Home
×

Japanese Persimmon
Japanese Persimmon

Gooseberry
Gooseberry



ADD
Compare
X
Japanese Persimmon
X
Gooseberry

Japanese Persimmon vs Gooseberry

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Heat stroke treatment, Improves eye vision, Weight loss properties
Arthritis prevention, Cancer prevention, Liver health, Scurvy treatment, Ulcer prevention
1.1.1 General Benefits
Anti-inflammatory properties, Boosts immune system, Cures cough, Digestive aid, Fights against infections, Improves blood circulation
Boosts immune system, Digestive aid, Eye care, Fights against infections, Improves blood circulation, Maintains healthy cholesterol level, Sore throat treatment, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of acne
1.3 Hair Benefits
Promotes longer and healthier hair, Protects hair
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Inflammation
Constipation, Diarrhea, Drop in blood pressure, Eczema, Facial swelling, Hives, Hoarseness, Itching, Itchy eyes, Nausea, Red rash, Redness of eyes, Runny nose, Sore eyes, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting
1.5 Side Effects
Diarrhoea, Might affect blood pressure level
Gastric irritation
1.6 Recommeded for
1.6.1 Pregnant Women
96% Low Calorie Fruits Fruits have it !
96% Low Calorie Fruits Fruits have it !
1.6.2 Lactating Women
78% Low Calorie Fruits Fruits have it !
78% Low Calorie Fruits Fruits have it !
1.7 Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
Raisin Informat..
18.59 g
Rank: 15 (Overall)
10.18 g
Rank: 52 (Overall)
Avocado Information
ADD ⊕
2.2.1 Fiber
Passionfruit In..
3.60 g
Rank: 17 (Overall)
4.30 g
Rank: 13 (Overall)
Blackberry Information
ADD ⊕
2.2.2 Sugar
Date Information
12.53 g
Rank: 14 (Overall)
Not Available
Rank: N/A (Overall)
Bilberry Information
2.3 Protein
Gojiberry Infor..
0.58 g
Rank: 47 (Overall)
0.88 g
Rank: 31 (Overall)
Apple Information
ADD ⊕
2.3.1 Protein to Carb Ratio
Tamarillo Infor..
0.03
Rank: 25 (Overall)
0.09
Rank: 16 (Overall)
Apple Information
ADD ⊕
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
Pumpkin Informa..
81.00 mcg
Rank: 7 (Overall)
15.00 mcg
Rank: 24 (Overall)
Pomegranate Information
ADD ⊕
2.4.2 Vitamin B1 (Thiamin)
Tamarind Inform..
0.03 mg
Rank: 31 (Overall)
0.04 mg
Rank: 24 (Overall)
Apple Information
2.4.3 Vitamin B2 (Riboflavin)
Gojiberry Infor..
0.02 mg
Rank: 38 (Overall)
0.03 mg
Rank: 30 (Overall)
Apple Information
2.4.4 Vitamin B3 (Niacin)
Physalis Inform..
0.10 mg
Rank: 62 (Overall)
0.30 mg
Rank: 42 (Overall)
Gojiberry Information
ADD ⊕
2.4.5 Vitamin B5 (Pantothenic Acid)
Avocado Informa..
Not Available
Rank: N/A (Overall)
0.29 mg
Rank: 15 (Overall)
Lychee Information
ADD ⊕
2.4.6 Vitamin B6 (Pyridoxin)
Banana Informat..
0.10 mg
Rank: 15 (Overall)
0.08 mg
Rank: 20 (Overall)
Apple Information
2.4.7 Vitamin B9 (Folic acid)
Avocado Informa..
8.00 mcg
Rank: 27 (Overall)
6.00 mcg
Rank: 29 (Overall)
Gojiberry Information
ADD ⊕
2.4.8 Vitamin C (Ascorbic Acid)
Guava Informati..
7.50 mg
Rank: 54 (Overall)
27.70 mg
Rank: 33 (Overall)
Olive Information
ADD ⊕
2.4.9 Vitamin E (Tocopherole)
Olive Informati..
0.73 mg
Rank: 15 (Overall)
0.37 mg
Rank: 21 (Overall)
Gojiberry Information
ADD ⊕
2.4.10 Vitamin K (Phyllochinone)
Green Kiwi Info..
2.60 mcg
Rank: 24 (Overall)
Not Available
Rank: N/A (Overall)
Orange Information
ADD ⊕
2.4.11 Lycopene
