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Lime
Lime

Carambola
Carambola



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Lime and Carambola

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1 Benefits
1.1 Health Benefits
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment
Cancer prevention, Heat stroke treatment
1.1.1 General Benefits
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes
1.2 Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Heals sunburn, Skin rejuvenation
1.3 Hair Benefits
Promotes longer and healthier hair, Treatment of dandruff
Promotes longer and healthier hair, Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing
NA
1.5 Side Effects
Chances of sunburn
Nausea, Vomiting
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
10.50 g6.73 g
Avocado
1 79.18
2.2.1 Fiber
2.80 g2.80 g
Blackberry
0 10.4
2.2.2 Sugar
1.70 g3.98 g
Bilberry
0 63.35
2.3 Protein
0.70 g1.04 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.070.15
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
2.00 mcg3.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.03 mg0.01 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.20 mg0.37 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.22 mg0.39 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.02 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
8.00 mcg12.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
29.10 mg34.40 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.22 mg0.15 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.60 mcg0.00 mcg
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
0.00 mcg66.00 mcg
Pineapple
0 834
2.4.13 Choline
5.10 mg7.60 mg
Gojiberry
0 14.2
2.5 Fat
0.20 g0.33 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
102.00 mg133.00 mg
Olive
42 840
2.6.2 Iron
0.60 mg0.08 mg
White Grapefruit
0.06 9
2.6.3 Sodium
2.00 mg2.00 mg
Orange
0 1556
2.6.4 Calcium
33.00 mg3.00 mg
Longan
1 100
2.6.5 Magnesium
6.00 mg10.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.11 mg0.12 mg
Apple
0 2.7
2.6.7 Phosphorus
18.00 mg12.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.01 mg0.04 mg
Apple
0 3.3
2.6.9 Copper
0.07 mg0.14 mg
Apple
0 2
2.6.10 Selenium
0.40 mcg0.60 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
19.00 mg27.00 mg
Watermelon
0 318
2.7.2 Omega 6s
36.00 mg157.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul
0 87
2.9 Water Content
88.26 g91.38 g
Gojiberry
0 95.23
2.10 Ash
0.30 g0.52 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NA31.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
30.00 kcalNA
Cucumber
12 354
3.4 Calories in Frozen Form
NANA
Rambutan
0 187
3.5 Calories in Dried Form
NA300.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
20.68 kcalNA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
30.00 kcal50.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
250.00 kcalNA
Clementine
49 420
3.7.3 Calories in Pie
420.00 kcalNA
Breadfruit
80 450
4 Characteristics
4.1 Type
Citrus, Tree fruit
Tree fruit
4.2 Season
All seasons
Autumn, Spring, Summer
4.3 Varieties
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime
King, Bell, Sri Kembangan, Arkin and Fwang Tung
4.4 Seedless Variety
4.5 Color
Green
Golden yellow, Green
4.6 Inside Color
Light Green
Yellowish Green
4.7 Shape
Round
Oval and Star(Cross section)
4.8 Texture
Succulent
Crispy
4.9 Taste
Acidic, Sour
Crisp, Juicy, Sweet
4.10 Origin
India
Sri Lanka
4.11 Grows on
Trees
Not Available
4.12 Cultivation
4.12.1 Soil Type
Clay loam, Sandy loam
Loam, Well-drained
4.12.2 Soil pH
6-7.54.5-7
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Sunny, Warm to hot climate
Moist, Warm to hot climate
5 Facts
5.1 Facts about
  • Lime is the called as the powerhouse of flavors.
  • Fresh lime juice is so acidic that it can dissolve concrete.
  • Limes are more fragrant and acidic than lemons.
  • Persian limes are almost seedless and thorn less.
  • When carambola is cut horizontally, it forms a star.
  • It is believed that carambola helps to cure hangover.
  • Entire carambola is edible, including its skin.
  • 2 varieties of carambola are cultivated: tart & sweet.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
Taiwan
5.3.2 Other Countries
Argentina, Brazil, India, Mexico
Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America
5.3.3 Top Importer
United States of America
Europe
5.3.4 Top Exporter
Mexico
Malaysia
6 Scientific Name
6.1 Botanical Name
Citrus aurantifolia
Averrhoa carambola
6.2 Synonym
not available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Sapindales
Oxalidales
7.8 Family
Rutaceae
Oxalidaceae
7.9 Genus
Citrus
Averrhoa
7.10 Species
C. aurantifolia
A. carambola
7.11 Generic Group
Citrus fruit
Not Available

Difference Between Lime and Carambola

We might think that Lime and Carambola are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lime and Carambola Facts such as their taste, shape, color, and size are also distinct. The difference between Lime and Carambola is explained here.

The amount of calories in 100 gm of fresh Lime and Carambola with peel is Not Available and 31.00 kcal and the amount of calories without peel is 30.00 kcal and Not Available respectively. Thus, Lime and Carambola belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Lime and Carambola is Sapindales and Oxalidales respectively. Lime belongs to Rutaceae family and Carambola belongs to Oxalidaceae family. Lime belongs to Citrus genus of C. aurantifolia species and Carambola belongs to Averrhoa genus of A. carambola species. Beings plants, both fruits belong to Plantae Kingdom.