Health Benefits
Anti-aging benefits, Boosts immune system, Cancer prevention, Flu treatment, Hair care, Heart care, Improves eye vision, Increases metabolic rate, Kidney stone treatment, Maintains healthy cholesterol level, Skin cleansing, Skin rejuvenation, Treatment of common cold, Treatment of skin Diseases
Arthritis prevention, Cancer prevention, Gout treatment, Heart care
General Benefits
Boosts immune system, Controls blood sugar levels, Flu treatment, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment
Skin Benefits
Anti-aging benefits, Skin cleansing, Treatment of skin diseases
Reduces wrinkles, Treatment of acne
Hair Benefits
Protects hair, Regulates hair growth
Promotes longer and healthier hair, Shiny hair
Allergy Symptoms
Breathing difficulty, Itching, Nasal congestion, Redness of eyes, Runny nose, Sneezing
Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling
Side Effects
Decrease in blood sugar levels, Allergic reaction
Allergic reaction
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Not Available
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Phytosterol
Not Available
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
Not Available
Calories in Frozen Form
Not Available
Calories in Dried Form
Not Available
Calories in Canned Form
Not Available
Not Available
Season
Spring, Summer
Autumn, Summer, Winter
Varieties
Charparral, Pendula, Teas, Bellaire and Lingan
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson
Color
Pink, Purple, White
Yellow
Taste
Tart
Crunchy, Sweet
Origin
China
China, Japan
Soil Type
Clay, Loam
Clayey, Loamy, Sandy
Climatic Conditions
Sunny
Cold, Hot, Without frosts
Facts about
- It can take up to 10 years for a tree to produce mulberry fruit.
- Mulberry leaves are fed to silkworms to enhance silk production.
- In Germany, they say that devil uses root of mulberry tree to polish his boots.
- The first pear tree was planted in North America in 1620.
- The Chinese considered the pear fruit to be a symbol of immortality.
- This fruit was used as a natural remedy against nausea in ancient Greece.
Other Countries
Colombia, Egypt, India, Indonesia, Kenya, Mexico, Pakistan, Peru, Russia, United States of America
Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America
Top Importer
Not Available
Europe
Botanical Name
Morus Alba
Pyrus communis
Synonym
Morus atropurpurea or Morus multicaulis
Not Available
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Alismidae
Rosidae
Species
M. alba
P. communis
Generic Group
Mulberry
Rose
Difference Between Mulberry and Pear
We might think that Mulberry and Pear are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Mulberry and Pear Facts such as their taste, shape, color, and size are also distinct. The difference between Mulberry and Pear is explained here.
The amount of calories in 100 gm of fresh Mulberry and Pear with peel is 43.00 kcal and 57.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Mulberry and Pear belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Mulberry and Pear is Rosales and Rosales respectively. Mulberry belongs to Moraceae family and Pear belongs to Rosaceae family. Mulberry belongs to Morus genus of M. alba species and Pear belongs to Pyrus genus of P. communis species. Beings plants, both fruits belong to Plantae Kingdom.