Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Sapota and Cantaloupe Information. Sapota is found in shades of dark green, green-yellow and orange green and Cantaloupe is found in shades of orange. Get Sapota vs Cantaloupe characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Sapota belongs to Berry category whereas Cantaloupe belongs to Melon category. Sapota originated in Central America, North America and Unknown while Cantaloupe originated in Africa and India.
Sapota and Cantaloupe varieties form an important part of Sapota vs Cantaloupe characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Sapota and Cantaloupe. The varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop whereas the varieties of Cantaloupe are Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar. The shape of Sapota and Cantaloupe is Round and Round respecitely. Talking about the taste, Sapota is sweetish in taste and Cantaloupe is juicy, musky and sweet.