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Lime
Lime

Carambola
Carambola



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Lime vs Carambola

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1 Benefits
1.1 Health Benefits
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment
Cancer prevention, Heat stroke treatment
1.1.1 General Benefits
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes
1.2 Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Heals sunburn, Skin rejuvenation
1.3 Hair Benefits
Promotes longer and healthier hair, Treatment of dandruff
Promotes longer and healthier hair, Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing
NA
1.5 Side Effects
Chances of sunburn
Nausea, Vomiting
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
10.50 g6.73 g
Avocado Information
1 79.18
2.2.1 Fiber
2.80 g2.80 g
Blackberry Information
0 10.4
2.2.2 Sugar
1.70 g3.98 g
Bilberry Information
0 63.35
2.3 Protein
0.70 g1.04 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.070.15
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
2.00 mcg3.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.03 mg0.01 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.02 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.20 mg0.37 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.22 mg0.39 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.02 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
8.00 mcg12.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
29.10 mg34.40 mg
Olive Information
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.22 mg0.15 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.60 mcg0.00 mcg
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
0.00 mcg66.00 mcg
Pineapple Information
0 834
2.4.13 Choline
5.10 mg7.60 mg
Gojiberry Information
0 14.2
2.5 Fat
0.20 g0.33 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
102.00 mg133.00 mg
Olive Information
42 840
2.6.2 Iron
0.60 mg0.08 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
2.00 mg2.00 mg
Orange Information
0 1556
2.6.4 Calcium
33.00 mg3.00 mg
Longan Information
1 100
2.6.5 Magnesium
6.00 mg10.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.11 mg0.12 mg
Apple Information
0 2.7
2.6.7 Phosphorus
18.00 mg12.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.01 mg0.04 mg
Apple Information
0 3.3
2.6.9 Copper
0.07 mg0.14 mg
Apple Information
0 2
2.6.10 Selenium
0.40 mcg0.60 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
19.00 mg27.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
36.00 mg157.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul Information
0 87
2.9 Water Content
88.26 g91.38 g
Gojiberry Information
0 95.23
2.10 Ash
0.30 g0.52 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NA31.00 kcal
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
30.00 kcalNA
Cucumber Information
12 354
3.4 Calories in Frozen Form
NANA
Rambutan Information
0 187
3.5 Calories in Dried Form
NA300.00 kcal
Gojiberry Information
32 747
3.6 Calories in Canned Form
20.68 kcalNA
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
30.00 kcal50.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
250.00 kcalNA
Clementine Information
49 420
3.7.3 Calories in Pie
420.00 kcalNA
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Citrus, Tree fruit
Tree fruit
4.2 Season
All seasons
Autumn, Spring, Summer
4.3 Varieties
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime
King, Bell, Sri Kembangan, Arkin and Fwang Tung
4.4 Seedless Variety
4.5 Color
Green
Golden yellow, Green
4.6 Inside Color
Light Green
Yellowish Green
4.7 Shape
Round
Oval and Star(Cross section)
4.8 Texture
Succulent
Crispy
4.9 Taste
Acidic, Sour
Crisp, Juicy, Sweet
4.10 Origin
India
Sri Lanka
4.11 Grows on
Trees
Not Available
4.12 Cultivation
4.12.1 Soil Type
Clay loam, Sandy loam
Loam, Well-drained
4.12.2 Soil pH
6-7.54.5-7
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Sunny, Warm to hot climate
Moist, Warm to hot climate
5 Facts
5.1 Facts about
  • Lime is the called as the powerhouse of flavors.
  • Fresh lime juice is so acidic that it can dissolve concrete.
  • Limes are more fragrant and acidic than lemons.
  • Persian limes are almost seedless and thorn less.
  • When carambola is cut horizontally, it forms a star.
  • It is believed that carambola helps to cure hangover.
  • Entire carambola is edible, including its skin.
  • 2 varieties of carambola are cultivated: tart & sweet.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
Taiwan
5.3.2 Other Countries
Argentina, Brazil, India, Mexico
Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America
5.3.3 Top Importer
United States of America
Europe
5.3.4 Top Exporter
Mexico
Malaysia
6 Scientific Name
6.1 Botanical Name
Citrus aurantifolia
Averrhoa carambola
6.2 Synonym
not available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Sapindales
Oxalidales
7.8 Family
Rutaceae
Oxalidaceae
7.9 Genus
Citrus
Averrhoa
7.10 Species
C. aurantifolia
A. carambola
7.11 Generic Group
Citrus fruit
Not Available

Compare Lime and Carambola

It is important compare Lime and Carambola as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Lime Benefits: cures fever, digestive aid, eye care, maintains healthy cholesterol level and treatment of common cold.

Carambola Benefits: anti oxidant properties, anti-inflammatory properties, digestive aid, maintains healthy cholesterol level and treatment of sore eyes.

Fruits are also used as a remedy for various hair problems. The hair benefits of Lime are: promotes longer and healthier hair and treatment of dandruff and hair benefits of Carambola are: promotes longer and healthier hair and protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: breathing difficulty, coughing, eye irritation, hives, inflammation, nasal congestion, runny nose, skin rash and wheezing and the symptoms of second fruit are: na. Get sorted Lime vs Carambola comparison with the help of fruit comparison tool by fruitvs.com.