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Miracle fruit vs Sapota


Sapota vs Miracle fruit


Benefits

Health Benefits
Good for diabetics, Improves well-being, Miraculin/miracle fruit makes sour things taste sweet  
Anti-inflammatory properties, Arthritis treatment, Regulates Blood Sugar  

General Benefits
Has taste modifying effect  
Boosts immune system, Controls blood sugar levels, Digestive aid  

Skin Benefits
-  
Nourishes skin, Protects skin from oxidative stress  

Hair Benefits
-  
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Itching, Skin rash  
Asthma, Red rash, Swelling of mouth, tongue or lips  

Side Effects
Changes taste of food eaten after this fruit, Coagulation  
Diarrhoea, Vomiting  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon  

Nutrition

Serving Size
100 g  
100 g  

Carbs
5.40 g  
99+
10.40 g  
99+

Fiber
5.40 g  
8
1.50 g  
33

Sugar
0.00 g  
99+
0.00 g  
99+

Protein
1.00 g  
25
0.80 g  
37

Protein to Carb Ratio
0.03  
25
0.08  
19

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
39
245.10 mcg  
3

Vitamin B1 (Thiamin)
0.02 mg  
38
0.10 mg  
7

Vitamin B2 (Riboflavin)
-  
0.00 mg  
99+

Vitamin B3 (Niacin)
-  
0.50 mg  
30

Vitamin B5 (Pantothenic Acid)
-  
0.30 mg  
14

Vitamin B6 (Pyridoxin)
-  
0.10 mg  
15

Vitamin B9 (Folic acid)
2.00 mcg  
33
11.00 mcg  
24

Vitamin C (Ascorbic Acid)
1.33 mg  
99+
6.50 mg  
99+

Vitamin E (Tocopherole)
0.78 mg  
15
0.73 mg  
17

Vitamin K (Phyllochinone)
-  
0.30 mcg  
39

Lycopene
-  
0.00 mcg  
9

Lutein+Zeaxanthin
-  
-  

Choline
-  
6.10 mg  
23

Fat
0.40 g  
21
0.10 g  
99+

Minerals
  
  

Potassium
-  
263.00 mg  
25

Iron
-  
0.60 mg  
21

Sodium
-  
3.00 mg  
17

Calcium
-  
26.00 mg  
17

Magnesium
-  
26.00 mg  
8

Zinc
-  
0.10 mg  
23

Phosphorus
-  
27.00 mg  
19

Manganese
-  
0.10 mg  
35

Copper
-  
0.10 mg  
22

Selenium
0.00 mcg  
17
0.40 mcg  
13

Fatty Acids
  
  

Omega 3s
-  
22.00 mg  
26

Omega 6s
-  
13.00 mg  
99+

Sterol
  
  

Phytosterol
-  
-  

Water Content
80.50 g  
99+
89.70 g  
15

Ash
0.50 g  
27
0.80 g  
13

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
-  
40.00 kcal  
40

Calories in Fresh Fruit without Peel
35.00 kcal  
99+
83.00 kcal  
12

Calories in Frozen Form
28.00 kcal  
99+
39.00 kcal  
40

Calories in Dried Form
351.00 kcal  
12
56.00 kcal  
99+

Calories in Canned Form
-  
40.00 kcal  
39

Calories in Foods
  
  

Calories in Juice
-  
83.00 kcal  
12

Calories in Jam
-  
250.00 kcal  
19

Calories in Pie
-  
320.00 kcal  
16

Characteristics

Type
Berry  
Berry  

Season
Monsoon  
Winter  

Varieties
Gymnema Sylvestre and Thaumatococcus Daniellii  
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop  

Seedless Variety
No  
-  

Color
Dark red  
Dark green, Green-yellow, Orange green  

Inside Color
Greyish-white  
-  

Shape
Oval  
Round  

Texture
Fleshy  
Fleshy  

Taste
Sweet  
Sweetish  

Origin
West Africa  
Central America, North America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Well-drained  

Soil pH
4.5-5.8  
5-7  

Climatic Conditions
Rainfall  
Cold, Sunny  

Facts

Facts about
  • The name 'Miracle' because of the magical experience you get after eating it.
  • When you have lemon after eating this fruit, it tastes sweet as if it is added with sugar.
  • It is also used as natural sweetener.
  
  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
  

In Alcoholic Beverages
  
  

Wine
Yes  
-  

Beer
Yes  
-  

Spirits
No  
-  

Cocktails
Yes  
-  

Production
  
  

Top Producer
-  
China  

Other Countries
-  
Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America  

Top Importer
-  
UAE  

Top Exporter
United States of America  
India  

Scientific Name

Botanical Name
Synsepalum Dulcificum  
Cucurbita Pepo  

Synonym
Miracle Berry, Miraculous Berry and Sweet Berry  
Winter Squash  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
-  
Magnoliophyta  

Class
-  
Magnoliopsida  

Subclass
Asteridae  
Dillenhidae  

Order
Ericales  
Cucurbitales  

Family
Sapotaceae  
Cucurbitaceae  

Genus
Synsepalum  
Cucurbita  

Species
S. dulcificum  
Pepo  

Generic Group
-  
-  

Summary >>
<< Classification

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Compare Miracle fruit and Sapota

It is important compare Miracle fruit and Sapota as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Miracle fruit Benefits: has taste modifying effect.

Sapota Benefits: boosts immune system, controls blood sugar levels and digestive aid.

Fruits are also used as a remedy for various hair problems. The hair benefits of Miracle fruit are: and hair benefits of Sapota are: prevents hair loss, promotes longer and healthier hair and regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: itching and skin rash and the symptoms of second fruit are: asthma, red rash and swelling of mouth, tongue or lips. Get sorted Miracle fruit vs Sapota comparison with the help of fruit comparison tool by fruitvs.com.

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