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Rambutan and Sour Cherry


Sour Cherry and Rambutan


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Difference Between Rambutan and Sour Cherry

We might think that Rambutan and Sour Cherry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Rambutan and Sour Cherry Facts such as their taste, shape, color, and size are also distinct. The difference between Rambutan and Sour Cherry is explained here.

The amount of calories in 100 gm of fresh Rambutan and Sour Cherry with peel is 69.00 kcal and 50.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Rambutan and Sour Cherry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Rambutan and Sour Cherry is Sapindales and Rosales respectively. Rambutan belongs to Sapindaceae family and Sour Cherry belongs to Rosaceae family. Rambutan belongs to Nephelium genus of N. lappaceum species and Sour Cherry belongs to Prunus genus of P. cerasus species. Beings plants, both fruits belong to Plantae Kingdom.

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