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Pear
Pear

Salmonberry
Salmonberry



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Pear
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Salmonberry

Pear and Salmonberry

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Benefits

Health Benefits

Arthritis prevention, Cancer prevention, Gout treatment, Heart care
Cancer prevention, Improves stomach health, Weight loss properties

General Benefits

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones

Skin Benefits

Reduces wrinkles, Treatment of acne
Anti-aging benefits, Reduces wrinkles

Hair Benefits

Promotes longer and healthier hair, Shiny hair
Protects hair, Regulates hair growth

Allergy

Allergy Symptoms

Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling
Abdominal pains, Itching, Swelling of mouth, tongue or lips

Side Effects

Allergic reaction
Allergic reaction

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

15.23 g10.10 g
1 79.18
👆🏻

Fiber

3.10 g1.90 g
0 10.4
👆🏻

Sugar

9.75 g3.70 g
0 63.35
👆🏻

Protein

0.36 g0.90 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.030.09
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

1.00 mcg50.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.01 mg0.04 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.06 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.16 mg0.47 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.05 mg0.17 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.08 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

7.00 mcg17.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

4.30 mg9.20 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.12 mg1.61 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

4.40 mcg14.80 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

44.00 mcg-
0 834
👆🏻

Choline

5.10 mg-
0 19.2
👆🏻

Fat

0.14 g0.33 g
0 33.49
👆🏻

Minerals

Potassium

116.00 mg110.00 mg
42 840
👆🏻

Iron

0.18 mg0.40 mg
0.06 9
👆🏻

Sodium

1.00 mg14.00 mg
0 1556
👆🏻

Calcium

9.00 mg13.00 mg
1 100
👆🏻

Magnesium

7.00 mg15.00 mg
0 92
👆🏻

Zinc

0.10 mg0.28 mg
0 2.7
👆🏻

Phosphorus

12.00 mg27.00 mg
0 113
👆🏻

Manganese

0.05 mg1.10 mg
0 3.3
👆🏻

Copper

0.08 mg0.03 mg
0 2
👆🏻

Selenium

0.10 mcg0.20 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

1.00 mg0.00 mg
0 318
👆🏻

Omega 6s

93.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

8.00 mg-
0 87
👆🏻

Water Content

83.96 g88.21 g
0 95.23
👆🏻

Ash

0.32 g0.56 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

57.00 kcal47.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

57.00 kcal42.00 kcal
12 354
👆🏻

Calories in Frozen Form

57.00 kcal52.00 kcal
0 354
👆🏻

Calories in Dried Form

262.00 kcal52.00 kcal
16 747
👆🏻

Calories in Canned Form

57.00 kcal52.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

65.00 kcal55.00 kcal
16 461
👆🏻

Calories in Jam

240.00 kcal120.00 kcal
49 420
👆🏻

Calories in Pie

282.00 kcal360.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit
Berry

Season

Autumn, Summer, Winter
All seasons

Varieties

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson
Golden ruby and Olympic Double

Seedless Variety

Color

Yellow
Pink, Pink red, Salmon, Salmon yellow

Inside Color

White
Pink

Shape

Pear
Oval

Texture

Grainy
Juicy

Taste

Crunchy, Sweet
Sweet

Origin

China, Japan
North America

Grows on

Trees
Trees

Cultivation

Soil Type

Clayey, Loamy, Sandy
Loam

Soil pH

5-7.55.7-7.2
3.5 10
👆🏻

Climatic Conditions

Cold, Hot, Without frosts
Moist

Facts

Facts about

  • The first pear tree was planted in North America in 1620.
  • The Chinese considered the pear fruit to be a symbol of immortality.
  • This fruit was used as a natural remedy against nausea in ancient Greece.
  • The name salmon berry is due of the resemblance with 'salmon roe'.
  • In 1 kg of fruit, there are total 315,250 seeds.
  • Salmon berry tree leaves act as an excellent replacement for tea.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
United States of America

Other Countries

Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America
Canada, Mexico

Top Importer

Europe
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Top Exporter

China
-

Scientific Name

Botanical Name

Pyrus communis
Rubus spectabilis

Synonym

Pyrus
Rubus spectabilis

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Rosidae

Order

Rosales
Rosales

Family

Rosaceae
Rosaceae

Genus

Pyrus
Rubus

Species

P. communis
R. spectabilis

Generic Group

Rose
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Difference Between Pear and Salmonberry

We might think that Pear and Salmonberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pear and Salmonberry Facts such as their taste, shape, color, and size are also distinct. The difference between Pear and Salmonberry is explained here.

The amount of calories in 100 gm of fresh Pear and Salmonberry with peel is 57.00 kcal and 47.00 kcal and the amount of calories without peel is 57.00 kcal and 42.00 kcal respectively. Thus, Pear and Salmonberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pear and Salmonberry is Rosales and Rosales respectively. Pear belongs to Rosaceae family and Salmonberry belongs to Rosaceae family. Pear belongs to Pyrus genus of P. communis species and Salmonberry belongs to Rubus genus of R. spectabilis species. Beings plants, both fruits belong to Plantae Kingdom.