Sour Cherry and Jambul Facts

Sour Cherry

Jambul

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1 Facts

1.1 Facts about

Using 1/4 tablespoon of almond extract with cherries, brings out the real flavor of cherries.
In earlier times, serving cherry pie with ice cream was prohibited.
23 April is National cherry cheese cake day.

Wood of jambul tree is water-resistant wood & is used in railroads and to implement engines in the well.
In Indian mythology, it is said that Jambul fruit was revered by Buddha.
Jambul has a huge importance in Ayurveda.

1.2 In Alcoholic Beverages

1.2.1 Wine

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92% Low Calorie Fruits Fruits have it !

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92% Low Calorie Fruits Fruits have it !

1.2.2 Beer

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89% Low Calorie Fruits Fruits have it !

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89% Low Calorie Fruits Fruits have it !

1.2.3 Spirits

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83% Low Calorie Fruits Fruits have it !

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83% Low Calorie Fruits Fruits have it !

1.2.4 Cocktails

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97% Low Calorie Fruits Fruits have it !

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97% Low Calorie Fruits Fruits have it !

1.3 Production

1.3.1 Top Producer

Turkey

India

1.3.2 Other Countries

Albania, Armenia, Austria, Azerbaijan, Belarus, Croatia, Denmark, Germany, Hungary, Iran, Italy, Macedonia, Moldova, Poland, Russia, Serbia, Ukraine, United States of America, Uzbekistan

Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka

1.3.3 Top Importer

Germany

Not Available

1.3.4 Top Exporter

Poland

India

Facts about Sour Cherry and Jambul

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Sour Cherry and Jambul facts? Some of the interesting facts about Sour Cherry and Jambul are provided here.

Sour Cherry Facts are:

Using 1/4 tablespoon of almond extract with cherries, brings out the real flavor of cherries.
In earlier times, serving cherry pie with ice cream was prohibited.
23 April is National cherry cheese cake day.

Jambul Facts are:

Wood of jambul tree is water-resistant wood & is used in railroads and to implement engines in the well.
In Indian mythology, it is said that Jambul fruit was revered by Buddha.
Jambul has a huge importance in Ayurveda.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Sour Cherry and Jambul in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.