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Physalis vs Tamarind Characteristics


Tamarind vs Physalis Characteristics


Characteristics

Type
Fruit vegetable   
Tropical   

Season
Spring, Summer   
Spring, Summer   

Varieties
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica   
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari   

Seedless Variety
No   
No   

Color
Bright Yellow, Orange   
Brown, Reddish-brown   

Inside Color
Orange   
Brown   

Shape
Round   
Curving Cylinder   

Texture
Juicy   
Tough   

Taste
NA   
Sour-Sweet   

Origin
Chile, Peru   
Africa   

Grows on
Bushes   
Trees   

Cultivation
  
  

Soil Type
NA   
Loam, Sandy, Sandy loam, Well-drained   

Soil pH
5-6.1   
5.6-6.5   

Climatic Conditions
NA   
Humid to dry, Rainfall, Warm to hot climate   

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Physalis and Tamarind Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Physalis and Tamarind Information. Physalis is found in shades of bright yellow and orange and Tamarind is found in shades of brown and reddish-brown. Get Physalis vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Physalis belongs to Fruit Vegetable category whereas Tamarind belongs to Tropical category. Physalis originated in Chile and Peru while Tamarind originated in Africa.

Physalis and Tamarind Varieties

Physalis and Tamarind varieties form an important part of Physalis vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Physalis and Tamarind. The varieties of Physalis are Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Physalis and Tamarind is Round and Curving Cylinder respecitely. Talking about the taste, Physalis is na in taste and Tamarind is sour-sweet.

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