Pumpkin and Acorn squash Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Pumpkin and Acorn squash Information. Pumpkin is found in shades of blue, green, orange, red and white and Acorn squash is found in shades of dark green, green-yellow and orange green. Get Pumpkin vs Acorn squash characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Pumpkin belongs to Berry category whereas Acorn squash belongs to Berry category. Pumpkin originated in Mexico while Acorn squash originated in Central America and North America.
Pumpkin and Acorn squash Varieties
Pumpkin and Acorn squash varieties form an important part of Pumpkin vs Acorn squash characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Pumpkin and Acorn squash. The varieties of Pumpkin are Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady whereas the varieties of Acorn squash are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop. The shape of Pumpkin and Acorn squash is Round and Round respecitely. Talking about the taste, Pumpkin is creamy, soft and sweet in taste and Acorn squash is sweetish.