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Plum vs Green Kiwi


Green Kiwi vs Plum


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Prevents diabetes   
Asthma treatment, Heart care, Prevents constipation, Treatment of skin Diseases   

General Benefits
Anti-inflammatory properties, Boosts immune system, Digestive aid, Eye care, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level, Treatment of common cold   
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss   

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Skin revitalization, Treatment of dark spots   
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases   

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Remedy for split ends, Treatment of dandruff   
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Vomiting   
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting   

Side Effects
Allergic reaction   
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
Any time except an hour after meal, Don't consume at night and before bed   

Nutrition

Serving Size
100 g   
100 g   

Carbs
11.42 g   
99+
14.66 g   
28

Fiber
1.40 g   
32
3.00 g   
20

Sugar
9.92 g   
22
8.99 g   
29

Protein
0.70 g   
99+
1.14 g   
20

Protein to Carb Ratio
0.06   
21
0.07   
20

Vitamins
  
  

Vitamin A (Retinol)
17.00 mcg   
22
4.00 mcg   
31

Vitamin B1 (Thiamin)
0.03 mg   
33
0.03 mg   
34

Vitamin B2 (Riboflavin)
0.03 mg   
33
0.03 mg   
34

Vitamin B3 (Niacin)
0.42 mg   
35
0.34 mg   
99+

Vitamin B5 (Pantothenic Acid)
0.14 mg   
99+
0.18 mg   
36

Vitamin B6 (Pyridoxin)
0.03 mg   
99+
0.06 mg   
27

Vitamin B9 (Folic acid)
5.00 mcg   
30
25.00 mcg   
9

Vitamin C (Ascorbic Acid)
9.50 mg   
99+
92.70 mg   
5

Vitamin E (Tocopherole)
0.26 mg   
26
1.46 mg   
6

Vitamin K (Phyllochinone)
6.40 mcg   
12
40.30 mcg   
1

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
73.00 mcg   
19
122.00 mcg   
11

Choline
1.90 mg   
31
7.80 mg   
11

Fat
0.28 g   
29
0.52 g   
17

Minerals
  
  

Potassium
157.00 mg   
99+
312.00 mg   
18

Iron
0.17 mg   
99+
0.31 mg   
34

Sodium
0.00 mg   
21
3.00 mg   
17

Calcium
6.00 mg   
39
34.00 mg   
12

Magnesium
7.00 mg   
28
17.00 mg   
17

Zinc
0.10 mg   
23
0.14 mg   
19

Phosphorus
16.00 mg   
29
34.00 mg   
15

Manganese
0.05 mg   
99+
0.10 mg   
32

Copper
0.06 mg   
39
0.13 mg   
14

Selenium
0.00 mcg   
17
0.20 mcg   
15

Fatty Acids
  
  

Omega 3s
0.00 mg   
38
42.00 mg   
19

Omega 6s
44.00 mg   
36
246.00 mg   
8

Sterol
  
  

Phytosterol
7.00 mg   
12
Not Available   

Water Content
87.02 g   
26
83.07 g   
99+

Ash
0.40 g   
33
0.61 g   
19

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
46.00 kcal   
27
61.00 kcal   
17

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
49.00 kcal   
16
Not Available   

Calories in Dried Form
240.00 kcal   
34
352.00 kcal   
10

Calories in Canned Form
63.00 kcal   
17
105.00 kcal   
6

Calories in Foods
  
  

Calories in Juice
71.00 kcal   
16
61.00 kcal   
21

Calories in Jam
310.00 kcal   
9
245.00 kcal   
20

Calories in Pie
294.00 kcal   
20
345.00 kcal   
10

Characteristics

Type
Tree fruit   
Tropical   

Season
Summer   
Spring, Summer, Winter   

Varieties
Victoria, President, Czar, Ariel, Avalon and Oullins Gage   
Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan   

Seedless Variety
Yes   
No   

Color
Pink, Purple, Red   
Brown, Green   

Inside Color
Yellow   
Green   

Shape
Round   
Oval   

Texture
Grainy   
Succulent   

Taste
Juicy, Sweet, Tart   
Sour-Sweet, Tangy   

Origin
Caucasus   
China   

Grows on
Trees   
Vines   

Cultivation
  
  

Soil Type
Clay, Loam, Sandy loam   
Well-drained   

Soil pH
5.5-6.5   
5.5-7   

Climatic Conditions
Cold   
Cold, Sunny   

Facts

Facts about
  • In china, plums are used for production of wine.
  • A chemical called amygdalin found in plum seeds, turns into toxic compound in human body.
  • Plum tree produces fruit 3-5 yrs after planting.
  
  • The name Kiwi is due to the resemblance with 'Kiwi' bird.
  • Animals like monkeys and deer also consume Kiwifruit.
  • Originated in china, this fruit is also called as 'Chinese gooseberry.'
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
China   
Italy   

Other Countries
Bosnia, Chile, India, Iran, Italy, Romania, Serbia, Turkey, United States of America   
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America   

Top Importer
United Kingdom   
United States of America   

Top Exporter
Chile   
New Zealand   

Scientific Name

Botanical Name
Prunus domestica   
Actinidia deliciosa   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Dillenhidae   

Order
Rosales   
Ericales   

Family
Rosaceae   
Actinidiaceae   

Genus
Prunus   
Actinidia   

Species
P. domestica   
A. deliciosa   

Generic Group
Rose   
Kiwi   

Summary >>
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Compare Plum and Green Kiwi

It is important compare Plum and Green Kiwi as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Plum Benefits: anti-inflammatory properties, boosts immune system, digestive aid, eye care, flu treatment, helps in weight loss, maintains healthy cholesterol level and treatment of common cold.

Green Kiwi Benefits: boosts immune system, controls blood pressure, eye care and helps in weight loss.

Fruits are also used as a remedy for various hair problems. The hair benefits of Plum are: prevents hair loss, promotes longer and healthier hair, protects hair, remedy for split ends and treatment of dandruff and hair benefits of Green Kiwi are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis and vomiting and the symptoms of second fruit are: abdominal pains, anaphylaxis, breathing difficulty, itching in tongue and other parts of mouth, itching sensation in throat, swelling of mouth tongue or lips and vomiting. Get sorted Plum vs Green Kiwi comparison with the help of fruit comparison tool by fruitvs.com.

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