×

Pear
Pear

Raspberry
Raspberry



ADD
Compare
X
Pear
X
Raspberry

Pear and Raspberry

Add ⊕

Benefits

Health Benefits

Arthritis prevention, Cancer prevention, Gout treatment, Heart care
Cancer prevention, Heart care, Prevents macular degeneration, Reduces blood circulation problems

General Benefits

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment
Anti-inflammatory properties, Controls blood sugar levels, Digestive aid, Eye care, Helps in weight loss

Skin Benefits

Reduces wrinkles, Treatment of acne
Anti-aging benefits, Brightens and lightens complexion

Hair Benefits

Promotes longer and healthier hair, Shiny hair
Acts as moisturizer, Regulates hair growth, Shiny hair

Allergy

Allergy Symptoms

Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling
Breathing difficulty, Eczema, Hives, Itching, Nasal congestion, Runny nose, Sneezing, Watery eyes, Wheezing

Side Effects

Allergic reaction
Allergic reaction

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

15.23 g11.94 g
1 79.18
👆🏻

Fiber

3.10 g6.50 g
0 10.4
👆🏻

Sugar

9.75 g4.42 g
0 63.35
👆🏻

Protein

0.36 g1.20 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.030.10
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

1.00 mcg2.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.01 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.04 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.16 mg0.60 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.05 mg0.33 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.06 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

7.00 mcg21.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

4.30 mg26.20 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.12 mg0.87 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

4.40 mcg7.80 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

44.00 mcg136.00 mcg
0 834
👆🏻

Choline

5.10 mg12.30 mg
0 19.2
👆🏻

Fat

0.14 g0.65 g
0 33.49
👆🏻

Minerals

Potassium

116.00 mg151.00 mg
42 840
👆🏻

Iron

0.18 mg0.69 mg
0.06 9
👆🏻

Sodium

1.00 mg1.00 mg
0 1556
👆🏻

Calcium

9.00 mg25.00 mg
1 100
👆🏻

Magnesium

7.00 mg22.00 mg
0 92
👆🏻

Zinc

0.10 mg0.42 mg
0 2.7
👆🏻

Phosphorus

12.00 mg29.00 mg
0 113
👆🏻

Manganese

0.05 mg0.67 mg
0 3.3
👆🏻

Copper

0.08 mg0.09 mg
0 2
👆🏻

Selenium

0.10 mcg0.20 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

1.00 mg126.00 mg
0 318
👆🏻

Omega 6s

93.00 mg249.00 mg
0 1689
👆🏻

Sterol

Phytosterol

8.00 mg12.00 mg
0 87
👆🏻

Water Content

83.96 g85.75 g
0 95.23
👆🏻

Ash

0.32 g0.46 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

57.00 kcal53.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

57.00 kcal52.00 kcal
12 354
👆🏻

Calories in Frozen Form

57.00 kcal52.00 kcal
0 354
👆🏻

Calories in Dried Form

262.00 kcal363.00 kcal
16 747
👆🏻

Calories in Canned Form

57.00 kcal91.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

65.00 kcal68.00 kcal
16 461
👆🏻

Calories in Jam

240.00 kcal150.00 kcal
49 420
👆🏻

Calories in Pie

282.00 kcal169.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit
Berry

Season

Autumn, Summer, Winter
Summer

Varieties

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson
Amity, August Red, Boyne, Canby, Caroline, Comet, Dinkum, Dorman Red, Latham, Meeker, Black Hawk, Hayda, Lauren, Meeker and Latham

Seedless Variety

Color

Yellow
Black, Purple, Red, Yellow

Inside Color

White
Pink

Shape

Pear
Conical

Texture

Grainy
Juicy

Taste

Crunchy, Sweet
Sweet

Origin

China, Japan
Europe, North Asia

Grows on

Trees
Trees

Cultivation

Soil Type

Clayey, Loamy, Sandy
Sandy loam

Soil pH

5-7.55.8-6.5
3.5 10
👆🏻

Climatic Conditions

Cold, Hot, Without frosts
Cold

Facts

Facts about

  • The first pear tree was planted in North America in 1620.
  • The Chinese considered the pear fruit to be a symbol of immortality.
  • This fruit was used as a natural remedy against nausea in ancient Greece.
  • There are more than 200 varieties of raspberries.
  • In USA, 90% of the raspberries are grown in Washington, California and Oregon.
  • They do not ripe after they are picked.
  • A raspberry contain 100 to 120 seeds.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
Russia

Other Countries

Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America
Azerbaijan, Canada, Mexico, Poland, Serbia, Spain, Ukraine, United Kingdom, United States of America

Top Importer

Europe
United States of America

Top Exporter

China
Poland

Scientific Name

Botanical Name

Pyrus communis
Rubus Idaeus

Synonym

Pyrus
Rubus Idaeus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Rosidae

Order

Rosales
Rosales

Family

Rosaceae
Rosaceae

Genus

Pyrus
Rubus

Species

P. communis
R. idaeus

Generic Group

Rose
Rose

Difference Between Pear and Raspberry

We might think that Pear and Raspberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pear and Raspberry Facts such as their taste, shape, color, and size are also distinct. The difference between Pear and Raspberry is explained here.

The amount of calories in 100 gm of fresh Pear and Raspberry with peel is 57.00 kcal and 53.00 kcal and the amount of calories without peel is 57.00 kcal and 52.00 kcal respectively. Thus, Pear and Raspberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pear and Raspberry is Rosales and Rosales respectively. Pear belongs to Rosaceae family and Raspberry belongs to Rosaceae family. Pear belongs to Pyrus genus of P. communis species and Raspberry belongs to Rubus genus of R. idaeus species. Beings plants, both fruits belong to Plantae Kingdom.