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Kumquat
Kumquat

Blueberry
Blueberry



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Kumquat and Blueberry

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1 Benefits
1.1 Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Increases metabolic rate
Anti depressant, Cancer prevention, Heart care, Increases metabolic rate, Prevents constipation
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Healing of wounds, Helps in weight loss, Strengthens bones
Anti oxidant properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of dark spots
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Promotes longer and healthier hair, Protects hair, Shiny hair
Promotes longer and healthier hair, Regulates hair growth
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Coughing, Diarrhea, Digestive Problems, Drop in blood pressure, Hives, Itching, Nausea, Tingling sensation in wrist and face, Vomiting, Wheezing
Abdominal pains, Anaphylaxis, Breathing difficulty, Coughing, Decrease in blood pressure, Diarrhea, Eczema, Fainting, Hives, Lightheadedness, Nausea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing
1.5 Side Effects
Allergic reaction
Affects blood glucose levels, Decrease in blood sugar levels, Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
15.90 g14.49 g
Avocado
1 79.18
2.2.1 Fiber
6.50 g2.40 g
Blackberry
0 10.4
2.2.2 Sugar
9.36 g9.96 g
Bilberry
0 63.35
2.3 Protein
1.88 g0.74 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.120.05
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
15.00 mcg3.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.04 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.09 mg0.04 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.43 mg0.42 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.21 mg0.12 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.04 mg0.05 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
17.00 mcg6.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
43.90 mg9.70 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.15 mg0.57 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 mcg19.30 mcg
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
129.00 mcg80.00 mcg
Pineapple
0 834
2.4.13 Choline
8.40 mg6.00 mg
Gojiberry
0 14.2
2.5 Fat
0.86 g0.33 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
486.00 mg77.00 mg
Olive
42 840
2.6.2 Iron
0.86 mg0.28 mg
White Grapefruit
0.06 9
2.6.3 Sodium
10.00 mg1.00 mg
Orange
0 1556
2.6.4 Calcium
62.00 mg6.00 mg
Longan
1 100
2.6.5 Magnesium
20.00 mg6.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.17 mg0.16 mg
Apple
0 2.7
2.6.7 Phosphorus
19.00 mg12.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.14 mg0.34 mg
Apple
0 3.3
2.6.9 Copper
0.10 mg0.06 mg
Apple
0 2
2.6.10 Selenium
0.00 mcg0.10 mcg
Apple
0 63.7
1.8 Fatty Acids
1.8.1 Omega 3s
47.00 mg58.00 mg
Watermelon
0 318
2.2.1 Omega 6s
124.00 mg88.00 mg
Jambul
0 1689
2.3 Sterol
2.3.1 Phytosterol
NA26.40 mg
Jambul
0 87
2.4 Water Content
80.80 g84.21 g
Gojiberry
0 95.23
2.6 Ash
0.50 g0.24 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
71.00 kcal57.00 kcal
Cucumber
15 299
3.4 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
3.5 Calories in Frozen Form
NA51.00 kcal
Rambutan
0 187
3.6 Calories in Dried Form
NA325.00 kcal
Gojiberry
32 747
3.7 Calories in Canned Form
NA88.00 kcal
Tomato
17 443
3.8 Calories in Foods
3.8.1 Calories in Juice
130.00 kcal50.00 kcal
Tomato
17 461
3.8.3 Calories in Jam
245.00 kcal250.00 kcal
Clementine
49 420
3.8.5 Calories in Pie
392.00 kcal245.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Citrus
Berry
4.2 Season
Autumn, Winter
Summer
4.3 Varieties
Hong Kong, Marumi, Meiwa, Centenniel and Nagami
Pink Lemonade, Bluecrop, Bluejay, Blueray, Bonus, Duke, Elliott, Jersey, Nelson, Northland, Patriot, Sierra, Spartan, Northcountry, Northsky and Premier and Climax
4.4 Seedless Variety
4.5 Color
Orange, Red, Yellow
Blue, Indigo
4.6 Inside Color
Orange
Greyish-white
4.7 Shape
Round
Round
4.8 Texture
Juicy
Juicy
4.9 Taste
Sweet, Tart
Sweet
4.10 Origin
China
North America
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Clay, Sandy loam, Well-drained
Porous, Well-drained
4.12.2 Soil pH
6-6.54.5-5.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold, Warm
Cold
5 Facts
5.1 Facts about
  • The entire kumquat fruit is edible, except few seeds.
  • The taste of kumquat skin is sweet while inner flesh is tart.
  • There are some hybrid varieties of kumquats such as mandarinquats, orangequats and limequats.
  • National blueberry month is July as blueberries are harvested in July.
  • They are the official berries of Nova Scotia, Canada.
  • Blueberries are used as natural food color and can protect you from memory loss.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
United States of America
5.3.2 Other Countries
Brazil, Mexico, Spain, United States of America
Canada, Germany, Netherlands, Poland
5.3.3 Top Importer
United Kingdom
United States of America
5.3.4 Top Exporter
China
Chile
6 Scientific Name
6.1 Botanical Name
Citrus japonica
Vaccinium myrtillus
6.2 Synonym
Fortunella margarita
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Dillenhidae
7.7 Order
Sapindales
Ericales
7.8 Family
Rutaceae
Ericaceae
7.9 Genus
Citrus
Vaccinium
7.10 Species
C. japonica
V. myrtillus
7.11 Generic Group
Citrus fruit
Heath

Difference Between Kumquat and Blueberry

We might think that Kumquat and Blueberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Kumquat and Blueberry Facts such as their taste, shape, color, and size are also distinct. The difference between Kumquat and Blueberry is explained here.

The amount of calories in 100 gm of fresh Kumquat and Blueberry with peel is 71.00 kcal and 57.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Kumquat and Blueberry belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Kumquat and Blueberry is Sapindales and Ericales respectively. Kumquat belongs to Rutaceae family and Blueberry belongs to Ericaceae family. Kumquat belongs to Citrus genus of C. japonica species and Blueberry belongs to Vaccinium genus of V. myrtillus species. Beings plants, both fruits belong to Plantae Kingdom.