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Tamarind and Longan


Longan and Tamarind


Benefits

Health Benefits
Boosts immune system, Boosts respiratory health, Cancer prevention, Digestive aid, Piles treatment  
Anti depressant, Anti-inflammatory properties, Healthy mucus membrane, prevents oral cavity cancer, Prevents anemia, Prevents cases of morning sickness, Prevents lung cancer, Skin rejuvenation, Treatment of colonic diseases  

General Benefits
Beneficial in improving nerve function, Protects against parasites and worms, Relieves pain  
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Gives you energy, Suppresses Arthritis  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Exfoliates skin, Hydrates skin, Treatment of dark spots  
Reduces wrinkles, Skin rejuvenation  

Hair Benefits
Prevents hair loss  
Not Available  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Dizziness, Eczema, Fainting, Hives, Itching, Nasal congestion, Swelling of face, Tingling sensation in mouth, Vomiting  
Itching, Swelling of mouth, tongue or lips, Tingling sensation in mouth  

Side Effects
Decrease in blood sugar levels, Induces acid reflux, Allergic reaction, Tooth decay, May form gallstones  
Mouth irritation, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
No  
Yes  

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Strictly avoid empty stomach  
As a snack in the late afternoon  

Nutrition

Serving Size
100 g  
100 g  

Carbs
62.50 g  
4
15.00 g  
27

Fiber
5.10 g  
10
1.10 g  
35

Sugar
57.40 g  
3
Not Available  

Protein
2.80 g  
4
1.30 g  
17

Protein to Carb Ratio
0.04  
23
0.09  
17

Vitamins
  
  

Vitamin A (Retinol)
30.00 mcg  
17
0.00 mcg  
37

Vitamin B1 (Thiamin)
0.43 mg  
1
0.04 mg  
24

Vitamin B2 (Riboflavin)
0.15 mg  
4
0.50 mg  
2

Vitamin B3 (Niacin)
1.94 mg  
2
1.00 mg  
9

Vitamin B5 (Pantothenic Acid)
0.14 mg  
99+
0.30 mg  
12

Vitamin B6 (Pyridoxin)
0.07 mg  
26
0.00 mg  
99+

Vitamin B9 (Folic acid)
14.00 mcg  
21
0.00 mcg  
36

Vitamin C (Ascorbic Acid)
3.50 mg  
99+
28.00 mg  
32

Vitamin E (Tocopherole)
0.10 mg  
37
Not Available  

Vitamin K (Phyllochinone)
2.80 mcg  
22
Not Available  

Lycopene
0.00 mcg  
9
Not Available  

Lutein+Zeaxanthin
0.00 mcg  
36
Not Available  

Choline
8.60 mg  
8
Not Available  

Fat
0.60 g  
14
0.40 g  
21

Minerals
  
  

Potassium
628.00 mg  
4
266.00 mg  
24

Iron
2.80 mg  
2
0.13 mg  
99+

Sodium
28.00 mg  
2
0.00 mg  
21

Calcium
74.00 mg  
2
1.00 mg  
99+

Magnesium
92.00 mg  
1
10.00 mg  
25

Zinc
0.10 mg  
23
0.05 mg  
28

Phosphorus
113.00 mg  
1
12.00 mg  
34

Manganese
0.10 mg  
31
Not Available  

Copper
0.00 mg  
99+
0.10 mg  
22

Selenium
1.30 mcg  
6
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
0.00 mg  
38
0.00 mg  
38

Omega 6s
0.00 mg  
99+
0.00 mg  
99+

Sterol
  
  

Phytosterol
0.00 mg  
16
Not Available  

Water Content
82.00 g  
99+
78.00 g  
99+

Ash
0.09 g  
99+
0.50 g  
26

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
Not Available  
83.00 kcal  
7

Calories in Fresh Fruit without Peel
239.00 kcal  
2
Not Available  

Calories in Frozen Form
187.00 kcal  
1
Not Available  

Calories in Dried Form
128.00 kcal  
37
Not Available  

Calories in Canned Form
Not Available  
Not Available  

Calories in Foods
  
  

Calories in Juice
28.00 kcal  
39
50.00 kcal  
30

Calories in Jam
254.00 kcal  
17
Not Available  

Calories in Pie
239.00 kcal  
39
109.00 kcal  
99+

Characteristics

Type
Tropical  
Tree fruit, Tropical  

Season
Spring, Summer  
Mid to late summer  

Varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari  
Chompoo Longan, Kohala Seedling, Haew, Edau and Biew Kiew  

Seedless Variety
No  
Not Available  

Color
Brown, Reddish-brown  
Rusty brown  

Inside Color
Brown  
Yellowish brown  

Shape
Curving Cylinder  
Round  

Texture
Tough  
Fleshy  

Taste
Sour-Sweet  
Sweetish  

Origin
Africa  
Mexico  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loam, Sandy, Sandy loam, Well-drained  
Well-drained  

Soil pH
5.6-6.5  
5-7  

Climatic Conditions
Humid to dry, Rainfall, Warm to hot climate  
Sunny, Warm, Without frosts  

Facts

Facts about
  • Tamarind is used to prevent body odor.
  • African children use the tamarind seeds in games.
  • No cases of tamarind toxicity or allergy reported till date.
  
  • Longan is also called as "Dragon's eye" in China as it gives an impression of an eyeball.
  • Longan seeds can be used to absorb the venom after the snake bite and they also help to stop bleeding.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
No  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
India  
Thailand  

Other Countries
Africa, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan  
Australia, Combodia, Taiwan, United States of America, Vietnam  

Top Importer
United States of America  
China  

Top Exporter
Thailand  
Thailand  

Scientific Name

Botanical Name
Tamarindus indica  
Dimocarpus longan  

Synonym
Tamarindo, tamarindus  
Dragon eye  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Viridiplantae  

Division
Magnoliophyta  
Tracheophyta  

Class
Liliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Fabales  
Sapindales  

Family
Fabaceae  
Sapindaceae  

Genus
Tamarindus  
Dimocarpus  

Species
Tamarindus indica  
D. longan  

Generic Group
Tamarind Sub  
Not Available  

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Difference Between Tamarind and Longan

We might think that Tamarind and Longan are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Tamarind and Longan Facts such as their taste, shape, color, and size are also distinct. The difference between Tamarind and Longan is explained here.

The amount of calories in 100 gm of fresh Tamarind and Longan with peel is Not Available and 83.00 kcal and the amount of calories without peel is 239.00 kcal and Not Available respectively. Thus, Tamarind and Longan belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Tamarind and Longan is Fabales and Sapindales respectively. Tamarind belongs to Fabaceae family and Longan belongs to Sapindaceae family. Tamarind belongs to Tamarindus genus of Tamarindus indica species and Longan belongs to Dimocarpus genus of D. longan species. Beings plants, both fruits belong to Plantae Kingdom.

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