Health Benefits
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases
  
Cancer prevention, Improves stomach health, Weight loss properties
  
General Benefits
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold
  
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
  
Skin Benefits
Brightens and lightens complexion, Reduces wrinkles
  
Anti-aging benefits, Reduces wrinkles
  
Hair Benefits
Promotes longer and healthier hair, Regulates hair growth
  
Protects hair, Regulates hair growth
  
Allergy
  
  
Allergy Symptoms
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting
  
Abdominal pains, Itching, Swelling of mouth, tongue or lips
  
Side Effects
Allergic reaction, Coagulation
  
Allergic reaction
  
Recommeded for
  
  
Pregnant Women
Not Available
  
Yes
  
Lactating Women
No
  
Yes
  
Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Not Available
  
Lutein+Zeaxanthin
Not Available
  
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Not Available
  
Calories in Fresh Fruit without Peel
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
258.64 kcal
  
27
Not Available
  
Calories in Canned Form
Not Available
  
Calories in Foods
  
  
Calories in Jam
250.00 kcal
  
19
120.00 kcal
  
36
Calories in Pie
200.00 kcal
  
99+
Type
Tree fruit, Tropical
  
Berry
  
Season
Autumn, Monsoon, Summer
  
All seasons
  
Varieties
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow
  
Golden ruby and Olympic Double
  
Seedless Variety
No
  
No
  
Color
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange
  
Pink, Pink red, Salmon, Salmon yellow
  
Inside Color
Yellow
  
Pink
  
Shape
Oval
  
Oval
  
Texture
Fibrous
  
Juicy
  
Taste
Sweet
  
Sweet
  
Origin
India
  
North America
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Clay loam, Porous, Sandy, Well-drained
  
Loam
  
Soil pH
6-7.5
  
5.7-7.2
  
Climatic Conditions
Humid, Warm
  
Moist
  
Facts about
- There are up to 500 seeds in Jackfruit & these seeds are edible.
- Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
- The taste of jackfruit is combination of mango, banana, melon and papaya.
  
- The name salmon berry is due of the resemblance with 'salmon roe'.
- In 1 kg of fruit, there are total 315,250 seeds.
- Salmon berry tree leaves act as an excellent replacement for tea.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Not Available
  
Beer
Yes
  
Not Available
  
Spirits
No
  
Not Available
  
Cocktails
Yes
  
Not Available
  
Production
  
  
Top Producer
India
  
United States of America
  
Other Countries
Bangladesh, Indonesia, Nepal, Thailand
  
Canada, Mexico
  
Top Importer
United States of America
  
Not Available
  
Top Exporter
India
  
Not Available
  
Botanical Name
Artocarpus heterophyllus
  
Rubus spectabilis
  
Synonym
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia
  
Not Available
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Alismidae
  
Rosidae
  
Order
Rosales
  
Rosales
  
Family
Moraceae
  
Rosaceae
  
Genus
Artocarpus
  
Rubus
  
Species
A. heterophyllus
  
R. spectabilis
  
Generic Group
Not Available
  
Not Available
  
Difference Between Jackfruit and Salmonberry
We might think that Jackfruit and Salmonberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jackfruit and Salmonberry Facts such as their taste, shape, color, and size are also distinct. The difference between Jackfruit and Salmonberry is explained here.
The amount of calories in 100 gm of fresh Jackfruit and Salmonberry with peel is Not Available and 47.00 kcal and the amount of calories without peel is 95.00 kcal and Not Available respectively. Thus, Jackfruit and Salmonberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jackfruit and Salmonberry is Rosales and Rosales respectively. Jackfruit belongs to Moraceae family and Salmonberry belongs to Rosaceae family. Jackfruit belongs to Artocarpus genus of A. heterophyllus species and Salmonberry belongs to Rubus genus of R. spectabilis species. Beings plants, both fruits belong to Plantae Kingdom.