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Pink Grapefruit
Pink Grapefruit

Papaya
Papaya



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Pink Grapefruit
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Papaya

Pink Grapefruit and Papaya

1 Benefits
1.1 Health Benefits
Arthritis prevention, Asthma treatment, Cancer prevention, Kidney stone treatment, Liver health
Arthritis prevention, Asthma treatment, Cancer prevention, Heart care, Prevents macular degeneration, Prevents rheumatoid
1.1.1 General Benefits
Anti oxidant properties, Boosts immune system, Cures cough, Eye care, Fights against infections, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
Anti-inflammatory properties, Boosts immune system, Digestive aid, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of dark spots
Anti-aging benefits, Hydrates skin, Skin revitalization, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Prevents hair loss, Protects hair, Regulates hair growth, Treatment of dandruff
Good conditioner, Promotes longer and healthier hair, Softening mask, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Decrease in blood pressure, Diarrhea, Dizziness, Eczema, Hives, Lightheadedness, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting
Abdominal pains, Carotenemia on excessive consumtion, Latex Allergy
1.5 Side Effects
Allergic reaction
Allergic reaction, Skin problems, Possibly unsafe during pregnancy
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch), Strictly avoid empty stomach
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
10.70 g10.82 g
Avocado
1 79.18
2.2.1 Fiber
1.60 g1.70 g
Blackberry
0 10.4
2.2.2 Sugar
6.90 g7.82 g
Bilberry
0 63.35
2.3 Protein
0.80 g0.50 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.070.05
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
58.00 mcg47.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.02 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.03 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.20 mg0.36 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.26 mg0.19 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.04 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
13.00 mcg38.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
31.20 mg62.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.13 mg0.30 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 mcg2.60 mcg
Orange
0 40.3
2.4.11 Lycopene
1,419.00 mcg1,828.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
5.00 mcg89.00 mcg
Pineapple
0 834
2.4.13 Choline
7.70 mg6.10 mg
Gojiberry
0 14.2
2.5 Fat
0.14 g0.26 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
135.00 mg182.00 mg
Olive
42 840
2.6.2 Iron
0.08 mg0.25 mg
White Grapefruit
0.06 9
2.6.3 Sodium
0.00 mg8.00 mg
Orange
0 1556
2.6.4 Calcium
22.00 mg20.00 mg
Longan
1 100
2.6.5 Magnesium
9.00 mg21.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.07 mg0.08 mg
Apple
0 2.7
2.6.7 Phosphorus
18.00 mg10.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.02 mg0.04 mg
Apple
0 3.3
2.6.9 Copper
0.03 mg0.11 mg
Apple
0 2
2.6.10 Selenium
0.10 mcg0.10 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
8.00 mg47.00 mg
Watermelon
0 318
2.7.2 Omega 6s
29.00 mg11.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul
0 87
2.9 Water Content
88.06 g88.00 g
Gojiberry
0 95.23
2.10 Ash
0.36 g0.60 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NANA
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
42.00 kcal43.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
NA39.28 kcal
Rambutan
0 187
3.5 Calories in Dried Form
NA258.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
NA57.00 kcal
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
39.00 kcal57.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
250.00 kcal260.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
320.00 kcal220.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Citrus, Tree fruit
Melon, Tree fruit
4.2 Season
All seasons
All seasons
4.3 Varieties
Rio Star, Flame, Thompson and Star Ruby
Coorg Honey Dew, Pusa Dwarf, Pusa Giant, Pusa Majesty, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 and Taiwan-786
4.4 Seedless Variety
4.5 Color
Pink, Red
Orange, Yellow
4.6 Inside Color
Pink
Orange
4.7 Shape
Round
Oval
4.8 Texture
Succulent
Fleshy
4.9 Taste
Sweet, Tangy
Luscious, Sweet
4.10 Origin
Barbados
Mexico, Central America
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Loam, Well-drained
Rocky, Sandy, Well-drained
4.12.2 Soil pH
6-84.5-8
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Humid, Warm
Warm, Without frosts
5 Facts
5.1 Facts about
  • Grapefruit is used to protect wooden tools due to its anti-fungal properties.
  • It grows in clusters as grapes & hence called as grapefruit.
  • This fruit tastes delicious when paired with fish, e.g. in fish salads.
  • Papaya seeds show contraceptive effects in male monkeys.
  • Their seeds are used as a replacement for black pepper in some nations due to peppery taste.
  • Papaya is known by funny names like paw paw or papaw and the mamao.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
India
5.3.2 Other Countries
Argentina, India, Israel, Mexico, South Africa, Sudan, Thailand, Turkey, United States of America
Brazil, Indonesia, Mexico, Nigeria
5.3.3 Top Importer
Japan
United States of America
5.3.4 Top Exporter
United States of America
Mexico
6 Scientific Name
6.1 Botanical Name
Citrus paradisi
Carica papaya
6.2 Synonym
Not Available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Dillenhidae
7.7 Order
Sapindales
Brassicales
7.8 Family
Rutaceae
Caricaceae
7.9 Genus
Citrus
Carica
7.10 Species
C. × paradisi
C. papaya
7.11 Generic Group
Citrus fruit
Papaya

Difference Between Pink Grapefruit and Papaya

We might think that Pink Grapefruit and Papaya are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pink Grapefruit and Papaya Facts such as their taste, shape, color, and size are also distinct. The difference between Pink Grapefruit and Papaya is explained here.

The amount of calories in 100 gm of fresh Pink Grapefruit and Papaya with peel is Not Available and Not Available and the amount of calories without peel is 42.00 kcal and 43.00 kcal respectively. Thus, Pink Grapefruit and Papaya belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Pink Grapefruit and Papaya is Sapindales and Brassicales respectively. Pink Grapefruit belongs to Rutaceae family and Papaya belongs to Caricaceae family. Pink Grapefruit belongs to Citrus genus of C. × paradisi species and Papaya belongs to Carica genus of C. papaya species. Beings plants, both fruits belong to Plantae Kingdom.