Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Rambutan and Pomelo Information. Rambutan is found in shades of coral red and yellow and Pomelo is found in shades of green, pink, red and yellow. Get Rambutan vs Pomelo characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Rambutan belongs to Tree Fruit, Tropical category whereas Pomelo belongs to Citrus, Tropical category. Rambutan originated in while Pomelo originated in Malaysia, South-Eastern Asia and Thailand.
Rambutan and Pomelo varieties form an important part of Rambutan vs Pomelo characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Rambutan and Pomelo. The varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus whereas the varieties of Pomelo are Chandler, Cocktail, Cuban Shaddock, Hirado Buntan, Honey, Jaffa Red, Mato Buntan, Pomelit, Reinking, Siamese Sweet and Sweetie. The shape of Rambutan and Pomelo is Round and Round respecitely. Talking about the taste, Rambutan is sour and sweet in taste and Pomelo is juicy and sweet.