Guava Informati..
159.00 mcg
Rank: 6 (Overall)
Not Available
Rank: N/A (Overall)
Avocado Information
ADD ⊕
2.4.12 Lutein+Zeaxanthin
Japanese Persim..
834.00 mcg
Rank: 1 (Overall)
Not Available
Rank: N/A (Overall)
Pineapple Information
ADD ⊕
2.4.13 Choline
Avocado Informa..
7.60 mg
Rank: 13 (Overall)
Not Available
Rank: N/A (Overall)
Gojiberry Information
ADD ⊕
2.5 Fat
Coconut Informa..
0.19 g
Rank: 34 (Overall)
0.58 g
Rank: 15 (Overall)
Physalis Information
ADD ⊕
2.6 Minerals
2.6.1 Potassium
Gojiberry Infor..
161.00 mg
Rank: 52 (Overall)
198.00 mg
Rank: 36 (Overall)
Olive Information
ADD ⊕
2.6.2 Iron
Gojiberry Infor..
0.15 mg
Rank: 48 (Overall)
0.31 mg
Rank: 34 (Overall)
White Grapefruit Information
ADD ⊕
2.6.3 Sodium
Olive Informati..
1.00 mg
Rank: 20 (Overall)
1.00 mg
Rank: 20 (Overall)
Orange Information
ADD ⊕
2.6.4 Calcium
Gojiberry Infor..
8.00 mg
Rank: 37 (Overall)
25.00 mg
Rank: 18 (Overall)
Longan Information
ADD ⊕
2.6.5 Magnesium
Tamarind Inform..
9.00 mg
Rank: 26 (Overall)
10.00 mg
Rank: 25 (Overall)
Gojiberry Information
ADD ⊕
2.2.1 Zinc
Gojiberry Infor..
0.11 mg
Rank: 22 (Overall)
0.12 mg
Rank: 21 (Overall)
Apple Information
ADD ⊕
2.2.3 Phosphorus
Coconut Informa..
17.00 mg
Rank: 28 (Overall)
27.00 mg
Rank: 19 (Overall)
Gojiberry Information
ADD ⊕
2.2.5 Manganese
Bilberry Inform..
0.36 mg
Rank: 12 (Overall)
0.14 mg
Rank: 23 (Overall)
Apple Information
2.3.1 Copper
Gojiberry Infor..
0.11 mg
Rank: 17 (Overall)
0.07 mg
Rank: 32 (Overall)
Apple Information
2.4.1 Selenium
Gojiberry Infor..
0.60 mcg
Rank: 10 (Overall)
0.60 mcg
Rank: 10 (Overall)
Apple Information
ADD ⊕
2.5 Fatty Acids
2.5.1 Omega 3s
Cherimoya Infor..
4.00 mg
Rank: 34 (Overall)
46.00 mg
Rank: 17 (Overall)
Watermelon Information
ADD ⊕
2.5.3 Omega 6s
Avocado Informa..
39.00 mg
Rank: 38 (Overall)
271.00 mg
Rank: 6 (Overall)
Jambul Information
ADD ⊕
2.6 Sterol
2.6.1 Phytosterol
Avocado Informa..
4.00 mg
Rank: 14 (Overall)
0.00 mg
Rank: 16 (Overall)
Jambul Information
ADD ⊕
2.7 Water Content
Cucumber Inform..
80.32 g
Rank: 56 (Overall)
87.87 g
Rank: 22 (Overall)
Gojiberry Information
2.8 Ash
Bilberry Inform..
0.33 g
Rank: 36 (Overall)
0.49 g
Rank: 27 (Overall)
Gojiberry Information
ADD ⊕
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
Raisin Informat..
70.00 kcal
Rank: 13 (Overall)
44.00 kcal
Rank: 29 (Overall)
Cucumber Information
ADD ⊕
3.3 Calories in Fresh Fruit without Peel
Coconut Informa..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Cucumber Information
ADD ⊕
3.4 Calories in Frozen Form
Tamarind Inform..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Rambutan Information
ADD ⊕
3.5 Calories in Dried Form
Feijoa Informat..
274.00 kcal
Rank: 23 (Overall)
Not Available
Rank: N/A (Overall)
Gojiberry Information
ADD ⊕
3.7 Calories in Canned Form
Coconut Informa..
Not Available
Rank: N/A (Overall)
73.00 kcal
Rank: 14 (Overall)
Tomato Information
ADD ⊕
3.9 Calories in Foods
3.9.1 Calories in Juice
Date Information
90.00 kcal
Rank: 11 (Overall)
40.00 kcal
Rank: 35 (Overall)
Tomato Information
ADD ⊕
3.9.4 Calories in Jam
Huckleberry Inf..
345.00 kcal
Rank: 6 (Overall)
150.00 kcal
Rank: 33 (Overall)
Clementine Information
ADD ⊕
3.9.6 Calories in Pie
Fig Information
284.00 kcal
Rank: 25 (Overall)
240.00 kcal
Rank: 38 (Overall)
Breadfruit Information
ADD ⊕
4 Characteristics
4.1 Type
Berry, Tree fruit
