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Red Currant vs Guava


Guava vs Red Currant


Benefits

Health Benefits
Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism  
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary  

General Benefits
Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones  
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Treatment of acne  
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases  

Hair Benefits
Protects hair  
Prevents hair loss  

Allergy
  
  

Allergy Symptoms
Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties  
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing  

Side Effects
Possibly unsafe during pregnancy  
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
13.80 g  
34
14.30 g  
30

Fiber
4.30 g  
13
5.40 g  
8

Sugar
7.37 g  
40
8.90 g  
30

Protein
1.40 g  
16
2.50 g  
5

Protein to Carb Ratio
0.10  
15
0.18  
9

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg  
33
31.00 mcg  
16

Vitamin B1 (Thiamin)
0.04 mg  
24
0.07 mg  
13

Vitamin B2 (Riboflavin)
0.05 mg  
20
0.04 mg  
23

Vitamin B3 (Niacin)
0.10 mg  
99+
1.08 mg  
7

Vitamin B5 (Pantothenic Acid)
0.06 mg  
99+
0.45 mg  
6

Vitamin B6 (Pyridoxin)
0.07 mg  
24
0.11 mg  
14

Vitamin B9 (Folic acid)
8.00 mcg  
27
49.00 mcg  
3

Vitamin C (Ascorbic Acid)
41.00 mg  
20
228.30 mg  
1

Vitamin E (Tocopherole)
0.10 mg  
37
0.73 mg  
15

Vitamin K (Phyllochinone)
11.00 mcg  
8
2.60 mcg  
24

Lycopene
0.00 mcg  
9
5,204.00 mcg  
1

Lutein+Zeaxanthin
47.00 mcg  
22
0.00 mcg  
36

Choline
7.60 mg  
13
7.60 mg  
13

Fat
0.20 g  
33
0.95 g  
7

Minerals
  
  

Potassium
275.00 mg  
22
417.00 mg  
10

Iron
1.00 mg  
13
0.26 mg  
39

Sodium
1.00 mg  
20
2.00 mg  
18

Calcium
33.00 mg  
13
18.00 mg  
23

Magnesium
13.00 mg  
22
22.00 mg  
11

Zinc
0.23 mg  
12
0.23 mg  
12

Phosphorus
44.00 mg  
7
40.00 mg  
8

Manganese
0.19 mg  
20
0.15 mg  
21

Copper
0.11 mg  
20
0.23 mg  
5

Selenium
0.60 mcg  
10
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
35.00 mg  
20
112.00 mg  
6

Omega 6s
53.00 mg  
31
288.00 mg  
5

Sterol
  
  

Water Content
83.95 g  
99+
80.80 g  
99+

Ash
0.66 g  
17
1.40 g  
5

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
56.00 kcal  
20
68.00 kcal  
15

Calories in Fresh Fruit without Peel
Not Available  
Not Available  

Calories in Frozen Form
Not Available  
Not Available  

Calories in Dried Form
308.00 kcal  
16
325.00 kcal  
13

Calories in Canned Form
Not Available  
57.00 kcal  
19

Calories in Foods
  
  

Calories in Juice
70.00 kcal  
17
55.00 kcal  
25

Calories in Jam
165.00 kcal  
31
240.00 kcal  
21

Calories in Pie
260.00 kcal  
32
340.00 kcal  
11

Characteristics

Type
Berry  
Tree fruit, Tropical  

Season
Summer  
All seasons  

Varieties
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets  
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha  

Seedless Variety
No  
No  

Color
Red  
Green, Pink, Yellow  

Inside Color
Red  
White  

Shape
Round  
Round  

Texture
Juicy  
Crispy  

Taste
Sour, Tart  
Sweet-Sour  

Origin
Europe  
Central America, Mexico, South America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Moist, Well-drained  
Loam, Rocky, Sandy  

Soil pH
6-7  
4.5-7  

Climatic Conditions
Cold  
Sunny  

Facts

Facts about
  • The albino version of red currants known as white currants, are often sold as different fruit.
  • Red currant tea is healthy substitute for coffee.
  • There are more than 150 varieties of red currants.
  
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Russia  
India  

Other Countries
Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom  
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  

Top Importer
Germany  
Canada  

Top Exporter
Russia  
India  

Scientific Name

Botanical Name
Ribes rubrum  
Psidium guajava  

Synonym
Not Available  
Not Available  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Saxifragales  
Myrtales  

Family
Grossulariaceae  
Myrtaceae  

Genus
Ribes  
Psidium  

Species
R. rubrum  
Psidium guajava  

Generic Group
Saxifrage  
Myrtle  

Summary >>
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Compare Red Currant and Guava

It is important compare Red Currant and Guava as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Red Currant Benefits: anti oxidant properties, controls blood pressure, cures fever, digestive aid, healing of wounds, helps in weight loss and strengthens bones.

Guava Benefits: controls blood pressure, cures cough, improves eye vision, maintains healthy cholesterol level and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Red Currant are: protects hair and hair benefits of Guava are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abnormally rapid heart rate, anaphylaxis, breathing difficulty, hives, itching and swallowing difficulties and the symptoms of second fruit are: breathing difficulty, coughing, runny nose, sneezing, swelling of mouth tongue or lips and wheezing. Get sorted Red Currant vs Guava comparison with the help of fruit comparison tool by fruitvs.com.

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