yuan #29, Qing Yuan #6 and Huang Yan  
Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig  

Seedless Variety
No  
Yes  

Color
Brown, Yellow  
Green, Purple, Red  

Inside Color
Yellow  
Pink  

Shape
Oval  
Conical  

Texture
Succulent  
Fleshy  

Taste
Sweet  
Sweet  

Origin
China  
Western Asia  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Clay, Limestone, Loam, Sandy  

Soil pH
5-6.5  
5-7  

Climatic Conditions
Cold, Sunny  
Dry, Warm  

Facts

Facts about
  • The name Kiwi is due to its resemblance with 'Kiwi' bird.
  • This variety of Kiwi was developed by New Zealand, it is not fuzzy on the outside and it has a taste reminiscent of the mango fruit.
  
  • Fig tree is considered as a symbol of abundance, fertility and sweetness.
  • The fig is made up of 55% of natural sugar so they are the sweetest fruits.
  • Figs are used as a fat substitute in recipes.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Italy  
Turkey  

Other Countries
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America  
Albania, Algeria, Brazil, Egypt, Iran, Morocco, Syria, Tunisia, United States of America  

Top Importer
United States of America  
France  

Top Exporter
New Zealand  
Turkey  

Scientific Name

Botanical Name
Actinidia chinensis  
Ficus carica  

Synonym
Actinidia chinensis  
Ficus Carica  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Alismidae  

Order
Ericales  
Rosales  

Family
Actinidiaceae  
Moraceae  

Genus
Actinidia  
Ficus  

Species
A. chinensis  
Ficus carica  

Generic Group
Kiwi  
Mulberry  

Summary >>
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Compare Low Calorie Fruits

Compare Gold Kiwi and Fig

It is important compare Gold Kiwi and Fig as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Gold Kiwi Benefits: boosts immune system, controls blood pressure, eye care and helps in weight loss.

Fig Benefits: controls blood pressure, helps in weight loss, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Gold Kiwi are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff and hair benefits of Fig are: good conditioner, regulates hair growth and softening mask. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, breathing difficulty, itching in tongue and other parts of mouth, itching sensation in throat, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: abdominal pains, anaphylaxis, coughing, headaches, hives, itching, nasal congestion, skin rash, sneezing, sore throat and swelling of hands. Get sorted Gold Kiwi vs Fig comparison with the help of fruit comparison tool by fruitvs.com.

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