Type
Citrus, Tropical
Tree fruit, Tropical
Season
All seasons
Early summer, Early winter, Late fall, Late spring
Varieties
Chandler, Cocktail, Cuban Shaddock, Hirado Buntan, Honey, Jaffa Red, Mato Buntan, Pomelit, Reinking, Siamese Sweet and Sweetie
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
Color
Green, Pink, Red, Yellow
Coral red, Yellow
Inside Color
Creamy Yellow
Greyish-white
Taste
Juicy, Sweet
Sour, Sweet
Origin
Malaysia, South-Eastern Asia, Thailand
Unknown
Soil Type
Clay, Loam, Sandy
Clay, Loam
Climatic Conditions
Warm
Humid
Pomelo and Rambutan Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Pomelo and Rambutan Information. Pomelo is found in shades of green, pink, red and yellow and Rambutan is found in shades of coral red and yellow. Get Pomelo vs Rambutan characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Pomelo belongs to Citrus, Tropical category whereas Rambutan belongs to Tree Fruit, Tropical category. Pomelo originated in Malaysia, South-Eastern Asia and Thailand while Rambutan originated in Unknown.
Pomelo and Rambutan Varieties
Pomelo and Rambutan varieties form an important part of Pomelo vs Rambutan characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Pomelo and Rambutan. The varieties of Pomelo are Chandler, Cocktail, Cuban Shaddock, Hirado Buntan, Honey, Jaffa Red, Mato Buntan, Pomelit, Reinking, Siamese Sweet and Sweetie whereas the varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus. The shape of Pomelo and Rambutan is Round and Round respecitely. Talking about the taste, Pomelo is juicy and sweet in taste and Rambutan is sour and sweet.