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Jujube and Damson


Damson and Jujube


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Improves muscular strength, Liver health, Maintains hormonal balance, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Treatment of hysteria  
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Prevents high blood pressure  

General Benefits
Anti oxidant properties, Digestive aid, Flu treatment, Helps in weight loss, Strengthens bones, Treatment of common cold  
Anti-inflammatory properties, Boosts immune system, Digestive aid, Eye care, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level, Treatment of common cold  

Skin Benefits
Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization  
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Skin revitalization, Treatment of dark spots  

Hair Benefits
Promotes longer and healthier hair, Protects hair  
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Remedy for split ends, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Hives, Itching in eyes, Itching of nose, Nasal congestion, Redness of eyes, Runny nose, Sneezing, Wheezing  
Abdominal pains, Anaphylaxis, Vomiting  

Side Effects
Decrease in blood sugar levels, Intense headache  
Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
-  
No  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch), Strictly avoid empty stomach  
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
20.23 g  
12
11.42 g  
99+

Fiber
1.00 g  
38
1.40 g  
34

Sugar
19.00 g  
6
9.92 g  
29

Protein
1.20 g  
19
0.70 g  
99+

Protein to Carb Ratio
0.06  
21
0.06  
21

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg  
35
17.00 mcg  
24

Vitamin B1 (Thiamin)
0.02 mg  
38
0.03 mg  
33

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.03 mg  
33

Vitamin B3 (Niacin)
0.90 mg  
11
0.42 mg  
35

Vitamin B5 (Pantothenic Acid)
-  
0.14 mg  
99+

Vitamin B6 (Pyridoxin)
0.08 mg  
19
0.03 mg  
99+

Vitamin B9 (Folic acid)
3.00 mcg  
32
5.00 mcg  
30

Vitamin C (Ascorbic Acid)
69.00 mg  
9
9.50 mg  
99+

Vitamin E (Tocopherole)
0.50 mg  
22
0.26 mg  
30

Vitamin K (Phyllochinone)
0.90 mcg  
34
6.40 mcg  
12

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
-  
73.00 mcg  
21

Choline
10.00 mg  
8
1.90 mg  
38

Fat
0.20 g  
33
0.28 g  
29

Minerals
  
  

Potassium
250.00 mg  
27
157.00 mg  
99+

Iron
0.48 mg  
26
0.17 mg  
99+

Sodium
3.00 mg  
17
2.00 mg  
18

Calcium
21.00 mg  
22
6.00 mg  
40

Magnesium
10.00 mg  
25
7.00 mg  
28

Zinc
0.05 mg  
28
0.10 mg  
23

Phosphorus
23.00 mg  
22
16.00 mg  
29

Manganese
0.08 mg  
38
0.05 mg  
99+

Copper
0.00 mg  
99+
0.06 mg  
39

Selenium
0.50 mcg  
11
0.00 mcg  
17

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
0.00 mg  
99+

Omega 6s
0.00 mg  
99+
44.00 mg  
37

Sterol
  
  

Phytosterol
15.00 mg  
13
7.00 mg  
22

Water Content
77.86 g  
99+
87.02 g  
28

Ash
0.51 g  
26
0.40 g  
34

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
79.00 kcal  
14
46.00 kcal  
35

Calories in Fresh Fruit without Peel
79.00 kcal  
14
37.00 kcal  
40

Calories in Frozen Form
79.00 kcal  
13
49.00 kcal  
31

Calories in Dried Form
287.00 kcal  
27
240.00 kcal  
99+

Calories in Canned Form
79.00 kcal  
18
63.00 kcal  
25

Calories in Foods
  
  

Calories in Juice
79.00 kcal  
14
70.00 kcal  
18

Calories in Jam
250.00 kcal  
19
220.00 kcal  
24

Calories in Pie
350.00 kcal  
11
294.00 kcal  
22

Characteristics

Type
Tree fruit  
Tree fruit  

Season
Autumn, Summer  
Summer  

Varieties
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang  
Merryweather Damson, Shropshire Prune, President plum, Damson farleigh and Damson langley bullace  

Seedless Variety
No  
No  

Color
Green, Red, Yellow  
Dark purple  

Inside Color
White  
Yellow  

Shape
Round  
Oval  

Texture
Crunchy  
Grainy  

Taste
Sweet  
Juicy, Sweet, Tart  

Origin
Syria  
Syria  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Sandy, Well-drained  
Clay, Loam, Moist, Sandy loam, Well-drained  

Soil pH
5.5-6.5  
5.5-6.5  

Climatic Conditions
Warm to hot climate  
Cold  

Facts

Facts about
  • Pigment extracted from Indian jujube is used for silk dyeing in Burma.
  • In Korea, jujube wood is used to make wind instrument taepyeongso.
  • Fresh jujube is known as Chinese apple & dried form is called as Chinese date.
  
  • The name Damson originates from the original name 'Damacus plum'.
  • Damson wine was very popular in 19th century.
  • This fruit is often used in jams due to its slightly tart behaviour.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
No  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
United Kingdom  

Other Countries
Bangladesh, India, Iran, Korea, Lebanon, Pakistan  
Ireland, United States of America  

Top Importer
United States of America  
United States of America  

Top Exporter
China  
France  

Scientific Name

Botanical Name
Ziziphus zizyphus  
Prunus domestica subsp. insititia  

Synonym
Ziziphus jujuba or Ziziphus mauritania or Zizyphus jujuba  
Prunus domestica subsp. insititia  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Rosales  
Rosales  

Family
Rhamnaceae  
Rosaceae  

Genus
Ziziphus  
Prunus  

Species
Z. zizyphus  
Prunus domestica subsp. insititia  

Generic Group
-  
-  

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Difference Between Jujube and Damson

We might think that Jujube and Damson are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jujube and Damson Facts such as their taste, shape, color, and size are also distinct. The difference between Jujube and Damson is explained here.

The amount of calories in 100 gm of fresh Jujube and Damson with peel is 79.00 kcal and 46.00 kcal and the amount of calories without peel is 79.00 kcal and 37.00 kcal respectively. Thus, Jujube and Damson belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jujube and Damson is Rosales and Rosales respectively. Jujube belongs to Rhamnaceae family and Damson belongs to Rosaceae family. Jujube belongs to Ziziphus genus of Z. zizyphus species and Damson belongs to Prunus genus of Prunus domestica subsp. insititia species. Beings plants, both fruits belong to Plantae Kingdom.

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