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Longan and Jambul


Jambul and Longan


Benefits

Health Benefits
Anti depressant, Anti-inflammatory properties, Healthy mucus membrane, prevents oral cavity cancer, Prevents anemia, Prevents cases of morning sickness, Prevents lung cancer, Skin rejuvenation, Treatment of colonic diseases  
Cancer prevention, Heart care, Increase in haemoglobin, Regulates Blood Sugar, Ulcer prevention  

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Gives you energy, Suppresses Arthritis  
Boosts immune system, Digestive aid, Fights against infections, Strengthens bones  

Skin Benefits
Reduces wrinkles, Skin rejuvenation  
Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of dark spots  

Hair Benefits
-  
Promotes longer and healthier hair, Protects hair  

Allergy
  
  

Allergy Symptoms
Itching, Swelling of mouth, tongue or lips, Tingling sensation in mouth  
Abdominal pains  

Side Effects
Mouth irritation, Weight gain  
Decrease in blood sugar levels, Allergic reaction, Throat irritation, Throat swelling, Possibly unsafe during pregnancy  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
15.00 g  
27
14.00 g  
32

Fiber
1.10 g  
37
0.60 g  
99+

Sugar
16.50 g  
7
14.00 g  
13

Protein
1.30 g  
17
1.00 g  
26

Protein to Carb Ratio
0.09  
17
0.04  
24

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
39
0.00 mcg  
39

Vitamin B1 (Thiamin)
0.04 mg  
24
0.02 mg  
39

Vitamin B2 (Riboflavin)
0.50 mg  
2
0.01 mg  
99+

Vitamin B3 (Niacin)
1.00 mg  
9
0.25 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.30 mg  
14
-  

Vitamin B6 (Pyridoxin)
0.00 mg  
99+
0.04 mg  
99+

Vitamin B9 (Folic acid)
0.00 mcg  
36
5.00 mcg  
30

Vitamin C (Ascorbic Acid)
28.00 mg  
32
11.85 mg  
99+

Vitamin E (Tocopherole)
0.20 mg  
34
0.73 mg  
17

Vitamin K (Phyllochinone)
1.20 mcg  
32
0.30 mcg  
39

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
-  
-  

Choline
2.10 mg  
36
8.60 mg  
10

Fat
0.40 g  
21
0.23 g  
32

Minerals
  
  

Potassium
266.00 mg  
24
55.00 mg  
99+

Iron
0.13 mg  
99+
1.41 mg  
10

Sodium
0.00 mg  
21
26.20 mg  
3

Calcium
1.00 mg  
99+
11.65 mg  
32

Magnesium
10.00 mg  
25
35.00 mg  
3

Zinc
0.05 mg  
28
0.09 mg  
24

Phosphorus
12.00 mg  
34
15.60 mg  
30

Manganese
0.05 mg  
99+
0.02 mg  
99+

Copper
0.10 mg  
22
0.02 mg  
99+

Selenium
0.60 mcg  
10
0.40 mcg  
13

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
0.00 mg  
99+

Omega 6s
0.00 mg  
99+
0.00 mg  
99+

Sterol
  
  

Phytosterol
9.00 mg  
19
0.00 mg  
26

Water Content
78.00 g  
99+
84.75 g  
40

Ash
0.50 g  
27
0.50 g  
27

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
83.00 kcal  
13
60.00 kcal  
26

Calories in Fresh Fruit without Peel
60.00 kcal  
25
60.00 kcal  
25

Calories in Frozen Form
60.00 kcal  
24
60.00 kcal  
24

Calories in Dried Form
283.00 kcal  
28
283.00 kcal  
28

Calories in Canned Form
60.00 kcal  
27
60.00 kcal  
27

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
31
80.00 kcal  
13

Calories in Jam
250.00 kcal  
19
120.00 kcal  
36

Calories in Pie
109.00 kcal  
99+
300.00 kcal  
20

Characteristics

Type
Tree fruit, Tropical  
Tree fruit, Tropical  

Season
Mid to late summer  
Monsoon, Summer  

Varieties
Chompoo Longan, Kohala Seedling, Haew, Edau and Biew Kiew  
Ram Jarnun and Paras  

Seedless Variety
-  
No  

Color
Rusty brown  
Black, Magenta, Purple  

Inside Color
Yellowish brown  
Purple  

Shape
Round  
Oval  

Texture
Fleshy  
Juicy  

Taste
Sweetish  
Astringent, Sweet  

Origin
Mexico  
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Loam, Sandy loam, Well-drained  

Soil pH
5-7  
6.5-7.5  

Climatic Conditions
Sunny, Warm, Without frosts  
Humid, Rainfall  

Facts

Facts about
  • Longan is also called as "Dragon's eye" in China as it gives an impression of an eyeball.
  • Longan seeds can be used to absorb the venom after the snake bite and they also help to stop bleeding.
  
  • Wood of jambul tree is water-resistant wood & is used in railroads and to implement engines in the well.
  • In Indian mythology, it is said that Jambul fruit was revered by Buddha.
  • Jambul has a huge importance in Ayurveda.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
No  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Thailand  
India  

Other Countries
Australia, Combodia, Taiwan, United States of America, Vietnam  
Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka  

Top Importer
China  
-  

Top Exporter
Thailand  
India  

Scientific Name

Botanical Name
Dimocarpus longan  
Syzygium cumini  

Synonym
Dragon eye  
Eugenia cumini  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Viridiplantae  
Tracheobionta  

Division
Tracheophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Sapindales  
Myrtales  

Family
Sapindaceae  
Myrtaceae  

Genus
Dimocarpus  
Syzygium  

Species
D. longan  
S. cumini  

Generic Group
-  
-  

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Difference Between Longan and Jambul

We might think that Longan and Jambul are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Longan and Jambul Facts such as their taste, shape, color, and size are also distinct. The difference between Longan and Jambul is explained here.

The amount of calories in 100 gm of fresh Longan and Jambul with peel is 83.00 kcal and 60.00 kcal and the amount of calories without peel is 60.00 kcal and 60.00 kcal respectively. Thus, Longan and Jambul belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Longan and Jambul is Sapindales and Myrtales respectively. Longan belongs to Sapindaceae family and Jambul belongs to Myrtaceae family. Longan belongs to Dimocarpus genus of D. longan species and Jambul belongs to Syzygium genus of S. cumini species. Beings plants, both fruits belong to Plantae Kingdom.

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