Home
Compare Fruits


Red Currant and Blackcurrant


Blackcurrant and Red Currant


Benefits

Health Benefits
Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism  
Arthritis treatment, Cures gastro-intestinal troubles, Diarrhea treatment, Gout treatment, Heart care, Kidney stone treatment, Liver health, Muscle pain relief, Treatment of alzheimer's disease  

General Benefits
Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones  
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Cures fever, Eye care, Fights against infections, Improves blood circulation, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Treatment of acne  
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of dark spots, Treatment of skin diseases  

Hair Benefits
Protects hair  
Acts as moisturizer, Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp, Remedy for split ends  

Allergy
  
  

Allergy Symptoms
Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties  
Abdominal pains, Asthma, Conjunctivitis, Eczema, Itching, Nasal polyps, Runny nose, Skin rash, Swelling  

Side Effects
Possibly unsafe during pregnancy  
Diarrhoea, Nausea, Vomiting, Might cause change of urine color  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
13.80 g  
34
15.40 g  
24

Fiber
4.30 g  
13
Not Available  

Sugar
7.37 g  
40
Not Available  

Protein
1.40 g  
16
1.40 g  
16

Protein to Carb Ratio
0.10  
15
0.09  
16

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg  
33
12.00 mcg  
25

Vitamin B1 (Thiamin)
0.04 mg  
24
0.05 mg  
21

Vitamin B2 (Riboflavin)
0.05 mg  
20
0.05 mg  
20

Vitamin B3 (Niacin)
0.10 mg  
99+
0.30 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.06 mg  
99+
0.40 mg  
7

Vitamin B6 (Pyridoxin)
0.07 mg  
24
0.07 mg  
26

Vitamin B9 (Folic acid)
8.00 mcg  
27
Not Available  

Vitamin C (Ascorbic Acid)
41.00 mg  
20
181.00 mg  
2

Vitamin E (Tocopherole)
0.10 mg  
37
1.00 mg  
9

Vitamin K (Phyllochinone)
11.00 mcg  
8
Not Available  

Lycopene
0.00 mcg  
9
Not Available  

Lutein+Zeaxanthin
47.00 mcg  
22
Not Available  

Choline
7.60 mg  
13
Not Available  

Fat
0.20 g  
33
0.40 g  
21

Minerals
  
  

Potassium
275.00 mg  
22
322.00 mg  
15

Iron
1.00 mg  
13
1.54 mg  
9

Sodium
1.00 mg  
20
2.00 mg  
18

Calcium
33.00 mg  
13
55.00 mg  
4

Magnesium
13.00 mg  
22
24.00 mg  
10

Zinc
0.23 mg  
12
0.27 mg  
11

Phosphorus
44.00 mg  
7
59.00 mg  
5

Manganese
0.19 mg  
20
0.26 mg  
18

Copper
0.11 mg  
20
0.09 mg  
25

Selenium
0.60 mcg  
10
Not Available  

Fatty Acids
  
  

Omega 3s
35.00 mg  
20
72.00 mg  
11

Omega 6s
53.00 mg  
31
107.00 mg  
18

Sterol
  
  

Water Content
83.95 g  
99+
81.96 g  
99+

Ash
0.66 g  
17
0.86 g  
12

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
56.00 kcal  
20
63.00 kcal  
16

Calories in Fresh Fruit without Peel
Not Available  
Not Available  

Calories in Frozen Form
Not Available  
Not Available  

Calories in Dried Form
308.00 kcal  
16
283.00 kcal  
20

Calories in Canned Form
Not Available  
Not Available  

Calories in Foods
  
  

Calories in Juice
70.00 kcal  
17
108.00 kcal  
8

Calories in Jam
165.00 kcal  
31
183.00 kcal  
28

Calories in Pie
260.00 kcal  
32
270.00 kcal  
29

Characteristics

Type
Berry  
Berry  

Season
Summer  
Summer  

Varieties
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets  
Ben Sarek, Ben Lomond, Ben Hope, Ben Connan, Ben Avon, Ben Gairn, Ben Dorain, Ben Hope, Ben Sarek, Ben Tirran, Big Ben, Ebony, Foxendown, Titania and Ben Alder  

Seedless Variety
No  
No  

Color
Red  
Black  

Inside Color
Red  
Grey  

Shape
Round  
Round  

Texture
Juicy  
Juicy  

Taste
Sour, Tart  
Tart  

Origin
Europe  
Asia, Europe  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Moist, Well-drained  
Sandy loam, Well-drained  

Soil pH
6-7  
6-6.5  

Climatic Conditions
Cold  
Cold, Moist  

Facts

Facts about
  • The albino version of red currants known as white currants, are often sold as different fruit.
  • Red currant tea is healthy substitute for coffee.
  • There are more than 150 varieties of red currants.
  
  • The life of black currant plant is 20-30 years.
  • Oil extracted from black currant seeds is used in production of skin care products.
  • Black currant berries are major source of food for the birds.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Not Available  

Production
  
  

Top Producer
Russia  
Russia  

Other Countries
Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom  
New Zealand, Poland, United Kingdom, United States of America  

Top Importer
Germany  
Not Available  

Top Exporter
Russia  
Not Available  

Scientific Name

Botanical Name
Ribes rubrum  
Ribes nigrum  

Synonym
Not Available  
R. nigrum forma chlorocarpum or R. nigrum var. chlorocarpum or R. nigrum var. sibiricum or R. cyathiforme or R. olidum  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Saxifragales  
Saxifragales  

Family
Grossulariaceae  
Grossulariaceae  

Genus
Ribes  
Ribes  

Species
R. rubrum  
R. nigrum  

Generic Group
Saxifrage  
Saxifrage  

Benefits >>
<< All

Compare Low Calorie Fruits

Difference Between Red Currant and Blackcurrant

We might think that Red Currant and Blackcurrant are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Red Currant and Blackcurrant Facts such as their taste, shape, color, and size are also distinct. The difference between Red Currant and Blackcurrant is explained here.

The amount of calories in 100 gm of fresh Red Currant and Blackcurrant with peel is 56.00 kcal and 63.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Red Currant and Blackcurrant belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Red Currant and Blackcurrant is Saxifragales and Saxifragales respectively. Red Currant belongs to Grossulariaceae family and Blackcurrant belongs to Grossulariaceae family. Red Currant belongs to Ribes genus of R. rubrum species and Blackcurrant belongs to Ribes genus of R. nigrum species. Beings plants, both fruits belong to Plantae Kingdom.

Low Calorie Fruits

Low Calorie Fruits

» More Low Calorie Fruits

Compare Low Calorie Fruits

» More Compare Low Calorie Fruits