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Gold Kiwi
Gold Kiwi

Pink Grapefruit
Pink Grapefruit



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Gold Kiwi vs Pink Grapefruit Nutrition

Nutrition

Serving Size

100 g
100 g

Carbs

14.23 g10.70 g
1 79.18
👆🏻

Fiber

2.00 g1.60 g
0 10.4
👆🏻

Sugar

10.98 g6.90 g
0 63.35
👆🏻

Protein

1.23 g0.80 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.080.07
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

4.00 mcg58.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.04 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.05 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.28 mg0.20 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.50 mg0.26 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.06 mg0.05 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

34.00 mcg13.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

105.40 mg31.20 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

1.49 mg0.13 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

5.50 mcg0.00 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg1,419.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

114.00 mcg5.00 mcg
0 834
👆🏻

Choline

5.00 mg7.70 mg
0 19.2
👆🏻

Fat

0.56 g0.14 g
0 33.49
👆🏻

Minerals

Potassium

316.00 mg135.00 mg
42 840
👆🏻

Iron

0.29 mg0.08 mg
0.06 9
👆🏻

Sodium

3.00 mg0.00 mg
0 1556
👆🏻

Calcium

20.00 mg22.00 mg
1 100
👆🏻

Magnesium

14.00 mg9.00 mg
0 92
👆🏻

Zinc

0.10 mg0.07 mg
0 2.7
👆🏻

Phosphorus

29.00 mg18.00 mg
0 113
👆🏻

Manganese

0.06 mg0.02 mg
0 3.3
👆🏻

Copper

0.15 mg0.03 mg
0 2
👆🏻

Selenium

3.10 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

163.00 mg8.00 mg
0 318
👆🏻

Omega 6s

122.00 mg29.00 mg
0 1689
👆🏻

Sterol

Phytosterol

16.00 mg15.00 mg
0 87
👆🏻

Water Content

83.22 g88.06 g
0 95.23
👆🏻

Ash

0.76 g0.36 g
0 87.1
👆🏻

Carbs in Gold Kiwi and Pink Grapefruit

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Gold Kiwi vs Pink Grapefruit Nutrition will help you choose the best fruit among the two. Carbs in Gold Kiwi and Pink Grapefruit are 14.23 g and 10.70 g respectively. The protein content of Gold Kiwi and Pink Grapefruit is 1.23 g and 0.80 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Gold Kiwi is 0.08 and in Pink Grapefruit, it is 0.07. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.