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Raisin
Raisin

Carambola
Carambola



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Raisin
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Carambola

Raisin vs Carambola Characteristics

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Characteristics

Type

Berry
Tree fruit

Season

All seasons
Autumn, Spring, Summer

Varieties

Dark raisins, White or golden raisins, Sultanas and Currants
King, Bell, Sri Kembangan, Arkin and Fwang Tung

Seedless Variety

Color

Black, Blue, Green, Purple, Yellow
Golden yellow, Green

Inside Color

Brown
Yellowish Green

Shape

Oval
Oval and Star(Cross section)

Texture

Fleshy
Crispy

Taste

Sweet
Crisp, Juicy, Sweet

Origin

Central Europe, Western Asia
Sri Lanka

Grows on

-
-

Cultivation

Soil Type

Clay loam, Sandy loam
Loam, Well-drained

Soil pH

5.5-74.5-7
3.5 10
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Climatic Conditions

Warm
Moist, Warm to hot climate

Raisin and Carambola Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Raisin and Carambola Information. Raisin is found in shades of black, blue, green, purple and yellow and Carambola is found in shades of golden yellow and green. Get Raisin vs Carambola characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Raisin belongs to Berry category whereas Carambola belongs to Tree Fruit category. Raisin originated in Central Europe and Western Asia while Carambola originated in Sri Lanka.

Raisin and Carambola Varieties

Raisin and Carambola varieties form an important part of Raisin vs Carambola characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Raisin and Carambola. The varieties of Raisin are Dark raisins, White or golden raisins, Sultanas and Currants whereas the varieties of Carambola are King, Bell, Sri Kembangan, Arkin and Fwang Tung. The shape of Raisin and Carambola is Oval and Oval and Star(Cross section) respecitely. Talking about the taste, Raisin is sweet in taste and Carambola is crisp, juicy and sweet.