Gooseberry

Pear

Gooseberry vs Pear

Gooseberry

Pear

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1 Benefits

1.1 Health Benefits

Arthritis prevention, Cancer prevention, Liver health, Scurvy treatment, Ulcer prevention

Arthritis prevention, Cancer prevention, Gout treatment, Heart care

1.1.1 General Benefits

Boosts immune system, Digestive aid, Eye care, Fights against infections, Improves blood circulation, Maintains healthy cholesterol level, Sore throat treatment, Treatment of common cold

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment

1.2 Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of acne

Reduces wrinkles, Treatment of acne

1.3 Hair Benefits

Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff

Promotes longer and healthier hair, Shiny hair

1.4 Allergy

1.4.1 Allergy Symptoms

Constipation, Diarrhea, Drop in blood pressure, Eczema, Facial swelling, Hives, Hoarseness, Itching, Itchy eyes, Nausea, Red rash, Redness of eyes, Runny nose, Sore eyes, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting

Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling

1.5 Side Effects

Gastric irritation

Allergic reaction

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

10.18 g15.23 g

1 79.18

2.2.1 Fiber

4.30 g3.10 g

0 10.4

2.2.1 Sugar

NA9.75 g

0 63.35

2.3 Protein

0.88 g0.36 g

0.3 14.07

2.3.2 Protein to Carb Ratio

0.090.03

0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

15.00 mcg1.00 mcg

0 426

2.4.2 Vitamin B1 (Thiamin)

0.04 mg0.01 mg

0 0.428

2.5.1 Vitamin B2 (Riboflavin)

0.03 mg0.03 mg

0 1.3

2.5.3 Vitamin B3 (Niacin)

0.30 mg0.16 mg

0 2.8

2.6.2 Vitamin B5 (Pantothenic Acid)

0.29 mg0.05 mg

0 1.4

2.6.4 Vitamin B6 (Pyridoxin)

0.08 mg0.03 mg

0 0.4

2.6.6 Vitamin B9 (Folic acid)

6.00 mcg7.00 mcg

0 81

2.6.8 Vitamin C (Ascorbic Acid)

27.70 mg4.30 mg

0 228.3

2.6.10 Vitamin E (Tocopherole)

0.37 mg0.12 mg

0 3.81

2.6.12 Vitamin K (Phyllochinone)

NA4.40 mcg

0 40.3

2.6.13 Lycopene

NA0.00 mcg

0 5204

2.6.15 Lutein+Zeaxanthin

NA44.00 mcg

0 834

2.6.17 Choline

NA5.10 mg

0 14.2

2.7 Fat

0.58 g0.14 g

0 33.49

2.8 Minerals

2.8.1 Potassium

198.00 mg116.00 mg

42 840

2.8.3 Iron

0.31 mg0.18 mg

0.06 9

2.8.4 Sodium

1.00 mg1.00 mg

0 1556

2.8.6 Calcium

25.00 mg9.00 mg

1 100

2.8.8 Magnesium

10.00 mg7.00 mg

0 92

2.9.1 Zinc

0.12 mg0.10 mg

0 2.7

2.10.2 Phosphorus

27.00 mg12.00 mg

0 113

2.10.4 Manganese

0.14 mg0.05 mg

0 3.3

2.10.6 Copper

0.07 mg0.08 mg

0 2

2.10.8 Selenium

0.60 mcg0.10 mcg

0 63.7

2.11 Fatty Acids

2.11.1 Omega 3s

46.00 mg1.00 mg

0 318

2.11.3 Omega 6s

271.00 mg93.00 mg

0 1689

2.12 Sterol

2.12.1 Phytosterol

0.00 mg8.00 mg

0 87

2.13 Water Content

87.87 g83.96 g

0 95.23

2.14 Ash

0.49 g0.32 g

0 87.1

3 Calories

3.1 Serving Size

100 g

3.2 Calories in Fresh Fruit with Peel

44.00 kcal57.00 kcal

15 299

3.3 Calories in Fresh Fruit without Peel

NANA

12 354

3.5 Calories in Frozen Form

NANA

0 187

3.6 Calories in Dried Form

NANA

32 747

3.8 Calories in Canned Form

73.00 kcalNA

17 443

3.10 Calories in Foods

3.10.1 Calories in Juice

40.00 kcal65.00 kcal

17 461

3.10.2 Calories in Jam

150.00 kcal240.00 kcal

49 420

4.2.1 Calories in Pie

240.00 kcal282.00 kcal

80 450

5 Characteristics

5.1 Type

Berry, Tree fruit

Tree fruit

