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Olive
Olive

Cranberry
Cranberry



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Olive
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Cranberry

Olive vs Cranberry Characteristics

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1 Characteristics
1.1 Type
Tree fruit
Berry
1.2 Season
Spring, Summer
Autumn
1.3 Varieties
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
Early Black, Howes, Ben Lear and Stevens
1.4 Seedless Variety
1.5 Color
Black, Green, Purple, Yellow
Red
1.6 Inside Color
Brown
White
1.7 Shape
Oval
Round
1.8 Texture
Fleshy
Juicy
1.9 Taste
Bitter
Bitter, Tart
1.10 Origin
Eastern Mediterranean Region
North America
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Well-drained
Clay, Sandy, Well-drained
1.12.2 Soil pH
7-84.5-5
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Warm to hot climate
Warm

Olive and Cranberry Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Olive and Cranberry Information. Olive is found in shades of black, green, purple and yellow and Cranberry is found in shades of red. Get Olive vs Cranberry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Olive belongs to Tree Fruit category whereas Cranberry belongs to Berry category. Olive originated in Eastern Mediterranean Region while Cranberry originated in North America.

Olive and Cranberry Varieties

Olive and Cranberry varieties form an important part of Olive vs Cranberry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Olive and Cranberry. The varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine whereas the varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens. The shape of Olive and Cranberry is Oval and Round respecitely. Talking about the taste, Olive is bitter in taste and Cranberry is bitter and tart.