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Raisin
Raisin

Pink Grapefruit
Pink Grapefruit



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Pink Grapefruit

Raisin and Pink Grapefruit

1 Benefits
1.1 Health Benefits
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
Arthritis prevention, Asthma treatment, Cancer prevention, Kidney stone treatment, Liver health
1.1.1 General Benefits
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
Anti oxidant properties, Boosts immune system, Cures cough, Eye care, Fights against infections, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of dark spots
1.3 Hair Benefits
Protects hair
Prevents hair loss, Protects hair, Regulates hair growth, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Abdominal pains, Decrease in blood pressure, Diarrhea, Dizziness, Eczema, Hives, Lightheadedness, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting
1.5 Side Effects
Allergic reaction
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Any time except an hour after meal
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch), Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
79.18 g10.70 g
Avocado
1 79.18
1.6.3 Fiber
3.70 g1.60 g
Blackberry
0 10.4
2.2.1 Sugar
59.19 g6.90 g
Bilberry
0 63.35
2.3 Protein
3.07 g0.80 g
Apple
0.3 14.07
2.3.2 Protein to Carb Ratio
0.040.07
Apple
0.02 0.52
2.5 Vitamins
2.5.1 Vitamin A (Retinol)
0.00 mcg58.00 mcg
Pomegranate
0 426
2.5.3 Vitamin B1 (Thiamin)
0.11 mg0.04 mg
Apple
0 0.428
2.6.2 Vitamin B2 (Riboflavin)
0.13 mg0.03 mg
Apple
0 1.3
2.6.4 Vitamin B3 (Niacin)
0.77 mg0.20 mg
Gojiberry
0 2.8
2.6.7 Vitamin B5 (Pantothenic Acid)
0.10 mg0.26 mg
Lychee
0 1.4
2.6.9 Vitamin B6 (Pyridoxin)
0.17 mg0.05 mg
Apple
0 0.4
2.6.11 Vitamin B9 (Folic acid)
5.00 mcg13.00 mcg
Gojiberry
0 81
2.6.13 Vitamin C (Ascorbic Acid)
2.30 mg31.20 mg
Olive
0 228.3
2.6.15 Vitamin E (Tocopherole)
0.12 mg0.13 mg
Gojiberry
0 3.81
2.6.17 Vitamin K (Phyllochinone)
3.50 mcg0.00 mcg
Orange
0 40.3
2.6.19 Lycopene
0.00 mcg1,419.00 mcg
Avocado
0 5204
2.6.22 Lutein+Zeaxanthin
0.00 mcg5.00 mcg
Pineapple
0 834
2.6.23 Choline
11.10 mg7.70 mg
Gojiberry
0 14.2
2.8 Fat
0.46 g0.14 g
Physalis
0 33.49
2.10 Minerals
2.10.1 Potassium
749.00 mg135.00 mg
Olive
42 840
2.10.3 Iron
1.88 mg0.08 mg
White Grapefruit
0.06 9
2.10.5 Sodium
11.00 mg0.00 mg
Orange
0 1556
2.10.7 Calcium
50.00 mg22.00 mg
Longan
1 100
2.10.9 Magnesium
32.00 mg9.00 mg
Gojiberry
0 92
2.10.11 Zinc
0.22 mg0.07 mg
Apple
0 2.7
2.10.13 Phosphorus
101.00 mg18.00 mg
Gojiberry
0 113
2.10.15 Manganese
0.30 mg0.02 mg
Apple
0 3.3
2.10.17 Copper
0.32 mg0.03 mg
Apple
0 2
2.11.2 Selenium
0.60 mcg0.10 mcg
Apple
0 63.7
2.12 Fatty Acids
2.12.1 Omega 3s
8.00 mg8.00 mg
Watermelon
0 318
2.13.2 Omega 6s
29.00 mg29.00 mg
Jambul
0 1689
2.15 Sterol
2.15.1 Phytosterol
NANA
Jambul
0 87
2.17 Water Content
15.43 g88.06 g
Gojiberry
0 95.23
3.3 Ash
1.85 g0.36 g
Gojiberry
0 87.1
4 Calories
4.1 Serving Size
100 g
100 g
4.2 Calories in Fresh Fruit with Peel
299.00 kcalNA
Cucumber
15 299
4.3 Calories in Fresh Fruit without Peel
NA42.00 kcal
Cucumber
12 354
