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Jujube and Boysenberry


Boysenberry and Jujube


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Improves muscular strength, Liver health, Maintains hormonal balance, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Treatment of hysteria   
Cancer prevention, Heart care, Kidney stone treatment, Skin rejuvenation, Treatment of alzheimer's disease   

General Benefits
Anti oxidant properties, Digestive aid, Flu treatment, Helps in weight loss, Strengthens bones, Treatment of common cold   
Boosts immune system, Digestive aid, Improves eye vision   

Skin Benefits
Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization   
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation   

Hair Benefits
Promotes longer and healthier hair, Protects hair   
Protects hair   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Hives, Itching in eyes, Itching of nose, Nasal congestion, Redness of eyes, Runny nose, Sneezing, Wheezing   
NA   

Side Effects
Decrease in blood sugar levels, Intense headache   
Decrease in blood sugar levels   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Not Available   
Yes   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch), Strictly avoid empty stomach   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
20.23 g   
12
12.20 g   
39

Fiber
Not Available   
5.30 g   
9

Sugar
Not Available   
6.90 g   
99+

Protein
1.20 g   
19
1.10 g   
21

Protein to Carb Ratio
0.06   
21
0.09   
16

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg   
33
3.00 mcg   
32

Vitamin B1 (Thiamin)
0.02 mg   
38
0.05 mg   
19

Vitamin B2 (Riboflavin)
0.04 mg   
23
0.04 mg   
25

Vitamin B3 (Niacin)
0.90 mg   
11
0.77 mg   
14

Vitamin B5 (Pantothenic Acid)
Not Available   
0.25 mg   
21

Vitamin B6 (Pyridoxin)
0.08 mg   
19
0.06 mg   
31

Vitamin B9 (Folic acid)
Not Available   
63.00 mcg   
2

Vitamin C (Ascorbic Acid)
69.00 mg   
9
3.10 mg   
99+

Vitamin E (Tocopherole)
Not Available   
0.87 mg   
12

Vitamin K (Phyllochinone)
Not Available   
7.80 mcg   
10

Lycopene
Not Available   
0.00 mcg   
9

Lutein+Zeaxanthin
Not Available   
118.00 mcg   
12

Choline
Not Available   
10.20 mg   
6

Fat
0.20 g   
33
0.26 g   
30

Minerals
  
  

Potassium
250.00 mg   
27
139.00 mg   
99+

Iron
0.48 mg   
26
0.85 mg   
15

Sodium
3.00 mg   
17
1.00 mg   
20

Calcium
21.00 mg   
21
27.00 mg   
16

Magnesium
10.00 mg   
25
16.00 mg   
18

Zinc
0.05 mg   
28
0.22 mg   
13

Phosphorus
23.00 mg   
22
27.00 mg   
19

Manganese
0.08 mg   
34
0.55 mg   
7

Copper
0.00 mg   
99+
0.08 mg   
29

Selenium
Not Available   
0.20 mcg   
15

Fatty Acids
  
  

Omega 3s
0.00 mg   
38
50.00 mg   
15

Omega 6s
0.00 mg   
99+
98.00 mg   
19

Sterol
  
  

Water Content
77.86 g   
99+
85.90 g   
34

Ash
0.51 g   
25
0.54 g   
22

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
79.00 kcal   
8
50.00 kcal   
24

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
287.00 kcal   
19
Not Available   

Calories in Canned Form
Not Available   
Not Available   

Calories in Foods
  
  

Calories in Juice
Not Available   
40.00 kcal   
35

Calories in Jam
Not Available   
250.00 kcal   
19

Calories in Pie
Not Available   
300.00 kcal   
18

Characteristics

Type
Tree fruit   
Berry   

Season
Autumn, Summer   
Spring, Summer   

Varieties
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang   
Thorn and Thornless   

Seedless Variety
No   
No   

Color
Green, Red, Yellow   
Black, Purple, Purplish black   

Inside Color
White   
Magenta   

Shape
Round   
Round   

Texture
Crunchy   
Juicy   

Taste
Sweet   
NA   

Origin
Syria   
America   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Sandy, Well-drained   
NA   

Soil pH
5.5-6.5   
5.8-6.5   

Climatic Conditions
Warm to hot climate   
NA   

Facts

Facts about
  • Pigment extracted from Indian jujube is used for silk dyeing in Burma.
  • In Korea, jujube wood is used to make wind instrument taepyeongso.
  • Fresh jujube is known as Chinese apple & dried form is called as Chinese date.
  
NA   

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
No   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
China   
NA   

Other Countries
Bangladesh, India, Iran, Korea, Lebanon, Pakistan   
NA   

Top Importer
United States of America   
China   

Top Exporter
China   
New Zealand   

Scientific Name

Botanical Name
Ziziphus zizyphus   
Rubus ursinus x idaeus   

Synonym
Ziziphus jujuba or Ziziphus mauritania or Zizyphus jujuba   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Rosidae   

Order
Rosales   
Rosales   

Family
Rhamnaceae   
Rosaceae   

Genus
Ziziphus   
Rubus   

Species
Z. zizyphus   
R. ursinus x idaeus   

Generic Group
Not Available   
Rose   

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Difference Between Jujube and Boysenberry

We might think that Jujube and Boysenberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jujube and Boysenberry Facts such as their taste, shape, color, and size are also distinct. The difference between Jujube and Boysenberry is explained here.

The amount of calories in 100 gm of fresh Jujube and Boysenberry with peel is 79.00 kcal and 50.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Jujube and Boysenberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jujube and Boysenberry is Rosales and Rosales respectively. Jujube belongs to Rhamnaceae family and Boysenberry belongs to Rosaceae family. Jujube belongs to Ziziphus genus of Z. zizyphus species and Boysenberry belongs to Rubus genus of R. ursinus x idaeus species. Beings plants, both fruits belong to Plantae Kingdom.

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