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Peach and Sapota


Sapota and Peach


Benefits

Health Benefits
Cancer prevention, Heart care, Improves eye vision, Reduces stress, Regulation of heart rate   
Anti-inflammatory properties, Arthritis treatment, Regulates Blood Sugar, Unknown   

General Benefits
Anti oxidant properties, Eye care   
Boosts immune system, Controls blood sugar levels, Digestive aid   

Skin Benefits
Heals sunburn, Reduces wrinkles, Treatment of skin diseases   
Nourishes skin, Protects skin from oxidative stress   

Hair Benefits
Prevents hair loss   
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching, Lightheadedness, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing   
Asthma, Red rash, Swelling of mouth, tongue or lips   

Side Effects
Allergic reaction   
Diarrhoea, Vomiting   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
As a snack in the late afternoon   

Nutrition

Serving Size
100 g   
100 g   

Carbs
9.54 g   
99+
10.40 g   
99+

Fiber
1.50 g   
31
1.50 g   
31

Sugar
8.39 g   
32
0.00 g   
99+

Protein
0.91 g   
29
0.80 g   
37

Protein to Carb Ratio
0.09   
16
0.08   
19

Vitamins
  
  

Vitamin A (Retinol)
16.00 mcg   
23
245.10 mcg   
2

Vitamin B1 (Thiamin)
0.02 mg   
35
0.10 mg   
7

Vitamin B2 (Riboflavin)
0.03 mg   
29
0.00 mg   
99+

Vitamin B3 (Niacin)
0.81 mg   
12
0.50 mg   
30

Vitamin B5 (Pantothenic Acid)
0.15 mg   
40
0.30 mg   
12

Vitamin B6 (Pyridoxin)
0.03 mg   
99+
0.10 mg   
15

Vitamin B9 (Folic acid)
4.00 mcg   
31
11.00 mcg   
24

Vitamin C (Ascorbic Acid)
6.60 mg   
99+
6.50 mg   
99+

Vitamin E (Tocopherole)
0.73 mg   
15
Not Available   

Vitamin K (Phyllochinone)
2.60 mcg   
24
Not Available   

Lycopene
0.00 mcg   
9
Not Available   

Lutein+Zeaxanthin
91.00 mcg   
14
Not Available   

Choline
6.10 mg   
19
Not Available   

Fat
0.25 g   
31
0.10 g   
99+

Minerals
  
  

Potassium
190.00 mg   
40
263.00 mg   
25

Iron
0.25 mg   
40
0.60 mg   
21

Sodium
0.00 mg   
21
3.00 mg   
17

Calcium
6.00 mg   
39
26.00 mg   
17

Magnesium
9.00 mg   
26
26.00 mg   
8

Zinc
0.17 mg   
16
0.10 mg   
23

Phosphorus
20.00 mg   
25
27.00 mg   
19

Manganese
0.06 mg   
40
0.10 mg   
31

Copper
0.68 mg   
2
0.10 mg   
22

Selenium
0.10 mcg   
16
0.40 mcg   
13

Fatty Acids
  
  

Omega 3s
2.00 mg   
36
22.00 mg   
24

Omega 6s
84.00 mg   
23
13.00 mg   
99+

Sterol
  
  

Phytosterol
10.00 mg   
8
Not Available   

Water Content
88.87 g   
16
89.70 g   
13

Ash
0.43 g   
31
0.80 g   
13

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
39.00 kcal   
32
40.00 kcal   
31

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
39.00 kcal   
23
39.00 kcal   
23

Calories in Dried Form
239.00 kcal   
35
56.00 kcal   
40

Calories in Canned Form
54.00 kcal   
20
40.00 kcal   
22

Calories in Foods
  
  

Calories in Juice
60.00 kcal   
22
Not Available   

Calories in Jam
375.00 kcal   
3
Not Available   

Calories in Pie
223.00 kcal   
40
Not Available   

Characteristics

Type
Tree fruit   
Berry   

Season
Autumn, Summer   
Winter   

Varieties
Reliance, Sweet Scarlet, Spring Snow, Sugar May, Santa Rosa, Red Beauty, Glowhaven, Cresthaven and Redhaven Peaches   
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop   

Seedless Variety
Yes   
Not Available   

Color
Pink, Red, White, Yellow, Yellowish-orange   
Dark green, Green-yellow, Orange green   

Inside Color
Yellow   
Not Available   

Shape
Round   
Round   

Texture
Fleshy   
Fleshy   

Taste
Sweet   
Sweetish   

Origin
China   
Central America, North America, Unknown   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Sandy loam, Well-drained   
Well-drained   

Soil pH
6-6.5   
5-7   

Climatic Conditions
Cold, Warm   
Cold, Sunny   

Facts

Facts about
  • In china, peaches are considered as a symbol of good luck.
  • From 1982, august is National peach month in USA.
  • In roman times, Peaches were also called as Persian apples, as people assumed that they originated from Persia.
  
  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Not Available   

Beer
Yes   
Not Available   

Spirits
Yes   
Not Available   

Cocktails
Yes   
Not Available   

Production
  
  

Top Producer
China   
China   

Other Countries
Greece, Italy, Spain, United States of America   
Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America   

Top Importer
Germany   
UAE   

Top Exporter
Spain   
India   

Scientific Name

Botanical Name
Prunus persica   
Cucurbita Pepo   

Synonym
Not Available   
Winter Squash   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Dillenhidae   

Order
Rosales   
Cucurbitales   

Family
Rosaceae   
Cucurbitaceae   

Genus
Prunus   
Cucurbita   

Species
P. persica   
Pepo   

Generic Group
Rose   
Not Available   

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Difference Between Peach and Sapota

We might think that Peach and Sapota are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Peach and Sapota Facts such as their taste, shape, color, and size are also distinct. The difference between Peach and Sapota is explained here.

The amount of calories in 100 gm of fresh Peach and Sapota with peel is 39.00 kcal and 40.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Peach and Sapota belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Peach and Sapota is Rosales and Cucurbitales respectively. Peach belongs to Rosaceae family and Sapota belongs to Cucurbitaceae family. Peach belongs to Prunus genus of P. persica species and Sapota belongs to Cucurbita genus of Pepo species. Beings plants, both fruits belong to Plantae Kingdom.

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