Health Benefits
Cancer prevention, Improves stomach health, Weight loss properties
  
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases
  
General Benefits
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
  
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold
  
Skin Benefits
Anti-aging benefits, Reduces wrinkles
  
Brightens and lightens complexion, Reduces wrinkles
  
Hair Benefits
Protects hair, Regulates hair growth
  
Promotes longer and healthier hair, Regulates hair growth
  
Allergy
  
  
Allergy Symptoms
Abdominal pains, Itching, Swelling of mouth, tongue or lips
  
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting
  
Side Effects
Allergic reaction
  
Allergic reaction, Coagulation
  
Recommeded for
  
  
Pregnant Women
Yes
  
Not Available
  
Lactating Women
Yes
  
No
  
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Not Available
  
Lutein+Zeaxanthin
Not Available
  
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Not Available
  
Calories in Fresh Fruit without Peel
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
Not Available
  
258.64 kcal
  
27
Calories in Canned Form
Not Available
  
Calories in Foods
  
  
Calories in Jam
120.00 kcal
  
36
250.00 kcal
  
19
Calories in Pie
200.00 kcal
  
99+
Type
Berry
  
Tree fruit, Tropical
  
Season
All seasons
  
Autumn, Monsoon, Summer
  
Varieties
Golden ruby and Olympic Double
  
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow
  
Seedless Variety
No
  
No
  
Color
Pink, Pink red, Salmon, Salmon yellow
  
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange
  
Inside Color
Pink
  
Yellow
  
Shape
Oval
  
Oval
  
Texture
Juicy
  
Fibrous
  
Taste
Sweet
  
Sweet
  
Origin
North America
  
India
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Loam
  
Clay loam, Porous, Sandy, Well-drained
  
Soil pH
5.7-7.2
  
6-7.5
  
Climatic Conditions
Moist
  
Humid, Warm
  
Facts about
- The name salmon berry is due of the resemblance with 'salmon roe'.
- In 1 kg of fruit, there are total 315,250 seeds.
- Salmon berry tree leaves act as an excellent replacement for tea.
  
- There are up to 500 seeds in Jackfruit & these seeds are edible.
- Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
- The taste of jackfruit is combination of mango, banana, melon and papaya.
  
In Alcoholic Beverages
  
  
Wine
Not Available
  
Yes
  
Beer
Not Available
  
Yes
  
Spirits
Not Available
  
No
  
Cocktails
Not Available
  
Yes
  
Production
  
  
Top Producer
United States of America
  
India
  
Other Countries
Canada, Mexico
  
Bangladesh, Indonesia, Nepal, Thailand
  
Top Importer
Not Available
  
United States of America
  
Top Exporter
Not Available
  
India
  
Botanical Name
Rubus spectabilis
  
Artocarpus heterophyllus
  
Synonym
Not Available
  
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Rosidae
  
Alismidae
  
Order
Rosales
  
Rosales
  
Family
Rosaceae
  
Moraceae
  
Genus
Rubus
  
Artocarpus
  
Species
R. spectabilis
  
A. heterophyllus
  
Generic Group
Not Available
  
Not Available
  
Difference Between Salmonberry and Jackfruit
We might think that Salmonberry and Jackfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Salmonberry and Jackfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Salmonberry and Jackfruit is explained here.
The amount of calories in 100 gm of fresh Salmonberry and Jackfruit with peel is 47.00 kcal and Not Available and the amount of calories without peel is Not Available and 95.00 kcal respectively. Thus, Salmonberry and Jackfruit belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Salmonberry and Jackfruit is Rosales and Rosales respectively. Salmonberry belongs to Rosaceae family and Jackfruit belongs to Moraceae family. Salmonberry belongs to Rubus genus of R. spectabilis species and Jackfruit belongs to Artocarpus genus of A. heterophyllus species. Beings plants, both fruits belong to Plantae Kingdom.