4.6 Calories in Frozen Form
NANA
Rambutan
0 187
4.8 Calories in Dried Form
NANA
Gojiberry
32 747
4.10 Calories in Canned Form
NANA
Tomato
17 443
4.11 Calories in Foods
4.11.1 Calories in Juice
154.00 kcal39.00 kcal
Tomato
17 461
4.11.3 Calories in Jam
255.00 kcal250.00 kcal
Clementine
49 420
4.11.4 Calories in Pie
251.00 kcal320.00 kcal
Breadfruit
80 450
7 Characteristics
7.1 Type
Berry
Citrus, Tree fruit
7.2 Season
All seasons
All seasons
7.3 Varieties
Dark raisins, White or golden raisins, Sultanas and Currants
Rio Star, Flame, Thompson and Star Ruby
7.4 Seedless Variety
8.3 Color
Black, Blue, Green, Purple, Yellow
Pink, Red
9.2 Inside Color
Brown
Pink
9.4 Shape
Oval
Round
9.6 Texture
Fleshy
Succulent
9.8 Taste
Sweet
Sweet, Tangy
9.9 Origin
Central Europe, Western Asia
Barbados
9.11 Grows on
Not Available
Trees
9.13 Cultivation
9.13.1 Soil Type
Clay loam, Sandy loam
Loam, Well-drained
9.14.1 Soil pH
5.5-76-8
Cloudberry
3.5 10
9.18.1 Climatic Conditions
Warm
Humid, Warm
10 Facts
10.1 Facts about
  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.
  • Grapefruit is used to protect wooden tools due to its anti-fungal properties.
  • It grows in clusters as grapes & hence called as grapefruit.
  • This fruit tastes delicious when paired with fish, e.g. in fish salads.
10.2 In Alcoholic Beverages
10.2.1 Wine
10.2.2 Beer
10.2.3 Spirits
10.2.4 Cocktails
10.3 Production
10.3.1 Top Producer
United States of America
China
10.3.2 Other Countries
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
Argentina, India, Israel, Mexico, South Africa, Sudan, Thailand, Turkey, United States of America
10.3.3 Top Importer
Europe
Japan
10.3.4 Top Exporter
Turkey
United States of America
11 Scientific Name
11.1 Botanical Name
Vitis Vinifera
Citrus paradisi
11.2 Synonym
Not Available
Not Available
12 Classification
12.1 Domain
Eukarya
Eukarya
12.2 Kingdom
Plantae
Plantae
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 Class
Magnoliopsida
Magnoliopsida
12.6 Subclass
Not Available
Rosidae
12.7 Order
Vitales
Sapindales
12.8 Family
Vitaceae
Rutaceae
12.9 Genus
Vitis
Citrus
12.10 Species
Vitis vinifera
C. × paradisi
12.11 Generic Group
Grape
Citrus fruit

Difference Between Raisin and Pink Grapefruit

We might think that Raisin and Pink Grapefruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Raisin and Pink Grapefruit Facts such as their taste, shape, color, and size are also distinct. The difference between Raisin and Pink Grapefruit is explained here.

The amount of calories in 100 gm of fresh Raisin and Pink Grapefruit with peel is 299.00 kcal and Not Available and the amount of calories without peel is Not Available and 42.00 kcal respectively. Thus, Raisin and Pink Grapefruit belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Raisin and Pink Grapefruit is Vitales and Sapindales respectively. Raisin belongs to Vitaceae family and Pink Grapefruit belongs to Rutaceae family. Raisin belongs to Vitis genus of Vitis vinifera species and Pink Grapefruit belongs to Citrus genus of C. × paradisi species. Beings plants, both fruits belong to Plantae Kingdom.