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Sour Cherry vs Green Kiwi


Green Kiwi vs Sour Cherry


Benefits

Health Benefits
Arthritis prevention, Cancer prevention, Gout treatment, Regulation of heart rate, Treatment of osteoarthritis   
Asthma treatment, Heart care, Prevents constipation, Treatment of skin Diseases   

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Cures headache, Digestive aid   
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss   

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin rejuvenation, Treatment of dark spots   
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases   

Hair Benefits
Acts as moisturizer, Protects hair, Regulates hair growth, Rejuvenates scalp   
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Breathing difficulty, Fainting, Itching, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing   
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting   

Side Effects
Abdominal cramps, Allergic reaction, Bloating, Intestinal gas   
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
No   
Yes   

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)   
Any time except an hour after meal, Don't consume at night and before bed   

Nutrition

Serving Size
100 g   
100 g   

Carbs
12.20 g   
39
14.66 g   
28

Fiber
1.60 g   
30
3.00 g   
20

Sugar
8.50 g   
31
8.99 g   
29

Protein
1.00 g   
25
1.14 g   
20

Protein to Carb Ratio
0.08   
18
0.07   
20

Vitamins
  
  

Vitamin A (Retinol)
64.00 mcg   
9
4.00 mcg   
31

Vitamin B1 (Thiamin)
0.03 mg   
31
0.03 mg   
34

Vitamin B2 (Riboflavin)
0.04 mg   
23
0.03 mg   
34

Vitamin B3 (Niacin)
0.40 mg   
36
0.34 mg   
99+

Vitamin B5 (Pantothenic Acid)
0.14 mg   
99+
0.18 mg   
36

Vitamin B6 (Pyridoxin)
0.04 mg   
99+
0.06 mg   
27

Vitamin B9 (Folic acid)
8.00 mcg   
27
25.00 mcg   
9

Vitamin C (Ascorbic Acid)
10.00 mg   
99+
92.70 mg   
5

Vitamin E (Tocopherole)
0.07 mg   
38
1.46 mg   
6

Vitamin K (Phyllochinone)
2.10 mcg   
27
40.30 mcg   
1

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
85.00 mcg   
16
122.00 mcg   
11

Choline
6.10 mg   
19
7.80 mg   
11

Fat
0.30 g   
28
0.52 g   
17

Minerals
  
  

Potassium
173.00 mg   
99+
312.00 mg   
18

Iron
0.32 mg   
33
0.31 mg   
34

Sodium
3.00 mg   
17
3.00 mg   
17

Calcium
16.00 mg   
25
34.00 mg   
12

Magnesium
9.00 mg   
26
17.00 mg   
17

Zinc
0.10 mg   
23
0.14 mg   
19

Phosphorus
15.00 mg   
31
34.00 mg   
15

Manganese
0.11 mg   
30
0.10 mg   
32

Copper
0.10 mg   
21
0.13 mg   
14

Selenium
0.00 mcg   
17
0.20 mcg   
15

Fatty Acids
  
  

Omega 3s
44.00 mg   
18
42.00 mg   
19

Omega 6s
46.00 mg   
35
246.00 mg   
8

Sterol
  
  

Water Content
86.13 g   
32
83.07 g   
99+

Ash
0.40 g   
33
0.61 g   
19

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
50.00 kcal   
24
61.00 kcal   
17

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
46.00 kcal   
18
Not Available   

Calories in Dried Form
350.00 kcal   
11
352.00 kcal   
10

Calories in Canned Form
75.00 kcal   
13
105.00 kcal   
6

Calories in Foods
  
  

Calories in Juice
52.00 kcal   
28
61.00 kcal   
21

Calories in Jam
200.00 kcal   
26
245.00 kcal   
20

Calories in Pie
390.00 kcal   
5
345.00 kcal   
10

Characteristics

Type
Tree fruit   
Tropical   

Season
Summer   
Spring, Summer, Winter   

Varieties
Evan, Mesabi, Meteor, Northstar, Montmorency and Mongolian   
Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan   

Seedless Variety
No   
No   

Color
Red   
Brown, Green   

Inside Color
Red   
Green   

Shape
Round   
Oval   

Texture
Crunchy   
Succulent   

Taste
Sweet-Sour   
Sour-Sweet, Tangy   

Origin
Europe, Western Asia   
China   

Grows on
Trees   
Vines   

Cultivation
  
  

Soil Type
Sandy   
Well-drained   

Soil pH
5.5-8   
5.5-7   

Climatic Conditions
Cold   
Cold, Sunny   

Facts

Facts about
  • Using 1/4 tablespoon of almond extract with cherries, brings out the real flavor of cherries.
  • In earlier times, serving cherry pie with ice cream was prohibited.
  • 23 April is National cherry cheese cake day.
  
  • The name Kiwi is due to the resemblance with 'Kiwi' bird.
  • Animals like monkeys and deer also consume Kiwifruit.
  • Originated in china, this fruit is also called as 'Chinese gooseberry.'
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Turkey   
Italy   

Other Countries
Albania, Armenia, Austria, Azerbaijan, Belarus, Croatia, Denmark, Germany, Hungary, Iran, Italy, Macedonia, Moldova, Poland, Russia, Serbia, Ukraine, United States of America, Uzbekistan   
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America   

Top Importer
Germany   
United States of America   

Top Exporter
Poland   
New Zealand   

Scientific Name

Botanical Name
Prunus cerasus   
Actinidia deliciosa   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Dillenhidae   

Order
Rosales   
Ericales   

Family
Rosaceae   
Actinidiaceae   

Genus
Prunus   
Actinidia   

Species
P. cerasus   
A. deliciosa   

Generic Group
Rose   
Kiwi   

Summary >>
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Compare Sour Cherry and Green Kiwi

It is important compare Sour Cherry and Green Kiwi as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Sour Cherry Benefits: anti oxidant properties, anti-inflammatory properties, controls blood pressure, cures headache and digestive aid.

Green Kiwi Benefits: boosts immune system, controls blood pressure, eye care and helps in weight loss.

Fruits are also used as a remedy for various hair problems. The hair benefits of Sour Cherry are: acts as moisturizer, protects hair, regulates hair growth and rejuvenates scalp and hair benefits of Green Kiwi are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, breathing difficulty, fainting, itching, nasal congestion, nausea, swelling of mouth, tongue or lips, tingling sensation in mouth, vomiting and wheezing and the symptoms of second fruit are: abdominal pains, anaphylaxis, breathing difficulty, itching in tongue and other parts of mouth, itching sensation in throat, swelling of mouth tongue or lips and vomiting. Get sorted Sour Cherry vs Green Kiwi comparison with the help of fruit comparison tool by fruitvs.com.

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