Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Longan and Jambul Information. Longan is found in shades of rusty brown and Jambul is found in shades of black, magenta and purple. Get Longan vs Jambul characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Longan belongs to Tree Fruit, Tropical category whereas Jambul belongs to Tree Fruit, Tropical category. Longan originated in Mexico while Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka.
Longan and Jambul varieties form an important part of Longan vs Jambul characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Longan and Jambul. The varieties of Longan are Chompoo Longan, Kohala Seedling, Haew, Edau and Biew Kiew whereas the varieties of Jambul are Ram Jarnun and Paras. The shape of Longan and Jambul is Round and Oval respecitely. Talking about the taste, Longan is sweetish in taste and Jambul is astringent and sweet.