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Sour Cherry vs Tamarind Characteristics


Tamarind vs Sour Cherry Characteristics


Characteristics

Type
Tree fruit  
Tropical  

Season
Summer  
Spring, Summer  

Varieties
Evan, Mesabi, Meteor, Northstar, Montmorency and Mongolian  
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari  

Seedless Variety
No  
No  

Color
Red  
Brown, Reddish-brown  

Inside Color
Red  
Brown  

Shape
Round  
Curving Cylinder  

Texture
Crunchy  
Tough  

Taste
Sweet-Sour  
Sour-Sweet  

Origin
Europe, Western Asia  
Africa  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Sandy  
Loam, Sandy, Sandy loam, Well-drained  

Soil pH
5.5-8  
5.6-6.5  

Climatic Conditions
Cold  
Humid to dry, Rainfall, Warm to hot climate  

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Sour Cherry and Tamarind Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Sour Cherry and Tamarind Information. Sour Cherry is found in shades of red and Tamarind is found in shades of brown and reddish-brown. Get Sour Cherry vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Sour Cherry belongs to Tree Fruit category whereas Tamarind belongs to Tropical category. Sour Cherry originated in Europe and Western Asia while Tamarind originated in Africa.

Sour Cherry and Tamarind Varieties

Sour Cherry and Tamarind varieties form an important part of Sour Cherry vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Sour Cherry and Tamarind. The varieties of Sour Cherry are Evan, Mesabi, Meteor, Northstar, Montmorency and Mongolian whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Sour Cherry and Tamarind is Round and Curving Cylinder respecitely. Talking about the taste, Sour Cherry is sweet-sour in taste and Tamarind is sour-sweet.

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