Kumquat and Apricot Facts

Facts about Kumquat and Apricot

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Kumquat and Apricot facts? Some of the interesting facts about Kumquat and Apricot are provided here.

Kumquat Facts are:

• The entire kumquat fruit is edible, except few seeds.
• The taste of kumquat skin is sweet while inner flesh is tart.
• There are some hybrid varieties of kumquats such as mandarinquats, orangequats and limequats.

Apricot Facts are:

• 9 Jan is considered as the National Apricot Day.
• Apricots have been around for more than 4000 yrs.
• In latin, the meaning of apricot is 'precious'.
• 95% of apricots in the US are produced by California.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Kumquat and Apricot in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.