Health Benefits
Cancer prevention, Improves stomach health, Weight loss properties
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases
General Benefits
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold
Skin Benefits
Anti-aging benefits, Reduces wrinkles
Brightens and lightens complexion, Reduces wrinkles
Hair Benefits
Protects hair, Regulates hair growth
Promotes longer and healthier hair, Regulates hair growth
Allergy Symptoms
Abdominal pains, Itching, Swelling of mouth, tongue or lips
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting
Side Effects
Allergic reaction
Allergic reaction, Coagulation
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Type
Berry
Tree fruit, Tropical
Season
All seasons
Autumn, Monsoon, Summer
Varieties
Golden ruby and Olympic Double
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow
Color
Pink, Pink red, Salmon, Salmon yellow
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange
Origin
North America
India
Soil Type
Loam
Clay loam, Porous, Sandy, Well-drained
Climatic Conditions
Moist
Humid, Warm
Facts about
- The name salmon berry is due of the resemblance with 'salmon roe'.
- In 1 kg of fruit, there are total 315,250 seeds.
- Salmon berry tree leaves act as an excellent replacement for tea.
- There are up to 500 seeds in Jackfruit & these seeds are edible.
- Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
- The taste of jackfruit is combination of mango, banana, melon and papaya.
Top Producer
United States of America
India
Other Countries
Canada, Mexico
Bangladesh, Indonesia, Nepal, Thailand
Top Importer
-
United States of America
Botanical Name
Rubus spectabilis
Artocarpus heterophyllus
Synonym
Rubus spectabilis
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Rosidae
Alismidae
Species
R. spectabilis
A. heterophyllus
Difference Between Salmonberry and Jackfruit
We might think that Salmonberry and Jackfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Salmonberry and Jackfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Salmonberry and Jackfruit is explained here.
The amount of calories in 100 gm of fresh Salmonberry and Jackfruit with peel is 47.00 kcal and 95.00 kcal and the amount of calories without peel is 42.00 kcal and 95.00 kcal respectively. Thus, Salmonberry and Jackfruit belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Salmonberry and Jackfruit is Rosales and Rosales respectively. Salmonberry belongs to Rosaceae family and Jackfruit belongs to Moraceae family. Salmonberry belongs to Rubus genus of R. spectabilis species and Jackfruit belongs to Artocarpus genus of A. heterophyllus species. Beings plants, both fruits belong to Plantae Kingdom.