5.2 Season

Summer

Autumn, Summer, Winter

5.3 Varieties

Whinham's Industry, Green Hansa, Clark, Chataqua, Invicta, Keepsake, Lepaa Red, May Duke and Whitesmith

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson

5.4 Seedless Variety

✔ ✘

5.5 Color

Green, Purple, Red, Yellow

Yellow

5.6 Inside Color

Yellowish Green

White

5.7 Shape

Round

Pear

5.9 Texture

Crispy

Grainy

5.10 Taste

Astringent

Crunchy, Sweet

5.11 Origin

Africa, Europe, South-West Asia

China, Japan

5.12 Grows on

Trees

5.13 Cultivation

5.13.1 Soil Type

Loamy, Well-drained

Clayey, Loamy, Sandy

5.13.2 Soil pH

6-6.85-7.5

3.5 10

5.13.3 Climatic Conditions

Dry, Warm

Cold, Hot, Without frosts

6 Facts

6.1 Facts about

Traditionally, kids were told that babies were found under gooseberry bushes.
They are also called 'fayberries' due to an ancient belief that fairies hid in gooseberry bushes to avoid danger.

The first pear tree was planted in North America in 1620.
The Chinese considered the pear fruit to be a symbol of immortality.
This fruit was used as a natural remedy against nausea in ancient Greece.

6.2 In Alcoholic Beverages

6.2.1 Wine

✔ ✘

6.2.2 Beer

✔ ✘

6.2.3 Spirits

✔ ✘

6.2.4 Cocktails

✔ ✘

6.3 Production

6.3.1 Top Producer

Germany

China

6.3.2 Other Countries

Austria, Czech Republic, Denmark, Hungary, Lithuania, Poland, Russia, Ukraine, United Kingdom

Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America

6.3.3 Top Importer

Not Available

Europe

6.3.4 Top Exporter

Not Available

China

7 Scientific Name

7.1 Botanical Name

Ribes uva-crispa

Pyrus communis

7.2 Synonym

Ribes grossularia

Not Available

8 Classification

8.1 Domain

Eukarya

8.2 Kingdom

Plantae

8.3 Subkingdom

Tracheobionta

8.4 Division

Magnoliophyta

8.5 Class

Magnoliopsida

8.6 Subclass

Dillenhidae

Rosidae

8.7 Order

Saxifragales

Rosales

8.8 Family

Grossulariaceae

Rosaceae

8.9 Genus

Ribes

Pyrus

8.10 Species

R. uva-crispa

P. communis

8.11 Generic Group

Saxifrage

Rose

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Compare Gooseberry and Pear

It is important compare Gooseberry and Pear as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Gooseberry Benefits: boosts immune system, digestive aid, eye care, fights against infections, improves blood circulation, maintains healthy cholesterol level, sore throat treatment and treatment of common cold.

Pear Benefits: anti-inflammatory properties, boosts immune system, controls blood pressure, controls blood sugar levels, cures fever, digestive aid and sore throat treatment.

Fruits are also used as a remedy for various hair problems. The hair benefits of Gooseberry are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff and hair benefits of Pear are: promotes longer and healthier hair and shiny hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: constipation, diarrhea, drop in blood pressure, eczema, facial swelling, hives, hoarseness, itching, itchy eyes, nausea, red rash, redness of eyes, runny nose, sore eyes, swelling of mouth, tongue or lips, tingling sensation in mouth and vomiting and the symptoms of second fruit are: anaphylaxis, digestive problems, itching, skin rashes and swelling. Get sorted Gooseberry vs Pear comparison with the help of fruit comparison tool by fruitvs.com.