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Plum vs Carambola


Carambola vs Plum


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Prevents diabetes  
Cancer prevention, Heat stroke treatment  

General Benefits
Anti-inflammatory properties, Boosts immune system, Digestive aid, Eye care, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level, Treatment of common cold  
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Skin revitalization, Treatment of dark spots  
Anti-aging benefits, Heals sunburn, Skin rejuvenation  

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Remedy for split ends, Treatment of dandruff  
Promotes longer and healthier hair, Protects hair  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Vomiting  
-  

Side Effects
Allergic reaction  
Nausea, Vomiting  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
11.42 g  
99+
6.73 g  
99+

Fiber
1.40 g  
34
2.80 g  
23

Sugar
9.92 g  
29
3.98 g  
99+

Protein
0.70 g  
99+
1.04 g  
23

Protein to Carb Ratio
0.06  
21
0.15  
11

Vitamins
  
  

Vitamin A (Retinol)
17.00 mcg  
24
3.00 mcg  
34

Vitamin B1 (Thiamin)
0.03 mg  
33
0.01 mg  
99+

Vitamin B2 (Riboflavin)
0.03 mg  
33
0.02 mg  
99+

Vitamin B3 (Niacin)
0.42 mg  
35
0.37 mg  
39

Vitamin B5 (Pantothenic Acid)
0.14 mg  
99+
0.39 mg  
10

Vitamin B6 (Pyridoxin)
0.03 mg  
99+
0.02 mg  
99+

Vitamin B9 (Folic acid)
5.00 mcg  
30
12.00 mcg  
23

Vitamin C (Ascorbic Acid)
9.50 mg  
99+
34.40 mg  
24

Vitamin E (Tocopherole)
0.26 mg  
30
0.15 mg  
38

Vitamin K (Phyllochinone)
6.40 mcg  
12
0.00 mcg  
99+

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
73.00 mcg  
21
66.00 mcg  
24

Choline
1.90 mg  
38
7.60 mg  
16

Fat
0.28 g  
29
0.33 g  
25

Minerals
  
  

Potassium
157.00 mg  
99+
133.00 mg  
99+

Iron
0.17 mg  
99+
0.08 mg  
99+

Sodium
0.00 mg  
21
2.00 mg  
18

Calcium
6.00 mg  
40
3.00 mg  
99+

Magnesium
7.00 mg  
28
10.00 mg  
25

Zinc
0.10 mg  
23
0.12 mg  
21

Phosphorus
16.00 mg  
29
12.00 mg  
34

Manganese
0.05 mg  
99+
0.04 mg  
99+

Copper
0.06 mg  
39
0.14 mg  
13

Selenium
0.00 mcg  
17
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
27.00 mg  
24

Omega 6s
44.00 mg  
37
157.00 mg  
13

Sterol
  
  

Phytosterol
7.00 mg  
22
10.00 mg  
18

Water Content
87.02 g  
28
91.38 g  
8

Ash
0.40 g  
34
0.52 g  
25

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
46.00 kcal  
35
31.00 kcal  
99+

Calories in Fresh Fruit without Peel
46.00 kcal  
34
28.00 kcal  
99+

Calories in Frozen Form
49.00 kcal  
31
31.00 kcal  
99+

Calories in Dried Form
240.00 kcal  
99+
300.00 kcal  
23

Calories in Canned Form
63.00 kcal  
25
31.00 kcal  
99+

Calories in Foods
  
  

Calories in Juice
71.00 kcal  
17
50.00 kcal  
31

Calories in Jam
310.00 kcal  
9
200.00 kcal  
26

Calories in Pie
294.00 kcal  
22
230.00 kcal  
99+

Characteristics

Type
Tree fruit  
Tree fruit  

Season
Summer  
Autumn, Spring, Summer  

Varieties
Victoria, President, Czar, Ariel, Avalon and Oullins Gage  
King, Bell, Sri Kembangan, Arkin and Fwang Tung  

Seedless Variety
Yes  
No  

Color
Pink, Purple, Red  
Golden yellow, Green  

Inside Color
Yellow  
Yellowish Green  

Shape
Round  
Oval and Star(Cross section)  

Texture
Grainy  
Crispy  

Taste
Juicy, Sweet, Tart  
Crisp, Juicy, Sweet  

Origin
Caucasus  
Sri Lanka  

Grows on
Trees  
-  

Cultivation
  
  

Soil Type
Clay, Loam, Sandy loam  
Loam, Well-drained  

Soil pH
5.5-6.5  
4.5-7  

Climatic Conditions
Cold  
Moist, Warm to hot climate  

Facts

Facts about
  • In china, plums are used for production of wine.
  • A chemical called amygdalin found in plum seeds, turns into toxic compound in human body.
  • Plum tree produces fruit 3-5 yrs after planting.
  
  • When carambola is cut horizontally, it forms a star.
  • It is believed that carambola helps to cure hangover.
  • Entire carambola is edible, including its skin.
  • 2 varieties of carambola are cultivated: tart & sweet.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
No  

Spirits
Yes  
No  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
Taiwan  

Other Countries
Bosnia, Chile, India, Iran, Italy, Romania, Serbia, Turkey, United States of America  
Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America  

Top Importer
United Kingdom  
Europe  

Top Exporter
Chile  
Malaysia  

Scientific Name

Botanical Name
Prunus domestica  
Averrhoa carambola  

Synonym
Prunus domestica  
Averrhoa carambola  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Rosales  
Oxalidales  

Family
Rosaceae  
Oxalidaceae  

Genus
Prunus  
Averrhoa  

Species
P. domestica  
A. carambola  

Generic Group
Rose  
-  

Summary >>
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Compare Plum and Carambola

It is important compare Plum and Carambola as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Plum Benefits: anti-inflammatory properties, boosts immune system, digestive aid, eye care, flu treatment, helps in weight loss, maintains healthy cholesterol level and treatment of common cold.

Carambola Benefits: anti oxidant properties, anti-inflammatory properties, digestive aid, maintains healthy cholesterol level and treatment of sore eyes.

Fruits are also used as a remedy for various hair problems. The hair benefits of Plum are: prevents hair loss, promotes longer and healthier hair, protects hair, remedy for split ends and treatment of dandruff and hair benefits of Carambola are: promotes longer and healthier hair and protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis and vomiting and the symptoms of second fruit are: . Get sorted Plum vs Carambola comparison with the help of fruit comparison tool by fruitvs.com.

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