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Rambutan vs Physalis Characteristics


Physalis vs Rambutan Characteristics


Characteristics

Type
Tree fruit, Tropical   
Fruit vegetable   

Season
Early summer, Early winter, Late fall, Late spring   
Spring, Summer   

Varieties
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus   
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica   

Seedless Variety
No   
No   

Color
Coral red, Yellow   
Bright Yellow, Orange   

Inside Color
Greyish-white   
Orange   

Shape
Round   
Round   

Texture
Juicy   
Juicy   

Taste
Sour, Sweet   
NA   

Origin
Unknown   
Chile, Peru   

Grows on
Trees   
Bushes   

Cultivation
  
  

Soil Type
Clay, Loam   
NA   

Soil pH
5.5-6.5   
5-6.1   

Climatic Conditions
Humid   
NA   

Facts >>
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Rambutan and Physalis Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Rambutan and Physalis Information. Rambutan is found in shades of coral red and yellow and Physalis is found in shades of bright yellow and orange. Get Rambutan vs Physalis characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Rambutan belongs to Tree Fruit, Tropical category whereas Physalis belongs to Fruit Vegetable category. Rambutan originated in Unknown while Physalis originated in Chile and Peru.

Rambutan and Physalis Varieties

Rambutan and Physalis varieties form an important part of Rambutan vs Physalis characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Rambutan and Physalis. The varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus whereas the varieties of Physalis are Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica. The shape of Rambutan and Physalis is Round and Round respecitely. Talking about the taste, Rambutan is sour and sweet in taste and Physalis is na.

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