Berry, Tree fruit
4.2 Season
Autumn, Winter
Summer
4.3 Varieties
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan
Whinham's Industry, Green Hansa, Clark, Chataqua, Invicta, Keepsake, Lepaa Red, May Duke and Whitesmith
4.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
26% Low Calorie Fruits Fruits have it !
4.5 Color
Orange, Red, Yellow
Green, Purple, Red, Yellow
4.6 Inside Color
Orange
Yellowish Green
4.7 Shape
Round
Round
4.8 Texture
Juicy
Crispy
4.9 Taste
Sweet
Astringent
4.10 Origin
Burma, China, India, Japan
Africa, Europe, South-West Asia
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Sandy loam, Well-drained
Loamy, Well-drained
4.12.2 Soil pH
6.5-7.5
6-6.8
4.12.3 Climatic Conditions
Can tolerate wide range of climates
Dry, Warm
5 Facts
5.1 Facts about
  • Unripe persimmons contain lots of tannin which is used to brew sake & to preserve wood in Japan.
  • A small non-edible fruit of persimmon tree is crushed with water, the solution is painted on paper & used to repel mosquitoes.
  • Traditionally, kids were told that babies were found under gooseberry bushes.
  • They are also called 'fayberries' due to an ancient belief that fairies hid in gooseberry bushes to avoid danger.
5.2 In Alcoholic Beverages
5.2.1 Wine
Not Available
92% Low Calorie Fruits Fruits have it !
5.2.2 Beer
Not Available
89% Low Calorie Fruits Fruits have it !
5.2.3 Spirits
Not Available
83% Low Calorie Fruits Fruits have it !
5.2.4 Cocktails
Not Available
97% Low Calorie Fruits Fruits have it !
5.3 Production
5.3.1 Top Producer
China
Germany
5.3.2 Other Countries
Azerbaijan, Brazil, Israel, Italy, Japan, Pakistan
Austria, Czech Republic, Denmark, Hungary, Lithuania, Poland, Russia, Ukraine, United Kingdom
5.3.3 Top Importer
United States of America
Not Available
5.3.4 Top Exporter
Japan
Not Available
6 Scientific Name
6.1 Botanical Name
Diospyros kaki
Ribes uva-crispa
6.2 Synonym
Not Available
Ribes grossularia
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Dillenhidae
Dillenhidae
7.7 Order
Ericales
Saxifragales
7.8 Family
Ebenaceae
Grossulariaceae
7.9 Genus
Diospyros
Ribes
7.10 Species
D. kaki
R. uva-crispa
7.11 Generic Group
Not Available
Saxifrage

Compare Japanese Persimmon and Gooseberry

It is important compare Japanese Persimmon and Gooseberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Japanese Persimmon Benefits: anti-inflammatory properties, boosts immune system, cures cough, digestive aid, fights against infections and improves blood circulation.

Gooseberry Benefits: boosts immune system, digestive aid, eye care, fights against infections, improves blood circulation, maintains healthy cholesterol level, sore throat treatment and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Japanese Persimmon are: promotes longer and healthier hair and protects hair and hair benefits of Gooseberry are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis and inflammation and the symptoms of second fruit are: constipation, diarrhea, drop in blood pressure, eczema, facial swelling, hives, hoarseness, itching, itchy eyes, nausea, red rash, redness of eyes, runny nose, sore eyes, swelling of mouth, tongue or lips, tingling sensation in mouth and vomiting. Get sorted Japanese Persimmon vs Gooseberry comparison with the help of fruit comparison tool by fruitvs.com.

Let Others Know
×