Grape

Grape and Grape

Grape

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1 Benefits

1.1 Health Benefits

Cancer prevention, Kidney stone treatment, Prevents constipation, Treatment of alzheimer's disease

1.1.1 General Benefits

Digestive aid, Improves eye vision, Maintains healthy cholesterol level, Treatment of migraine

1.2 Skin Benefits

Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of dark spots

1.3 Hair Benefits

Prevents hair loss, Regulates hair growth, Treatment of dandruff

1.4 Allergy

1.4.1 Allergy Symptoms

Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing

1.5 Side Effects

Allergic reaction, Skin rash, Might slow down the process of blood clotting

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

18.10 g18.10 g

1 79.18

2.2.1 Fiber

0.90 g0.90 g

0 10.4

2.2.2 Sugar

15.48 g15.48 g

0 63.35

2.3 Protein

0.72 g0.72 g

0.3 14.07

2.3.1 Protein to Carb Ratio

0.040.04

0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

3.00 mcg3.00 mcg

0 426

2.4.2 Vitamin B1 (Thiamin)

0.07 mg0.07 mg

0 0.428

2.4.3 Vitamin B2 (Riboflavin)

0.07 mg0.07 mg

0 1.3

2.4.4 Vitamin B3 (Niacin)

0.19 mg0.19 mg

0 2.8

2.4.5 Vitamin B5 (Pantothenic Acid)

0.05 mg0.05 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.09 mg0.09 mg

0 0.4

2.4.7 Vitamin B9 (Folic acid)

2.00 mcg2.00 mcg

0 81

2.4.8 Vitamin C (Ascorbic Acid)

3.20 mg3.20 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.19 mg0.19 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

14.60 mcg14.60 mcg

0 40.3

2.4.11 Lycopene

0.00 mcg0.00 mcg

0 5204

2.4.12 Lutein+Zeaxanthin

72.00 mcg72.00 mcg

0 834

2.4.13 Choline

5.60 mg5.60 mg

0 14.2

2.5 Fat

0.16 g0.16 g

0 33.49

2.6 Minerals

2.6.1 Potassium

191.00 mg191.00 mg

42 840

2.6.2 Iron

0.36 mg0.36 mg

0.06 9

2.6.3 Sodium

2.00 mg2.00 mg

0 1556

2.6.4 Calcium

10.00 mg10.00 mg

1 100

2.6.5 Magnesium

7.00 mg7.00 mg

0 92

2.6.6 Zinc

0.07 mg0.07 mg

0 2.7

2.6.7 Phosphorus

20.00 mg20.00 mg

0 113

2.6.8 Manganese

0.07 mg0.07 mg

0 3.3

2.6.9 Copper

0.13 mg0.13 mg

0 2

2.6.10 Selenium

0.10 mcg0.10 mcg

0 63.7

2.7 Fatty Acids

2.7.1 Omega 3s

11.00 mg11.00 mg

0 318

2.7.2 Omega 6s

37.00 mg37.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

4.00 mg4.00 mg

0 87

2.9 Water Content

80.50 g80.50 g

0 95.23

2.10 Ash

0.50 g0.50 g

0 87.1

3 Calories

3.1 Serving Size

100 g

3.2 Calories in Fresh Fruit with Peel

69.00 kcal69.00 kcal

15 299

3.3 Calories in Fresh Fruit without Peel

NANA

12 354

3.4 Calories in Frozen Form

104.00 kcal104.00 kcal

0 187

3.5 Calories in Dried Form

250.00 kcal250.00 kcal

32 747

3.6 Calories in Canned Form

76.00 kcal76.00 kcal

17 443

3.7 Calories in Foods

3.7.1 Calories in Juice

61.00 kcal61.00 kcal

17 461

3.7.2 Calories in Jam

260.00 kcal260.00 kcal

49 420

3.7.3 Calories in Pie

283.00 kcal283.00 kcal

80 450

4 Characteristics

4.1 Type

Berry

4.2 Season

Autumn, Summer

4.3 Varieties

Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel

4.4 Seedless Variety

✔ ✘

4.5 Color

Green, Red

4.6 Inside Color

Light Green

4.7 Shape

Oval

4.8 Texture

Juicy

4.9 Taste

Sweet-Sour

4.10 Origin

Western Asia, Central Europe

4.11 Grows on

Vines

4.12 Cultivation

4.12.1 Soil Type

Clay loam, Sandy loam

4.12.2 Soil pH

5.5-6.55.5-6.5

3.5 10

4.12.3 Climatic Conditions

Warm

5 Facts

5.1 Facts about

If left alone, a grapevine can spread 50 feet and even more.
There are more than 8,000 varieties of grape worldwide.
They are available in 7 different colors: red, green, white, black, purple, blue and golden.

If left alone, a grapevine can spread 50 feet and even more.
There are more than 8,000 varieties of grape worldwide.
They are available in 7 different colors: red, green, white, black, purple, blue and golden.

5.2 In Alcoholic Beverages

5.2.1 Wine

✔ ✘

5.2.2 Beer

✔ ✘

5.2.3 Spirits

✔ ✘

5.2.4 Cocktails

✔ ✘

5.3 Production

5.3.1 Top Producer

Spain

5.3.2 Other Countries

Argentina, Armenia, Australia, Chile, France, Iran, Italy, Portugal, Romania, Turkey, United States of America

5.3.3 Top Importer

United States of America

5.3.4 Top Exporter

Chile

6 Scientific Name

6.1 Botanical Name

Vitis vinifera

6.2 Synonym

Not Available

7 Classification

7.1 Domain

Eukarya

7.2 Kingdom

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 Class

Magnoliopsida

7.6 Subclass

Rosidae

7.7 Order

Vitales

7.8 Family

Vitaceae

7.9 Genus

Vitis

7.10 Species

Vitis vinifera

7.11 Generic Group

Grape

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Difference Between Grape and Grape

We might think that Grape and Grape are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Grape and Grape Facts such as their taste, shape, color, and size are also distinct. The difference between Grape and Grape is explained here.

The amount of calories in 100 gm of fresh Grape and Grape with peel is 69.00 kcal and 69.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Grape and Grape belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Grape and Grape is Vitales and Vitales respectively. Grape belongs to Vitaceae family and Grape belongs to Vitaceae family. Grape belongs to Vitis genus of Vitis vinifera species and Grape belongs to Vitis genus of Vitis vinifera species. Beings plants, both fruits belong to Plantae Kingdom.