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Gooseberry and Cranberry


Cranberry and Gooseberry


Benefits

Health Benefits
Arthritis prevention, Cancer prevention, Liver health, Scurvy treatment, Ulcer prevention   
Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention   

General Benefits
Boosts immune system, Digestive aid, Eye care, Fights against infections, Improves blood circulation, Maintains healthy cholesterol level, Sore throat treatment, Treatment of common cold   
Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones   

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of acne   
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne   

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff   
Promotes longer and healthier hair, Protects hair, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Constipation, Diarrhea, Drop in blood pressure, Eczema, Facial swelling, Hives, Hoarseness, Itching, Itchy eyes, Nausea, Red rash, Redness of eyes, Runny nose, Sore eyes, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting   
Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips   

Side Effects
Gastric irritation   
Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)   
Any time except an hour after meal, Don't consume at night and before bed   

Nutrition

Serving Size
100 g   
100 g   

Carbs
10.18 g   
99+
12.20 g   
39

Fiber
4.30 g   
13
4.60 g   
12

Sugar
Not Available   
4.04 g   
99+

Protein
0.88 g   
31
0.39 g   
99+

Protein to Carb Ratio
0.09   
16
0.03   
25

Vitamins
  
  

Vitamin A (Retinol)
15.00 mcg   
24
3.00 mcg   
32

Vitamin B1 (Thiamin)
0.04 mg   
24
0.01 mg   
99+

Vitamin B2 (Riboflavin)
0.03 mg   
30
0.02 mg   
38

Vitamin B3 (Niacin)
0.30 mg   
99+
0.10 mg   
99+

Vitamin B5 (Pantothenic Acid)
0.29 mg   
15
0.30 mg   
14

Vitamin B6 (Pyridoxin)
0.08 mg   
20
0.06 mg   
30

Vitamin B9 (Folic acid)
6.00 mcg   
29
1.00 mcg   
34

Vitamin C (Ascorbic Acid)
27.70 mg   
33
13.30 mg   
99+

Vitamin E (Tocopherole)
0.37 mg   
21
1.20 mg   
7

Vitamin K (Phyllochinone)
Not Available   
5.10 mcg   
14

Lycopene
Not Available   
0.00 mcg   
9

Lutein+Zeaxanthin
Not Available   
91.00 mcg   
14

Choline
Not Available   
5.50 mg   
23

Fat
0.58 g   
15
0.13 g   
40

Minerals
  
  

Potassium
198.00 mg   
36
85.00 mg   
99+

Iron
0.31 mg   
34
0.25 mg   
40

Sodium
1.00 mg   
20
2.00 mg   
18

Calcium
25.00 mg   
18
8.00 mg   
37

Magnesium
10.00 mg   
25
6.00 mg   
29

Zinc
0.12 mg   
21
0.10 mg   
23

Phosphorus
27.00 mg   
19
13.00 mg   
33

Manganese
0.14 mg   
23
0.36 mg   
11

Copper
0.07 mg   
32
0.06 mg   
36

Selenium
0.60 mcg   
10
0.10 mcg   
16

Fatty Acids
  
  

Omega 3s
46.00 mg   
17
22.00 mg   
24

Omega 6s
271.00 mg   
6
33.00 mg   
99+

Sterol
  
  

Phytosterol
0.00 mg   
16
Not Available   

Water Content
87.87 g   
22
87.13 g   
25

Ash
0.49 g   
27
0.20 g   
99+

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
44.00 kcal   
29
46.00 kcal   
27

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
42.00 kcal   
21

Calories in Dried Form
Not Available   
308.00 kcal   
16

Calories in Canned Form
73.00 kcal   
14
151.00 kcal   
2

Calories in Foods
  
  

Calories in Juice
40.00 kcal   
35
54.00 kcal   
26

Calories in Jam
150.00 kcal   
33
150.00 kcal   
33

Calories in Pie
240.00 kcal   
38
164.00 kcal   
99+

Characteristics

Type
Berry, Tree fruit   
Berry   

Season
Summer   
Autumn   

Varieties
Whinham's Industry, Green Hansa, Clark, Chataqua, Invicta, Keepsake, Lepaa Red, May Duke and Whitesmith   
Early Black, Howes, Ben Lear and Stevens   

Seedless Variety
Yes   
No   

Color
Green, Purple, Red, Yellow   
Red   

Inside Color
Yellowish Green   
White   

Shape
Round   
Round   

Texture
Crispy   
Juicy   

Taste
Astringent   
Bitter, Tart   

Origin
Africa, Europe, South-West Asia   
North America   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Loamy, Well-drained   
Clay, Sandy, Well-drained   

Soil pH
6-6.8   
4.5-5   

Climatic Conditions
Dry, Warm   
Warm   

Facts

Facts about
  • Traditionally, kids were told that babies were found under gooseberry bushes.
  • They are also called 'fayberries' due to an ancient belief that fairies hid in gooseberry bushes to avoid danger.
  
  • Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
  • They are also known as bounce berries as they bounce when they ripe.
  • Cranberries do not grow in water.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Germany   
United States of America   

Other Countries
Austria, Czech Republic, Denmark, Hungary, Lithuania, Poland, Russia, Ukraine, United Kingdom   
Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, NA, Romania, Tunisia, Ukraine   

Top Importer
Not Available   
Europe   

Top Exporter
Not Available   
United States of America   

Scientific Name

Botanical Name
Ribes uva-crispa   
Vaccinium Macrocarpon   

Synonym
Ribes grossularia   
Oxycoccus macrocarpus   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Dillenhidae   
Dillenhidae   

Order
Saxifragales   
Ericales   

Family
Grossulariaceae   
Ericaceae   

Genus
Ribes   
Vaccinium   

Species
R. uva-crispa   
Vaccinium macrocarpon   

Generic Group
Saxifrage   
Heath   

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Difference Between Gooseberry and Cranberry

We might think that Gooseberry and Cranberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gooseberry and Cranberry Facts such as their taste, shape, color, and size are also distinct. The difference between Gooseberry and Cranberry is explained here.

The amount of calories in 100 gm of fresh Gooseberry and Cranberry with peel is 44.00 kcal and 46.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Gooseberry and Cranberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gooseberry and Cranberry is Saxifragales and Ericales respectively. Gooseberry belongs to Grossulariaceae family and Cranberry belongs to Ericaceae family. Gooseberry belongs to Ribes genus of R. uva-crispa species and Cranberry belongs to Vaccinium genus of Vaccinium macrocarpon species. Beings plants, both fruits belong to Plantae Kingdom.

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